Umbra trout
Umbra trout
Umbra trout
5
1
Stefano Moraschini
Mix parsley, garlic, breadcrumbs, olive oil, salt and pepper.
Rigirarci in trout, imbottirne the belly with what remains, and bake it in a pan with a little oil and over low heat.
Calories calculation
Calories amount per person:
489
Ingredients and dosing for 4 persons
License
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