Recipes in alphabetical order: letter B - page 3
Recipes starting by letter B : 2.711
Page 3 of 6
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Melt the butter and fry the meat in butter. To remove fat during cooking, sprinkle the filet of lemon juice. Serve hot with parsley.Main ingredient: Beef
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Cut the fillet into thin slices. In a bowl beat the egg yolks with salt, pepper and a glass of oil. Stir it until it becomes a thick cream; add chopped olives,...Main ingredient: Beef
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Cook the fillets in butter, sprinkle the pretzels, pepateli, keep them warm. In a bowl beat the egg yolks with the Parmesan, add the walnuts and chopped peeled...Main ingredient: Beef
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BEEF TIDBITS 06955 to TWO LEMONS for 4 PERSONS INGREDIENTS 1 onion, 3 cloves of garlic, 3 cucumbers, 1 lime 1 untreated lemon untreated yellow, 2 small fresh...
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Having clean, put the tripe in a pot and add enough water to cover all. bring to a boil. Reduce the heat and cook for 30 minutes. Let cool and cut tripe into...Main ingredient: Beef
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Broken in half 2 sprigs of Rosemary and put each piece got into a slice of meat. Brush each fillet with a thin layer of mustard on both sides. Put on the stove...Main ingredient: Beef
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Take fillets salt and pepper, and flour lightly, let them FRY from both sides for two minutes, place the fillets on a plate, throw your cooking, in the same...Main ingredient: Beef
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Wrap with slices of bacon 1000 g thread and tie it. Pass it for 30 minutes in the oven already warm to 150 degrees. Cool, free of the rope and the bacon and...Main ingredient: Calf
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06306 BEEF with AROMATIC HERBS INGREDIENTS for 2 PERSONS 600 g of rump steak, 100 g butter, 1 tablespoon vegetable oil, tarragon, 5 g 5 g 5 g of parsley,...
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Wash the meat, chopped to size setting and uniforms and Pan fry in a saucepan with boiling water, then drain and put it back in the saucepan with fresh water....Main ingredient: Beef
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Lardellate and sfregatela meat with pepper, nutmeg and salt; Let it Brown, adding a little water. When the meat is ready, add the sliced mushrooms, red wine...Main ingredient: Beef
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Put the olives in boiling water for 7 minutes; melt the butter with the oil over a fire and then put the meat for about 15 minutes. Add salt, pepper and add...Main ingredient: Beef
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Peel the onions, slice them the veil and let them slowly wilt in 3 tablespoons of oil and 20 g of butter. Season with salt and let it cook for 15 minutes,...Main ingredient: Onions
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Bring a casserole to the right degree of heat; arrange the beef piece previously dusted with flour and Brown on both sides; Meanwhile cut the onions into...Main ingredient: Beef
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Saute the onion in the oil and add the chopped peppers and beef cut into strips. Make stir-fry with Chili, salt and parsley.Main ingredient: Beef
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Place in a cold saucepan all ingredients except potatoes and cook over medium heat for about 3 hours in covered pot. 30 minutes before end of cooking add the...Main ingredient: Beef
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Blow up a casserole, beef, oil and tomato, until the meat loses its red color. Add the shallots, carrots, spinach and watercress. Add water to cover the...Main ingredient: Beef
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In boiling salted water, blanch the bean sprouts, until they become transparent (for 3 or 4 minutes). Drain, dry and cut into pieces. Cut the meat into strips...Main ingredient: Beef
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This is a traditional Japanese dish that is usually served for dinner. Peel the potatoes and cut them into 4-5 pieces each. Put a pan and deep heat and pour in...Main ingredient: Beef
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the CRISPY 3_06103 BEEFSTEAK CHESTNUTS INGREDIENTS for 4 PERSONS 4 fillets, 100 g chestnuts, 2 shallots, mushrooms, 300 g of a dl, 2 tablespoons cream, a knob...
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Take a pan and sauté the garlic in oil. Add the steak and sprinkle of fennel seeds. When it is almost cooked, add the wine and let it consume almost anything....Main ingredient: Beef
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Drain well pepper from pickling liquid. Crush it and half spargerne on a plate. Heat oil and fry a few slices of meat flour. Adhere the pepper flesh pressing...Main ingredient: Calf
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Brown the steaks in butter 2 minutes per side, spolverizzandole with almost one tablespoon of pepper chopped, then just add the cognac and flame it, tilting...Main ingredient: Calf
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Brown the steaks in butter 2 minutes per side, spolverizzandole with almost one tablespoon of pepper chopped, then just add the cognac and flame it, tilting...Main ingredient: Calf
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Brown the steaks in butter 2 minutes per side, spolverizzandole with almost one tablespoon of pepper just chopped, then add the brandy and flame it, tilting...Main ingredient: Calf
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Brown the steaks in butter 2 minutes per side, spolverizzandole with almost one tablespoon of pepper just chopped, then add the brandy and flame it, tilting...Main ingredient: Calf
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Drained from pickled green pepper, wash it and dry it. Disponetene half on cutting board and lightly pestatelo with meat tenderizer. Veiled flour the slices of...Main ingredient: Beef
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3_06122 FILET with GREEN PEPPER INGREDIENTS for 4 PERSONS 4 fillets, one tablespoon of black pepper in grains, 2 cloves of garlic, olive oil, 500 g of...
