Grapefruit Cocktail (Cocktail di Pompelmo)
Grapefruit Cocktail (Cocktail di Pompelmo)
Grapefruit Cocktail (Cocktail di Pompelmo)
5
1
Stefano Moraschini
Remove the hat to Grapefruits, svuotateli and stuff them with their flesh cut into small pieces and seasoned with olive oil, pepper, salt, sliced pickles, black olives, crumbled tuna and sliced hard-boiled eggs.
Serve garnished with parsley.
Calories calculation
Calories amount per person:
334
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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