Karol cocktail

Karol cocktail
Karol cocktail 5 1 Stefano Moraschini

Instructions

A21005 MATAI LONG DRINKS INGREDIENTS for 4 PEOPLE 30% of 30% of Bacardi, Remy Martin, 30% of Cordial Campari, 10% of Galliano, 40 g of pineapple juice, 40 g of grapefruit juice, 1 orange slice 1 field floret wrapped in aluminum foil to avoid altering the taste of Matai.

PROCEDURE prepares in the tumbler or a tumbler with some ice cubes by pouring the ingredients in the order listed.

KAROL COCKTAIL INGREDIENTS for 4 PEOPLE 3/5 of vodka Moscowskaia, 1/5 of Cordial Campari, 1/5 Banana cream, 1 tsp Shakeman gelato al limone, 1 splash of rose syrup Balogun.

PROCEEDING this cocktail won the 1982 national Aibes (the Association that gathers the ' lite of the Italian barman).

Prepares in a shaker with ice cubes spilling all ingredients except rose syrup, which will be added after pouring the mixture in cocktail glass.

Karol cocktail

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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