Prawn cocktail in pink sauce
Instructions
Stir sauces listed among the ingredients and season with salt, a splash of Worcestershire sauce and lemon juice according to your taste, then mix in shrimp that you have boiled and cool facts.
Place the Starter got in cups on which you placed a leaf of lettuce.
Serve at room temperature.
Ingredients and dosing for 4 persons
- 500 g of boiled prawns
- 250 g of mayonnaise
- 2 tablespoons of ketchup
- 1/2 lemon (juice)
- Worcestershire sauce
- Salt