Apple appetizer
Apple appetizer
Apple appetizer
5
1
Stefano Moraschini
Pass the gorgonzola, put it through a sieve into a bowl, add the cream and work the dough until it becomes soft cream.
Peel the apples, cut them into cubes, put them in a large bowl, soak with the lemon juice, pour the cream and serve.
Calories calculation
Calories amount per person:
273
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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