Baked mushrooms (3)
Baked mushrooms (3)
Baked mushrooms (3)
5
1
Stefano Moraschini
Wash and clean the mushrooms, and place the chapels on a baking sheet; mince the stems with garlic and parsley and fill the chapels.
Put in the oven.
During cooking pour the mushrooms a sauce of olive oil and wine to season and not let them dry out.
Calories calculation
Calories amount per person:
187
Ingredients and dosing for 4 persons
License
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