Durango cocktail
Instructions
Prepares in a shaker with ice and serve in a highball glass, or collins, with ice cubes.
Fill with soda water and garnish with Mint.
Ingredients and dosing for 1 person
- 1/2 tequila
- 1/2 concentrated grapefruit juice
- 1 teaspoon of almond syrup
- Soda
- For garnishing:
- 1 twig of mint