Biscuit pudding

Biscuit pudding 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Work to whisk 1 egg yolk with 3 tablespoons sugar and a piece of lemon peel.

Then add grated finely and cookies 3 1 egg white previously mounted.

Fill buttered mould previously and cook in a Bain-Marie

Calories calculation

Egg whites (14)
Grated biscuits (87)
Butter (752)
Lemon zest (1)
Egg yolk (106)
Sugar (120)

Calories amount per person:

1080

Ingredients and dosing for 1 person

1 egg yolk
3 tablespoons of sugar
1 piece of lemon zest
3 grated biscuits
1 egg whites
Butter

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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