Shrimp beverly hills

SHRIMP 3_07215 BEVERLY HILLS INGREDIENTS for 4 PERSONS 24 previously cleansed Prawn tails, an avocado, 2 green lemons untreated, 30 g butter, onion, pineapple slices in syrup 6.

Preheat oven to 220° Peel avocados, cut in half lengthwise and remove the core.

Then cut into slices not too thick.

Squeeze a lemon and pour the juice over avocado so that no black.

Cut the remaining lemon into thin slices.

Finely chop the onion and fry it in butter 15 g.

Drain the pineapple slices, without throwing the syrup.

Then cut the fruit into chunks.

Roll out on the countertop 4 sheets of aluminum foil and brush with the remaining butter.

On every sheet place 2 lemon slices, split the avocado slices, chunks of pineapple, 6 shrimp and 1 teaspoon chopped onion.

Each foil sprayed with 1/2 tablespoon pineapple syrup, add salt and pepper and sprinkle a few leaves of cilantro.

Close the edges of wrappers and bake 5 minutes.

When cooked, remove the wrappers from the oven, let stand a few seconds, then serve.