Champagne punch (2)
Champagne punch (2)
Champagne punch (2)
5
1
Stefano Moraschini
Pour the lemon juice into a cup from punch cold and pour over already the champagne.
Add angostura and stir.
Let cool for 10 minutes before serving.
Calories calculation
Calories amount per person:
3
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)
