Salmon with mushroom sauce

Salmon with mushroom sauce
Salmon with mushroom sauce 5 1 Stefano Moraschini

Instructions

07272 SALMON with MUSHROOMS SAUCE and nuts 4 PERSONS INGREDIENTS 4 slices of fresh salmon, 250 g of mushrooms, 50 g walnuts, 25 g butter, 1 onion, 2 tablespoons mayonnaise, 2 tablespoons cream, lemon juice, salt and pepper.

Fry the chopped onion PROCEDURE and mushrooms cut into pieces in butter, add nuts and seasoned with salt and pepper.

Passed to the mixer with the mayonnaise and cream in order to obtain a thick sauce.

Season the fish with salt and pepper, should be sprayed with lemon juice e arrostitelo over a grill.

Serve the fish with the sauce.

Salmon with mushroom sauce

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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