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Flour and salt the filets, heat the oil in a saucepan and add the fillets with the sprig of Rosemary. Brown well on both sides, drain fat, add the brandy,...Main ingredient: Calf
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Strong shake in a shaker with ice, then add champagne.Main ingredient: Mandarinetto Isolabella
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04676 BEER and cheese SOUP INGREDIENTS for 4 PEOPLE A l chicken stock, 15 cl of top-fermenting beer, a leek, a carrot, a stick of celery green, 150 g ham, 200...
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Prepares directly into large tumbler pouring in ingredients.Main ingredient: Cold Beer
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17206 EGGNOG to beer and ORANGE JUICE INGREDIENTS 4 egg yolks 4 PEOPLE, 120 g sugar, 2 dl of beer, the juice of one Orange, 1 sachet of vanilla. PROCEEDINGS...
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4.5 litres of water heated in a suitable container, cleaned and sterilized (e.g., steel, aluminum or enamel), when it is hot and mix the malt extract, a little...Main ingredient: Hops
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4.5 litres of water heated in a suitable container, cleaned and sterilized (e.g., steel, aluminum or enamel), when it is hot and mix the malt extract, a little...Main ingredient: Hops
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Sift the flour into a bowl, add the beer, eggs and a pinch of salt and stir until you get a homogeneous mixture. Cover the bowl with a kitchen towel and let...Main ingredient: Lager
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Pour the ingredients in the order already cold drink glasses. Stir slightly.Main ingredient: Beer
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FRY slowly in oil the sliced onion. Combine the chopped chicken and, when these will be gilded, pour the beer; Cook over low heat, until almost completely...Main ingredient: Chicken
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Salt and pepper the chicken, put it in a pan where it is. Add carrot, onion, leek and celery, finely chopped. Pour the beer that should cover it almost...Main ingredient: Chicken
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Recommend the use of a Lager but full-bodied; preferably choose a Dutch or Belgian beer in alcohol content ' normal ' (5%) and non-flavoured. Season the...Main ingredient: Chicken
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Prepare eviscerated chicken, passed to the flame, washed and dried. Then inside and put it in a saucepan. Cover of beer. Open the slow cooker and cook on...Main ingredient: Chicken
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After cleaned, washed and flamed chicken, cut in 8 pieces and flour it lightly. Cut the vegetables into strips and fry them in butter; Add the chicken pieces...Main ingredient: Chicken
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Brown boned thighs with 2 spring onions, salt, pepper, Deglaze with beer and bake for 20 minutes. Wash apples, remove the core with the cavatorsolo, cut into...Main ingredient: Chicken
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Cut the head, neck and Duck legs. Heat the butter in a frying pan with tall sides. Add the thinly sliced onion and when they become transparent saucepan for a...Main ingredient: Duck
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22037 BEER FONDUE INGREDIENTS for 4 PERSONS 250 g of Camembert cheese in its wooden box, one clove of garlic peeled and cut in two, a few tablespoons of Lager,...
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Soffreggate the meat with salt and pepper, bind them and let Sauté in a pan where you have heated oil and butter. Pick it up from the bowl and place on the...Main ingredient: Pig
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Heat the butter with the olive oil and Brown the roast. Chop the onion and add to the roast when it is golden. Add salt, pepper and cover with the beer. Bake...Main ingredient: Calf
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Stir gently into the mixer with a little crushed ice. Serve in cups with a pinch of nutmeg.Main ingredient: Beer
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Cook in oil chopped Bacon and onion into thin slices. Join the floured stew and roast on each side over high heat. Combine the paprika, salt and beer. Merge a...Main ingredient: Calf
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Prepares directly into large tumbler.Main ingredient: Lager
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Peel and cut into wedges, posatele beets in a baking dish with the berries of aniseed, cinnamon, cardamom, crushed berries, 5 tablespoons olive oil extra...Main ingredient: Chicken
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Wash and brush the beets under running water and place them in a pot. Cover with cold salted water, bring to the boil, put the lid on and simmer for an hour at...Main ingredient: Beets
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Mix.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix the first 3 juices. Add the onion juice and mix again.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix.Main ingredient: Beet Juice
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Mix the first 3 ingredients. Add the lemon juice and stir again.Main ingredient: Beet Juice
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Peel the beets, then cut it into slices 1 cm thick. Line them up on a cutting board, and Curried with the clove of garlic peeled and season with salt and...Main ingredient: Sugar Beet
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After washing and thoroughly wrung the chard, finely chop. Prepare chopped Marjoram and add it to the chard, with cheese and salt. Mix the flour with the beer...Main ingredient: Swiss Chard
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Peel the beets, cut into small pieces and stir-fry for a few minutes with the butter. Coarsely chopped lemon zest. Pass through a sieve the ricotta, collected...Main ingredient: Fresh Ricotta Cheese
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Peel the beets and cut them into chunks. Very thinly sliced carrot, cabbage and celery. Combine all vegetables in a salad bowl. Dilute the yoghurt with 3...Main ingredient: Red Beets
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Grate the beetroot and Apple, add chopped parsley and nutmeg. Mix well. Season with tamari and salt.Main ingredient: Beetroot
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Boil the potatoes, cut them into rings; slice beets; cut the tomatoes into wedges; hard boil the eggs. Arrange the vegetables so prepared in the middle of a...Main ingredient: Beets
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Add the beets, onion, parsley and eggs and season with oil, vinegar and salt.Main ingredient: Beets
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Peel the turnips and apples and cut them into 1 cm cubes. Put soaked herring into the milk and let it stand for about an hour, then drain and cut it into...Main ingredient: Beets
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08565 DIbarbabietole SALAD and QUAIL EGGS INGREDIENTS for 4 PERSONS 8 quail eggs, 200 g 2 endives, red dibarbabietole, 100 g mixed young salad, 16 Walnut...
