Honey vinegar
Honey vinegar
Honey vinegar
5
1
Stefano Moraschini
Pour the vinegar and honey in a glass bottle, close and store in a cool, dry and dark.
Leave three weeks before using it.
This vinegar is delicious to make a vinaigrette, to taste an applesauce or to Deglaze a meat (such as a duck breast).
Calories calculation
Calories amount per person:
50
Ingredients and dosing for 4 persons
License
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