Marbled cake
Instructions
In a bowl, mix the flour with the yeast, sugar and a pinch of salt.
Sgusciatevi eggs, add the melted butter and milk.
Mix until dough is smooth and homogeneous.
One-third of the built-in cocoa paste.
Grease and flour a cake mold, put the white paste and over dropped that chocolatey.
Bake in preheated oven at 180 degrees for 35-40 minutes.
Withdrawn, let stand the bun for a quarter of an hour, then remove from pan and.
Sprinkle with icing sugar and serve.