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Clean and wash the vegetables. Distribute the salad leaves on a serving dish. Cut the beets into strips and leave them to soak in vinegar for about a couple of...Main ingredient: Sugar Beet
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Cooked beet prepares in a jiffy a delicious salad, drizzled with a mayonnaise that you mixed Basil flowers shelled; in this case, choose quality 2 Purple...Main ingredient: Beets
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01145 FLAN ' beard ' IETOLA with SAUCE INGREDIENTS for 4 people: 250 g cooked dibarbabietole, 2 onions, 2 eggs, 1 box of cream, 40 g butter, salt and pepper....
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In a saucepan melt 30 g of butter, add two tablespoons of flour and let Cook, stirring. Soften the mixture with spoon vinegar, add a quart and a half of warm...Main ingredient: Beets
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Wash the beetroot, cut the long root and leaves so that only the tuber; Let them boil unpeeled in lightly salted boiling water for about 20 minutes until they...Main ingredient: Red Beets
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Mix.Main ingredient: Beet Juice
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Heat the butter and dry chopped shallots along with the garlic. Add the turnips and celeriac, the cream and season with cumin, coriander and grated lemon rind....Main ingredient: Beetroot
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Mix the beets with onion, broth, water and cabbage. Simmer for five minutes, add salt and lemon juice. Serve the soup pouring on each dish a tablespoon of...Main ingredient: Red Beets
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BEET CREAM INGREDIENTS 05299 4 minutibarba 2 ' ietole PEOPLE cooked, 4 tablespoons mayonnaise, 1 tablespoon butter, 1 plain yogurt, 1 lemon, salt, pepper,...
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Boil the beets in salted water. Drain and cut into pieces. Crush the garlic and whisk it with mustard and lemon juice. Combine the yoghurt, whisking slowly and...Main ingredient: Swiss Chard
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Mince herbs with the garlic. Cut the beets into slices, put them in a bowl, sprinkle them with scented herbs. Prepare the sauce: 6 tablespoons of olive oil...Main ingredient: Beets
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Peel the beets, cut into thick slices about half a centimetre. Place in a lightly buttered baking dish, sprinkle with the remaining melted butter. Add salt,...Main ingredient: Beets
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Peel the beets, cut into slices and then into cubes. Collect them in a salad bowl, sprinkle with parsley and chopped garlic. In a saucepan heat four...Main ingredient: Beets
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Cut beets into slices and arrange on a serving dish. Emulsify the cream with the mustard, lemon juice is passed into the colander, salt and pepper. Pour the...Main ingredient: Beets
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Cut beets into slices. Mix the onions, egg and tuna to flush oil compound. Add a little salt and pepper, lemon juice and blend again. Add the capers and...Main ingredient: Beets
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Braise in 100 g of butter and 2 tablespoons of olive oil and 2 sliced onions 500 g mushrooms grown meats. Drain and keep warm. Cook over high heat 800 g fillet...Main ingredient: Beef
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Clean the sardines, depriving them of the head and bone. Finely chop together the parsley, garlic, cumin, pepper and mix well adding the beaten eggs. Place the...Main ingredient: Sardines
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Wash and clean the whitebait. When you use the batter together the egg white snow mounted, then dip and stir the raw whitebait. FRY in abundant oil or steam,...Main ingredient: Bianchetti
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Place in a salad bowl well drained corn and add the diced ham, sausage slices, gherkins, onions slices, mushrooms, diced peppers, salt, pepper and lemon juice....Main ingredient: Corn
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Mix 200 g of flour, a pinch of salt and a teaspoon of sugar. Place a fountain and incorporate 10 g. Brewer's yeast dissolved in a glass of warm milk. Knead...Main ingredient: Speck
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Cut the chocolate into pieces and melt in a Bain-Marie, stirring gently. Remove from heat and add the chopped butter, stirring to melt the chocolate and mix....Main ingredient: Dark Chocolate
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Heat the oven to 170 degrees (5 thermostat). Cut the chicory and eliminatene the bitter part and outer leaves. Dry. Melt the butter and pour into a baking...Main ingredient: Belgian Chicory Salad
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Remove the core from each head of Endive, remove the outer leaves and wash. In a pan melt a knob of butter with 2 tablespoons of oil and start to Brown the...Main ingredient: Belgian salad (Endive)
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Peel the endives and deprive of the toughest outer leaves; dig the core to remove the bitter part as much as possible that, after cooking, you would too. Melt...Main ingredient: Belgian salad (Endive)
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Clean the Endive and wash thoroughly. Dry, cut each lettuce into quarters and place in a lightly buttered baking dish. Add salt and pepper, cover with milk and...Main ingredient: Belgian salad (Endive)
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2_04150 BELGIAN ENDIVE SOUP with CRISPY HAM INGREDIENTS for 4 PEOPLE 500 grams of Belgian Endive, 100 g of ham cut often, 100 g of mascarpone cheese, olive...
