Avocado cream with anchovies

Avocado cream with anchovies
Avocado cream with anchovies 5 1 Stefano Moraschini

Instructions

00218 AVOCADO CREAM to 4 PERSONS INGREDIENTS ANCHOVIES 4 avocados 8 anchovy fillets salt 1 lemon 4 tablespoons Creme Fraiche 1 tablespoon curry powder 1 strain of lettuces salt, pepper PROCEDURE Cut the avocado in half, remove the core and cut with a spoon, hold aside.

Puree the anchovies polpacon (remove the sale) curry and lemon juice.

Season with salt, pepper, cream and mix well.

Fill avocado with this preparation family, served on top of a layer of chopped lettuce.

Avocado cream with anchovies

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»