Galani
Instructions
Knead the flour with the egg and the juice of two oranges; mix well then add the previously melted in a double boiler butter and a pinch of salt.
Roll out the dough to browse that ritaglierete to paintings or rather large diamonds and put to fry in hot oil indorino need time.
Drain the ganali and place on paper towels to dry.
Spolverizzateli before serving with icing sugar.
Ingredients and dosing for 4 persons
- 300 g of flour
- 2 eggs
- 2 oranges (juice)
- 50 g of butter
- Icing sugar
- Frying oil
- Salt