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Melt 30 g butter in an ovenproof dish, saucepan, cut brunoise the shallots, then sprinkle with sugar. Add the Endive with salt and pepper, sauté briefly in...Main ingredient: Belgian salad (Endive)
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Wash the Endive, let adult heads, steam Cook for ten minutes. Cut in half each Endive and arrange in a buttered baking dish, add salt, sprinkle bread crumbs...Main ingredient: Belgian salad (Endive)
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He said the robot gorgonzola, cream and Apple. You spread the leaves of Endive with the dough and powder of toasted almonds and chopped.Main ingredient: Belgian salad (Endive)
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He said the robot gorgonzola, cream and pear. You spread the leaves of Endive with the dough and powder of toasted almonds and chopped.Main ingredient: Belgian salad (Endive)
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Clean the endive leaves, wash and dry it carefully. Wrap each head in a slice of ham and arrange in a buttered baking dish. Add salt, pepper, pour the bechamel...Main ingredient: Belgian salad (Endive)
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Shelled walnuts, place the walnuts in boiling water for a few minutes, then Peel and chop coarsely. Peel the celery root and cut it into small pieces, sliced...Main ingredient: Emmental Cheese
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Chopping an onion, add the meat, salt, pepper and mix. Form meatballs and flour them. Melt the butter in a saucepan, place the meatballs and cook them. When...Main ingredient: Beef
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Cut horizontal strips, Belgian reduce julienned carrots, cut the ham sticks and drizzle it all with a sauce made of olive oil, a little vinegar, mustard, salt...Main ingredient: Belgian salad (Endive)
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Clean the Endive heads, removing the outer leaves, wash them, let them drain upside down for a long time in a basket. Then finely slice them up. Thinly slice...Main ingredient: Belgian salad (Endive)
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Herbs blanched in salted water for 10 minutes, drain, chop and put them in a cloth to remove the remaining water. Pass through a sieve and put the proceeds...Main ingredient: Mayonnaise
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Sauté with olive oil, butter and garlic heads of lettuce, sprinkled with wine, salt and pepper. Bake for about 40 minutes while bathing you alternately with a...Main ingredient: Belgian salad (Endive)
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Put to boil a liter of water with milk. Clean the heads of Endive, spuntatene the base and cut them in half lengthwise. Boil in water and milk for about 5...Main ingredient: Belgian salad (Endive)
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Put the plums, apricots and raisins in water to soften. place over heat the meat, butter and a little water and simmer for about 1 hour. Add nuts and cook for...Main ingredient: Calf
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Browse the tuft of Belgian Endive and watercress sprig, wash the leaves carefully and drain them well. Bleeds peeled oranges, then cut into round slices,...Main ingredient: Belgian salad (Endive)
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Mix the egg with flour and dilute with milk poured little by little and butter. Make the batter rest for half an hour then ungi a small frying pan about 30 cm...Main ingredient: Milk
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Put the ingredients in the blender with ice, stir gently and serve in flutes.Main ingredient: Dry Sparkling Wine
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Prepares in giant tumblers with ice cubes. It decorates with 1 slice of grapefruit.Main ingredient: Gin
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10541 POLENTA CROUTONS BELLA NAPOLI 4 PERSONS INGREDIENTS precooked polenta eight/ten sottilette eight anchovy fillets eight dry oregano, perini tomatoes salt,...
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Clean all ingredients, wash them and cut them. Line with lettuce leaves in a salad bowl, put all the ingredients mixed together and drizzle with a vinaigrette...Main ingredient: Radicchio
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Toss peaches in boiling water. After 2 minutes, drain and Peel. Cut the peaches into wedges and mix with 1 tablespoon lemon juice. Pour the smoothie obtained...Main ingredient: Peaches
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Pour the juice into the glass flute, which is filled with sparkling wine; amalgamates so gently with a spoon.Main ingredient: Peach Juice
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Fishing must be crushed with all the Peel in a funnel Chinese or with a potato masher. You can also use a centrifuge, never a mixer because otherwise the air...Main ingredient: Peach Juice
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Prepares the flûte.Main ingredient: Fresh Peach Puree
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Prepares the flûte.Main ingredient: Fresh Peach Puree
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Prepares the flûte.Main ingredient: Fresh Peach Puree
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Get the juice from a peach she pared, snocciolandola, cutting it into pieces and passing it to the Blender along with the grenadine and crushed ice. Pour the...Main ingredient: Brut Sparkling Wine
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Get the juice from a peach she pared, snocciolandola, cutting it into pieces and passing it to the Blender along with the grenadine and crushed ice. Pour the...Main ingredient: Wine Champagne
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Prepares directly into icy glass flute.Main ingredient: Peach Juice
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Prepares in a shaker with crushed ice and serve in flute or Cup from champagne.Main ingredient: Peach Juice
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Mix plan.Main ingredient: Peach Juice
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Mix the ingredients cold well directly in flute and serve.Main ingredient: Dry Sparkling Wine
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Prepare directly into large tumbler, previously cooled in the refrigerator, stirring gently.Main ingredient: Wine Champagne
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Prepares before the peach, peeled and cut into wedges, putting it in blend (or spin) in electric mixer along with a tablespoon of crushed ice and a bit of the...Main ingredient: Prosecco Sparkling Wine
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Prepares before the peach, peeled and cut into wedges, putting it in blend (or spin) in electric mixer along with a tablespoon of crushed ice and a bit of the...Main ingredient: Brut Sparkling Wine
