Basil vinegar (3)
Instructions
Insert the sprig of Rosemary in a bottle, pour the vinegar, close well and store in a cool, dry and in the dark.
Let stand for 3 weeks prior to use.
Insert the sprig of Rosemary in a bottle, pour the vinegar, close well and store in a cool, dry and in the dark.
Let stand for 3 weeks prior to use.