Creme caramel (5)
Creme caramel (5)
Creme caramel (5)
5
1
Stefano Moraschini
Beat eggs, sugar and milk and liquor.
Meanwhile, prepare the Pan in a water bath.
Put the sugar in a bowl and prepare caramelized sugar, pour it in the Pan and then add the mixture to the eggs.
Boil the whole thing while you heat the oven, then bake at 180-200 degrees for about 30 minutes.
Serve cold.
Calories calculation
Calories amount per person:
210
Ingredients and dosing for 4 persons
License
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