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Once you've peeled the peaches, cut into pieces and shake it; pour carefully filtering the juice in the classical mixing-glass, stir and add until you close...Main ingredient: Wine Champagne
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Mix everything together and add salt and pepper. Serve in wide goblet, with a stick of celery and a sprig of parsley.Main ingredient: Tomatoes
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Boil the beets and cut them. Brown with 60 g of butter and Bacon chopped onion, add the rice, seasoning and bring to cooking together gradually the hot broth....Main ingredient: Swiss Chard
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Shake with ice in the mixer. Serve in flute with a cherry.Main ingredient: Vodka
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Prepares in a shaker with ice and serve in a double cocktail glass.Main ingredient: Whisky Canadian Club
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Prepares in a shaker with ice and serve in a cocktail glass. You decorate with maraschino Cherry to 1.Main ingredient: Vodka Keglevich
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Pour into a glass so that the liqueur brandy remains at the top of the glass. Serve.Main ingredient: Brandy
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Pour into a glass so that the liqueur cognac remains at the top of the glass. Serve.Main ingredient: Cognac
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Stir in the flute.Main ingredient: Benedictine
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The champagne-based cocktails are excellent and thought-provoking. Put the ice cubes in a shaker with angostura and benedictine. Shake vigorously and pour into...Main ingredient: Benedictine
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Shake with lots of sweetness in the mixer. Pour in glasses fill the glasses halfway through, add champagne well, garnish with thin orange slices.Main ingredient: American Whiskey
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Fill a shaker halfway with ice cubes. Put all ingredients in a shaker and shake well. Put the mixture into a cocktail glass and serve.Main ingredient: Brandy
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Put the eggs with the truffle, at least 2 days in advance, so that the eggs take the smell of truffles. Place the flour, add the eggs and make the dough, then...Main ingredient: Gurnard
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Shake well the ice, GIn, lime juice, angostura and sugar, then served in cocktail glasses already cold. Squeeze the lime peel over drink and then into the...Main ingredient: Gin
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Put in order in mixing glass where you will find already some ice cubes. Serve in cocktail glass.Main ingredient: Calvados
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Put in order in mixing glass where you will find already some ice cubes. Serve in cocktail glasses.Main ingredient: Calvados
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Shake in a shaker. Serve with an ice cube in gotto.Main ingredient: Vermouth Dubonnet
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Prepare this cocktail shaker, putting in order, ice cubes, then calvados and Dubonnet. Shake for a few seconds and strain into Bowl.Main ingredient: Calvados
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Prepares in a shaker with ice and serve in a cocktail glass.Main ingredient: Calvados
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Prepares in a shaker with ice and serve in a cocktail glass.Main ingredient: Calvados
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15465 BENTO BOX GRILLED SKEWERS of FRESH TUNA, ham, RED peppers and ONION SKEWERS 4 INGREDIENTS: 200 g of fresh tuna, 50 g of sliced ham, 50 g of sweet and...
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Scalded in lightly salted boiling water, 50 g of beef marrow, drain them and knock it with a fork until a smooth cream. Chop a small onion and put it in a...Main ingredient: Butter
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Sauté the shallots in a little butter without coloring them, add the wine and let reduce by half. Add the velvety sauce, bring to the boil and let it shrink....Main ingredient: Velvety Sauce
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The doses are for 50 cl of salsa. Clean, wash and cut the fish into pieces. Put it in a saucepan with half an onion, bay leaf, celery, a little salt and pepper...Main ingredient: Fish
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Shake vigorously in a shaker with ice cubes. Serve in tall gotto already filled with crushed ice.Main ingredient: Dry White Wine
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Shake very well, along with two ice cubes, and pour into a cocktail glass already cold. Excellent mixture to serve with salmon crostini.Main ingredient: Gin
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Prepare the vegetable stock for risotto. FRY a clove of garlic in a frying pan until golden brown with 3 tablespoons extra virgin olive oil. Add the seafood...Main ingredient: Seafood
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Mix the ingredients in a mixer with ice.Main ingredient: Gin
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Pour the boiling water over the tea leaves. Let macerate for 5 minutes; stir, let it cool to room temperature and refrigerate. Pour the tea, Bourbon, Madeira,...Main ingredient: Bourbon
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Prepares the mixer with ice cubes.Main ingredient: London Gin
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Shake in a shaker. Serve in flute with an ice cube.Main ingredient: Benedictine
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Put in a saucepan the wine, vinegar, chives, salt and pepper and boil until the liquid is evaporated to half. Pass through a sieve, bake in a casserole to tall...Main ingredient: Vinegar
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In a bowl mix the egg yolks with the cream, 1 tablespoon aromatic vinegar, pepper and a pinch of salt. Place the bowl in a Bain-Marie and then heat gently...Main ingredient: Butter
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Prepares in the shaker and serve in cocktail glass.Main ingredient: Smirnoff Vodka
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00259 GRAPES to GOAT'S CHEESE INGREDIENTS for 4 PEOPLE 30 white grape berries, 300 g of fresh goat cheese (creamy type), 100 g of shelled and salted...
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Toss the berries with the yoghurt.Main ingredient: Yoghurt
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Boil the rice in boiling salted water and drain it al dente (i.e. After about 10-12 minutes). Meanwhile prepare a tuna sauce: Finely chop the onion, garlic,...Main ingredient: Tuna
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10538 BERRY COCOTTE of POLENTA and eggs INGREDIENTS for 4 PEOPLE 200 g medium grain cornmeal, 4 eggs 100 g grated Grana Padano cheese, 50 g butter, nutmeg, a...
