Ricotta frittini
Ricotta frittini
Ricotta frittini
5
1
Stefano Moraschini
Soften cream cheese and mix with 4 eggs and minced anchovies.
Form of fritters, pass them in 2 beaten eggs and salted, in breadcrumbs and FRY.
Calories calculation
Calories amount per person:
568
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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