Veal in coffee
Veal in coffee
Veal in coffee
5
1
Stefano Moraschini
Melt 1/3 of the butter in a small nonstick pan, bake for a few minutes the pine nuts and almonds coarsely chopped.
In a Pan fry the meat with the remaining butter and oil.
When it has browned add the dried fruit and squirt all over coffee.
Passed in hot oven to 180 degrees and cook for 1 hour and a half, bathing Viale gone with the broth.
Calories calculation
Calories amount per person:
650
Ingredients and dosing for 4 persons
License
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