Ice cream with berries (gelato con frutti di bosco)
Instructions
17759 ICE CREAM with BERRIES 4 PERSONS INGREDIENTS: 400 g of strawberries, raspberry 200 g, 200 g, 4 balls of vanilla ice cream, 1 cup (200 ml) whipping cream, 75 g sugar, 1 cup of Porto, 1 orange Squeeze PROCEDURE the orange juice and mix with the liquor, sugar, blackberries and raspberries and let soak for about an hour.
Passed to the Blender ad, then finely flows to remove seeds, mixed with cream.
Clean the strawberries and cut them into 4 bowls, place a ball of ice cream into each and cover with raspberry sauce.