Prawn fritters (2)
Prawn fritters (2)
Prawn fritters (2)
5
1
Stefano Moraschini
Very finely chop the spring onion with a sprig of parsley.
Beat the eggs in a large bowl and add the sifted flour and banging ever.
Pour flush with enough milk to obtain a smooth batter.
Add salt, pepper and stir in the chopped and shrimps.
Mix well and let stand for 20 minutes.
Heat plenty of oil and pour in the mixture with a spoon.
Brown the pancakes on both sides.
Drain and serve hot.
Calories calculation
Calories amount per person:
441
Ingredients and dosing for 4 persons
License
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