Vegetable pudding (sformato di verdura)

Vegetable pudding (sformato di verdura)
Vegetable pudding (sformato di verdura) 5 1 Stefano Moraschini

Instructions

01063 VEGETABLE FLAN INGREDIENTS for 4 PEOPLE the night before Inventories of mixed meat and vegetables cooked, 1 bag of Parmesan cheese, 1 onion, 4 eggs, oil, breadcrumbs, salt.

Cut up the meat and vegetables to a puree.

FRY in a little oil, grated onion, add bread and saute slightly.

Remove from heat, place the grated cheese mix together eggs and season with salt.

Pour this preparation into a rectangular mold previously greased with oil and dusted with bread crumbs.

Put in oven and Cook, in a Bain-Marie, for 20 or 30 minutes.

You can serve the pudding with tomato sauce.

Vegetable pudding (sformato di verdura)

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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