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Put soaked for 30 minutes in warm water and dried porcini mushrooms. Meanwhile, clean the mushrooms by removing the Terminal part of the stem and scraping away...Main ingredient: Speck
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Clean the berries with a clean cloth and crush, collecting the juice in a bowl. Let ferment for two days, stirring occasionally with wooden spoon. After...Main ingredient: Frutti Di Bosco
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Mix.Main ingredient: Berry Juice
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Place the frozen berries in the Blender, ice and sugar, whisk for about 40 seconds, it should be like "snow". Add cold milk, blend again for a few seconds and...Main ingredient: Frutti di bosco
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In addition to preparation and cooking time, you must take into account 1 now essential to rest the mixture in the refrigerator. Turn oven to 200 degrees....Main ingredient: Raspberries
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Shake vigorously and serve in a cocktail glass well. Complete with two drops of grenadine. Garnish with red maraschino cherry.Main ingredient: Grapefruit Juice
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Prepares directly into large tumbler with ice cubes.Main ingredient: Vodka Keglevich
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4.5 litres of water heated in a suitable container, cleaned and sterilized (e.g., steel, aluminum or enamel), when it is hot and mix the malt extract, a little...Main ingredient: Hops
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Prepare with ice cubes in bowl. Serve in cups with pieces of fruit.Main ingredient: Cognac
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Prepares in a shaker with ice. Shake vigorously and serve in a cocktail glass well. Garnish with a cherry red on the edge of the Cup soaked in sugar.Main ingredient: Whisky
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Thoroughly mix the first three ingredients and serve in glasses ice creams that have been squashed some mint leaves.Main ingredient: Cognac
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Shake and serve in cocktail glasses.Main ingredient: Brandy
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Prepares in a shaker with ice, coarsely chopped. Serve in champagne Cup or glass of wine.Main ingredient: Cointreau
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Prepares in the tumbler, you decorate with pieces of pineapple, cherry and twig of Mint.Main ingredient: White Rum
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Put the Vodka in a shaker and add the Grenadine, lemon juice and sugar. Close, shake for a few seconds, then pour the mixture into the tumbler. Add the ice...Main ingredient: Vodka
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Shake and pour into cocktail glasses.Main ingredient: Dry Gin
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Prepare in a shaker with ice.Main ingredient: Cointreau
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Prepare in a shaker with ice.Main ingredient: Cointreau
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Pour the ingredients in the shaker in the following order: Ron Bacardi, Cointreau, Brandy and a lemon drop. Shake well and serve in cocktail glasses.Main ingredient: Brandy
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This cocktail is served in glass tulipe (calyx) and prepares in the shaker. Put in the latter the ice cubes, then rum, Cointreau & brandy. Add the lemon...Main ingredient: Cointreau
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Shake and pour into cocktail glasses.Main ingredient: Cointreau
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Pour ingredients into a shaker with some ice cubes. Shake well. Serve in a Champagne glass.Main ingredient: Cognac
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Place ice in a shaker. Add the ingredients in order and shake well. Pour the mixture into the cocktail glass and serve.Main ingredient: Brandy
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Put in a saucepan to heat the vinegar and shallots. Before that the vinegar is completely dried, remove the saucepan from heat and add the butter in small...Main ingredient: Butter
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Fill a glass bottle from a litre with Myrtle berries, wash and dry them thoroughly. cover with alcohol and let them marinate in the dark for 40 days. The...Main ingredient: Myrtle
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In a Holster slightly beat eggs with salt and pepper. In a saucepan heat half glass of olive oil and let wither the finely chopped onion. When it became clear,...Main ingredient: Bianchetti
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Prepare the almonds to the usual way: immersing in boiling water for 5 minutes, Peel and dry in warm oven to 160 degrees for 15 minutes; cut into flakes and...Main ingredient: Almonds
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Prepares in the shaker. Serve in a classic cocktail glass. finish with cream on the surface. Garnish with a sprinkling of cocoa.Main ingredient: Coffee
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Shake with cubed ice. Serve in stemmed glasses, bellies with pineapple cubes and a slice of PEAR.Main ingredient: Cognac
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Put 1 tablespoon in a glass of ice cream, a tablespoon of lemon juice and a dash of mineral water. Serve with a spoon to melt the ice cream and a straw....Main ingredient: Lemon Ice-Cream
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The doses are for about 70 cookies. Pour the flour on a pastry Board, add the sugar and all drugs, stirring well; then add the egg yolks and the butter and cut...Main ingredient: Butter
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Ingredients and doses 500 g flour5 eggs250 g margarine300 g sugar1 sachet of vanilla2 pan envelopes of angels1 glass of milk8 tablespoons cocoa ...Main ingredient: Eggs
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In a bowl mix the butter with the sugar and half in another work the egg yolks with the remaining part. Beat separately the two compounds until they will be...Main ingredient: Eggs
