Egg nog with rum

Egg nog with rum
Egg nog with rum 5 1 Stefano Moraschini

Instructions

The ' egg nogs are drinks, hot or cold, made with milk and eggs in conjunction with alcohol.

Put the ice in small pieces along with all the other ingredients in a shaker and shake strongly.

Filtered by a tall tumbler and serve dusted with nutmeg.

The alcoholic ingredient, in this case the rum, is mitigated by the milk and the cream.

Egg nog with rum

Calories calculation

Calories amount per person:

535

Ingredients and dosing for 1 person

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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