Cherokee
Instructions
An anytime, refreshing, dry, pleasantly bitter, with notes from amber-red colour: is the reason for its name is reminiscent of the complexion of American Indians.
It prepares directly into the tumbler with 3-4 ice cubes, dry gin, bitter Campari Bosford, aperol, orange juice, grapefruit juice, 2 drops of black cherry, and mixes everything with a stirrer, decorating with icing, 1 lemon zest and Mint.
Ingredients and dosing for 4 persons
- 6/20 bosford dry gin
- 3/20 bitter campari
- 3/20 aperol
- 4/20 orange juice
- 4/20 grapefruit juice
- 2 drops of amarena
- To decorate:
- 1 icing
- 1 lemon zest
- Mint