The Laurel vinegar

The Laurel vinegar
The Laurel vinegar 5 1 Stefano Moraschini

Instructions

You add vinegar, the garlic, bay leaf and peppercorns.

Let stand for 20 days before use.

The laurel vinegar

Calories calculation

Calories amount per person:

5

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»