Spinach with oil

Spinach with oil
Spinach with oil 5 1 Stefano Moraschini

Instructions

05486 SPINACH with oil 6 PEOPLE INGREDIENTS 1/2 kg of boiled spinach, 30 g raisins softened in warm water, 10 g of pine nuts, a handful of parsley, 2 anchovies, nutmeg, toasted or fried Croutons, salt and pepper.

PROCEDURE Put in a pan with oil, parsley and anchovy FRY for about 3 minutes.

Unite now spinach, raisins, pine nuts, grated nutmeg, salt and pepper and cook for 5 minutes.

Pour the spinach in a serving dish by a mound and surround it with croutons well hot.

Spinach with oil

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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