Oriental carrots
Oriental carrots
Oriental carrots
5
1
Stefano Moraschini
Wash and scrape carrots then use finely.
Put them in a large bowl and add the chopped walnuts and raisins made previously soaked in warm water.
Season with salt and pepper.
Separately mix the yogurt with the lemon juice and 2 tablespoons oil.
Beat well and pour sauce over the salad, mix gently and let it sit for at least 10 minutes before you bring it to the table.
Calories calculation
Calories amount per person:
365
Ingredients and dosing for 4 persons
License
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