Pork loin paesana
Instructions
You choose a piece of pork that square, speckled with garlic, seasoned with salt, spices and perfumes.
Oil-covered, leave it in a cool place for about 24 hours.
Put on a baking tray, copper goes savory, peppery and then doused with oil where it has macerated.
You let the fire adding Brown as with white wine.
After about 40 minutes, ben Golden, serving, passing, with a colander, lightly grease cooking.
Ingredients and dosing for 4 persons
- 1 piece of pork square
- Garlic
- Salt
- Spices
- Olive oil
- Pepper
- White wine