Fantasia di tonno

Fantasia di tonno
Fantasia di tonno 5 1 Stefano Moraschini

Instructions

In a bowl mix 3 spoons of bread crumbs, eggs, 4 tablespoons of parmesan and 200 g.

minced tuna.

Dial the dough shaped like salami and wrap it up in a closed white towel on the sides.

Cook in water for 20 minutes; cut into slices and serve cold.

Fantasia di tonno

Calories calculation

Calories amount per person:

560

Ingredients and dosing for 2 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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