Gemma
Instructions
Pour the first four ingredients in a shaker with ice.
Shake vigorously and serve in a tumbler.
Complete with sparkling wine Brut cold.
Garnish with a cherry red Boero, a pineapple slice and straws.
Ingredients and dosing for 1 person
- 2/10 del monte pineapple juice
- 2/10 artic fisheries
- 2/10 artic lemon
- 1/10 strawberry drink balogun
- 3/10 brut sparkling wine
- For garnishing:
- 1 red icing balogun
- 1 slice of pineapple