Brownies with honey

Brownies with honey
Brownies with honey 5 1 Stefano Moraschini

Instructions

19638 BROWNIES with HONEY INGREDIENTS for 4 PEOPLE 100 g of chocolate, 100 g sugar, 100 g butter, 100 g of flour, 100 g walnuts, 2 eggs, 2 tablespoons honey, 1/2 sachet baking powder, a pinch of salt. Melt the chopped chocolate with the butter in a double boiler or in the microwave. Beat the eggs with sugar and honey until foamy; Add the melted chocolate, flour and baking powder sifted, salt, chopped nuts and mix well. Pour the mixture into a mold floured rectangular and cook in the oven at medium temperature for 25 minutes. Let cool. Put the biscuits and cut into large squares.

Brownies with honey

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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