Boot salad

Boot salad
Boot salad 5 1 Stefano Moraschini

Instructions

08298 ' BOOT ' SALAD INGREDIENTS 1 package frozen 4 PEOPLE for Russian salad (carrots, potatoes, etc.) 2 tomatoes 2 onions 2 eggs 1 strain of lettuce 2 tablespoons soy sauce 4 tablespoons of vinegar 100 ml.

Salt oil PROCEEDINGS Following package instructions, frozen vegetables, boiled in lightly salted water, then drain and when done with the finely chopped onions, sliced tomatoes, chopped eggs and sliced lettuce.

When serving dress with the sauce that you prepared, slamming the oil with the vinegar, soy sauce and a little salt.

Boot salad

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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