Claridge

Claridge 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Prepares with great delicacy in the mixer with a few ice cubes, dry before pouring gin and vermouth and then brandy and cointreau.

Mix well and let rest a little before pouring into the glass.

Calories calculation

Apricot brandy (56)
Cointreau (40)
Dry gin (116)
Dry vermouth (77)

Calories amount per person:

289

Ingredients and dosing for 1 person

2/6 dry gin
2/6 vermouth dry
1/6 apricot brandy
1/6 cointreau

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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