Zucchini cheese flan

Zucchini cheese flan
Zucchini cheese flan 5 1 Stefano Moraschini

Instructions

01171 CHEESE ZUCCHINI FLAN INGREDIENTS for 4 PEOPLE 1 kg.

courgettes; 3 onions; 1 package of cream; 50 g butter; 3 cheese; 3 eggs; salt and pepper; Fry chopped onions and courgettes cut fine arch in butter, over low heat.

When the onion is tender add the eggs, cream, cheese, then blend everything together to get a fine puree, season with pepper and ale.

Pour the mixture into a buttered rectangular pan, Cook; in the oven in a Bain-Marie for about an hour.

Put the flan and serve hot or cold.

Zucchini cheese flan

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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