Silver champagne tower
Instructions
Put in the flute or Goblet glass, you'll have to cool in the refrigerator, the cognac and cointreau, then fill with champagne.
Lying on the surface the slice of Orange.
Put the lump of sugar in a teaspoon, then drizzle with the blue curacao, so that it becomes, and place it on the slice of Orange.
Ingredients and dosing for 1 person
- 1 teaspoon of cognac
- 1 teaspoon of cointreau
- Well iced champagne wine
- 1 slice of orange
- 1 cube sugar
- Spray 1 of blue curacao