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In a small saucepan, bring the milk to a boil. Work the egg yolks with sugar until mixture is smooth; Add the flour and vanillin; stir with a wooden spoon and...Main ingredient: Milk
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Stir the green beans boiled beans. Add chopped hard-boiled eggs and season with olive oil, lemon juice, salt and pepper. Combine chopped parsley and garlic, a...Main ingredient: Green Beans
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Sauté the spinach in the pan with garlic and oil. Drain the pasta al dente and add to spinach, add the grated ricotta and white pepper, then serve.Main ingredient: Ricotta
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Boil the biete and coat with oil.Main ingredient: Biete
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Clean and wash well the biete and boil in salted water. Drain and squeeze well and cut into pieces. Put them in a pan with oil, garlic cloves and, when they...Main ingredient: Biete
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Clean, boiled the biete, drain, chop and strizzatele, not too finely. pass through a time in pan with a knob of butter, salt them lightly. Grease with butter a...Main ingredient: Biete
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Shake vigorously in a shaker. Serve in wide goblet, with an ice cube and a dash of nutmeg.Main ingredient: Dry Vermouth
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Shake with ice in a shaker. Serve in flute.Main ingredient: Vodka
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Shake vigorously and at length in a shaker, with little ice in cubes. Serve in tumbler.Main ingredient: Cognac
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Put first 5 ingredients in a shaker with some ice cubes. Shake well and pass in a tumbler garnished with crushed ice. Garnish with 1 orange slice and 1 sprig...Main ingredient: Amber Rum
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Wash the parsley, carrot and celery and chop finely with the ham; put the mixture into a bowl and add the Parmesan, eggs, and milk; season with salt and...Main ingredient: Beef
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Shake in a shaker with crushed ice. Serve in a large goblet with ice cube and two lemon wedges cut in half.Main ingredient: Cognac
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Place at the bottom of a bowl of banana slices. Cover with a layer of vanilla ice cream. Pour over a little orange juice. Prepare the cream and cover with the...Main ingredient: Orange juice
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Ice and pour the ingredients listed in the shaker, excluding coffee. Shake vigorously and pour into the glass. Pour a little coffee powder on the cocktails.Main ingredient: Red Port Wine
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Pour the ingredients in a shaker with ice, shake and serve garnished with grapefruit cubes.Main ingredient: Red Port Wine
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Separate the leaves of Belgian Endive heads, wash them carefully and let them drain and dry. Wash liver, dry, cut into eight slices weighing approximately 30 g...Main ingredient: Duck
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In a saucepan, heat a cup of water with butter and a pinch of salt. When it boils, pour the flour, stir and cook for 5 minutes. Cool the mixture, incorporate 2...Main ingredient: Eggs
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Put to fire a small saucepan with the water, butter and salt, when bubbles remove from heat add all together the flour and stir vigorously. Put on the heat and...Main ingredient: Cream
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00863 BIGNE ' CHEESE ingredients for 24 pieces 225 g flour with baking powder, 1/4 teaspoon crushed Cayenne, 2 teaspoons of sugar, 25 g of grated Parmesan, 120...
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01458 BIGNE ' 6 PEOPLE INGREDIENTS GORGONZOLA cream puffs ready 20, 200 g of gorgonzola cheese, 60 g butter, 2 eggs, flour, 500 ml milk, water, salt....
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00245 BIGNE ' CHEESE INGREDIENTS for 4 PERSONS 200 g of flour, 100 g of butter, 6 eggs, 1/2 l of water, salt, 200 g of goat's cheese melt butter in water,...
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serves approximately 72 pieces Put on the stove in a saucepan (13/14 cm diameter) and high (13/14 cm) water, salt and butter. When the mixture begins to boil,...Main ingredient: Eggs
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19625 BEIGNET FILLED with FRUIT INGREDIENTS for 4 PEOPLE 6 tablespoons wheat flour, 6 tablespoons of cornstarch, 2 tablespoons sugar, a pinch of salt, a...
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19521 BIGNE ' HONEY ICE CREAM INGREDIENTS for 4 PEOPLE 100 g Lavender honey, 80 g of custard, 800 g of fresh ripe apricots, 400 g of icing sugar, 12 small...
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00432 BIGNE ' of PRIMROSES INGREDIENTS for 4 PEOPLE For the batter: 1 egg, 100 g of flour, 1 beer, 1 spoon baking powder salt, optional. Primroses (preferably...
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00026 BIGNE ' with HAM MOUSSE INGREDIENTS for 4 PEOPLE 30 ready sized cream puffs, 200 g butter, 300 g of smoked salmon, 2 tablespoons cream, 1 teaspoon of...
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00670 BIGNE ' SALTED INGREDIENTS for 8 PEOPLE 48 tiny cream puffs, 100 g sardines in oil (drained weight), 40 g green olives stuffed with peppers, 100 g grated...
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19360 BIGNE ' STUFFED with ICE CREAM INGREDIENTS 4 PEOPLE 12 cream puffs, 200 ml (1 cup) whipping cream, 100 g sugar, 5 egg yolks, 1 cup of cognac. Whip the...
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03693 BIGNE ' the SAUSAGE with CHEESE SAUCE INGREDIENTS for 4 PEOPLE 20 cream puffs ready medium-sized 150 g sausage, 250 g cheese, 3 tablespoons butter, 3...
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00442 BIGNE ' with LEEKS INGREDIENTS for 4 PEOPLE 2 cloves garlic, 4 pork chops, 2 tablespoons of peanut oil. For cream puffs: 1, 5 kg leeks, 150 g flour, a...
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00780 BIGNE ' with HAM MOUSSE INGREDIENTS for 4 PEOPLE 30 ready sized cream puffs, 250 g of fresh egg lasagne (choose the type that requires no pre-cooking),...
