Shrimp and artichoke appetizer

Shrimp and artichoke appetizer
Shrimp and artichoke appetizer 5 1 Stefano Moraschini

Wash and dry parsley and then grind it finely together with the garlic. Thoroughly clean the artichokes and cut into wedges. In a pot put to boil the artichokes with water, vinegar and salt: do you cook for 15 minutes. Leave to cool.

Clean and sneaks the shrimp, boil and cool dicks dicks. Now that the ingredients are cooked available on a plate, put over the shrimp and condisci with olive oil, lemon, salt, parsley and chopped fresh garlic.

Shrimp and artichoke appetizer

Timing

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Ingredients and dosing

License

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