Broccoli with garlic

Broccoli with garlic 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Clean the broccoli and cut into pieces.

Boil them in salted water.

Heat the oil with the garlic cloves crushed.

Throw the broccoli, salt and pepper.

Get them seasoning, pour the wine and finish cooking.

Calories calculation

Garlic (12)
Broccoli (100)
Olive oil (1080)
Pepper (1)
Salt (1)
White wine (56)

Calories amount per person:

312

Ingredients and dosing for 4 persons

500 g of broccoli
3 tablespoons of olive oil
2 cloves of garlic
1/2 cup of white wine
Pepper
Salt

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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