Baked beef tenderloin
Instructions
Let marinate for at least 2 hours the meat with olive oil and a little lemon.
Then iron the paper in very hot oven (280 degrees) putting on a baking plate.
Let it cook well outside minding leave it inside red (about 15 minutes) and salandola at the end of cooking.
The preparation is simple, but why can well take two important steps: 1.
the meat must be beautiful and well matured; 2.
supervised so that cooking the meat, cut, it looks pink.
As soon as it is ready wrap it in aluminum foil, leaving her to rest 10 minutes before slicing.
Surrounded with fries.
