Pineapple flambé

Pineapple flambé
Pineapple flambé 5 1 Stefano Moraschini

Instructions

Arrange on a heatproof dish slices of sugared pineapple.

Put them in the oven at 200 degrees for 5 minutes.

Moisten with hot brandy and ignite.

Serve immediately.

Pineapple flambé

Calories calculation

Calories amount per person:

78

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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