Salmon with vegetables cream

Salmon with vegetables cream
Salmon with vegetables cream 5 1 Stefano Moraschini

Instructions

07274 SALMON with CREAM INGREDIENTS VEGETABLES 4 PERSONS 4 slices of smoked salmon, prawns, 8 a pack of condensed milk, 3 carrots, 2 2 leeks, turnips, celery hearts, 4 tablespoons of cognac, extra virgin olive oil, salt.

PROCEDURE Cut the carrots and turnips check, leeks and celery and fry the discs all in oil, over low heat.

Add the prawns and let make a flamed with cognac.

Add the milk, add salt and cook for five minutes.

Salted salmon and add to vegetables and continue cooking for another 10 minutes.

Salmon with vegetables cream

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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