Milk chocolate coconut

Milk chocolate coconut 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Knead the ingredients in order.

Let rest in refrigerator for a few hours the shortcrust pastry, do so many balls about 3 cmby diameter; Bake 20 minutes at 160 degrees.

Connect the two half shells with chocolate covering.

Calories calculation

Grated coconut (3710)
Weak flour (1120)
Milk (39)
Margarine (or butter) (4560)

Calories amount per person:

1178

Ingredients and dosing for 8 persons

1000 g of grated coconut
80 g of milk
600 g of margarine (or butter)
350 g of weak flour

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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