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Melt the butter in the water, add the flour to rain stirring and cook until the mixture detaches from the walls. Let cool and incorporated, a whole egg at a...Main ingredient: Anchovies
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Mix everything except eggs and cook for 15-20 minutes stirring constantly so that the dough does not form of lumps. Allow to cool and add the 6 egg yolks....Main ingredient: Eggs
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Put in a saucepan of water and butter to a boil, Add flour and mix. When you detach from the Pan remove from heat and add two eggs and mix very strong. If the...Main ingredient: Eggs
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Pour the milk into a saucepan, retaining half cup; Add 100 g of butter and bring to a boil. Sift the flour and pour in the boiling milk rain you'll momentarily...Main ingredient: Parmesan Cheese
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Place a small saucepan with fire a quarter of water, 50 g of butter and a pinch of salt: as soon as the liquid reaches the boil, add the flour all at once,...Main ingredient: Caviar
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Practiced on the cover of every bignola a hole, so that you can introduce, with a syringe for desserts, the filling. Clean the ingredients and let them FRY in...Main ingredient: Bignole
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Boil bigoli in plenty of lightly salted water. Meanwhile melt the gorgonzola and cream in a small saucepan, over low heat and flame arrestor net mesh. When...Main ingredient: Gorgonzola Cheese
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Wash and chop the radicchio. Saute the shallots in a pan with 2 tablespoons of olive oil. Then, combine the chopped radicchio and moisten with the wine....Main ingredient: Radicchio
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In a bowl whisk the egg yolks with the cheese and fresh ground pepper. Brown the Diced Bacon in olive oil and chives. Cook bigoli al dente and ripassali well...Main ingredient: Pillow
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The pilchard sauce is prepared very easily and does not require complicated operations; gives a special flavor to the pasta. Peel the onions, thickly finely...Main ingredient: Sardelle
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The anchovy sauce is prepared very easily and does not require complicated operations; gives a special flavor to the pasta. Peel the onions, thickly finely and...Main ingredient: Salted Anchovies
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Fry the diced ham with a knob of butter; go to the mixer end ham, robiola cheese, basil, garlic, tarragon, marjoram, parsley and a generous handful of pepper;...Main ingredient: Green Beans
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Put raw in the oven, in a beat of onion, garlic, parsley, oil, ormer (clams), pevarasse (clams), and everything you can find on the market of molluscs...Main ingredient: Molluscs
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Finely slice the onion and let it Brown with a little oil, water and salt. When it is cooked, add the anchovies washed, chopped, de-boned, let them cook for a...Main ingredient: Onion
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Make the fountain with the flour in the Middle rompervi the eggs; knead the butter; spread the mixture and wipe the bigoli al torchio getting. Melt the chopped...Main ingredient: Salted Anchovies
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Finely slice the onions and place them in a saucepan with the butter. Cover flush with hot water and bake for 30 minutes. Combine de-boned anchovies and water...Main ingredient: Anchovies
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To make bigoli, which are spaghetti a little thicker than normal, you have to have a special tool that you buy in the shops of household. Place the flour,...Main ingredient: Anchovies
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Bigoli is rather large-sized spaghetti homemade al torchio. Clean the anchovies under running water to remove the salt and discard the bones. Saute a clove of...Main ingredient: Sardelle
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Saute just a little garlic and chili in oil. Cook bigoli al dente, drain too quickly, roll them in and fried. Turn off the heat add grated bottarga stirring...Main ingredient: Mullet Botargo
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Crumble duck giblets and cook them over low heat in a saucepan with oil and butter until you have a kind of ragù. Season with salt and pepper. Cook bigoli...Main ingredient: Duck
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Clean the duck giblets and minutely tagliuzzarle; cook them in butter and oil salandole in the proper place. Spremervi the juice of the pomegranate. Bring the...Main ingredient: Duck offal
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Clean the pilchards depriving them of head and tail bone; wash them, let them dry on a cloth and then cut into small pieces. Rosolatele in hot oil so that it...Main ingredient: Sarde Di Lago
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While boiling water for pasta in a saucepan, sauté the garlic in oil; take it off and get the walnut kernels; Cook to moderate flame for 3-4 minutes, taking...Main ingredient: Kernels Of Walnuts
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Mix the ingredients into the glass from bar with ice. Strain and serve in cocktail glasses.Main ingredient: Gin
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Shake vigorously and serve in a tumbler with ice cubes. Fill with Tonic Water Schweppes. Garnish with orange peel.Main ingredient: Orange juice
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Brown quickly in 100 g butter 500 g of boiled beef and sliced. Place the meat on a plate and FRY 2 sliced onions in butter. Pour over the meat and onions Sauté...Main ingredient: Beef
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Prepares directly into the tumbler with ice and medium you decorate with 1/2 slice of Orange. Seltz optional spray.Main ingredient: Aperol
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Prepares directly into old fashioned glass with ice cubes.Main ingredient: Gin
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Pour ingredients into a shaker with some ice cubes. Shake. pass in a cocktail glass.Main ingredient: Brandy
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Stir in the mixer with ice. Serve in gotto, with lemon peel, Orange and grapefruit.Main ingredient: Whisky
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Prepares in mixing glass with plenty of ice pouring the ingredients in order. Stir gently and serve in a cocktail glass well. Garnish with a cherry red.Main ingredient: Gin
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After boiling water, allow to infuse for 5 minutes, then strain herbs and sweetened with honey. The herbal tea, very useful in very hot days, must be consumed...Main ingredient: Dandelion
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This is a dish prepared by Hunter's wife returned empty-handed ... Cut the pork loin into thin slices that I lay back on the countertop; the guarnisco with a...Main ingredient: Pig
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Clean birds, entrails, svuotateli fiammeggiateli wash drain them well and sprinkle the pretzels pepateli internally and externally. With a small knife cut the...Main ingredient: Birds
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Step Uccellame in Valtellina: larks, thrushes, finches, Frisians, viscarde, fanelli, meadow pipit and goldfinches. Plucked birds, passing through the flames to...Main ingredient: Larks
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Place the flour. Colatevi in the Middle the yolks with butter cream worked and beaten egg whites with a pinch of salt; Add a cup of warm water that has been...Main ingredient: Pere
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Mix the ingredients, insaccarli in the gut and tie each 15 cm. Dip into a pot filled with cold salted water and cook. When it is cooked, leave it to drain and...Main ingredient: Pig
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Mix butter with 200 200 g sugar. Add the zest of an untreated lemon (yellow part only), 4 eggs, 200 g of flour, a teaspoon of baking powder, 1 pinch of salt....Main ingredient: Butter
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A soft sponge cake filled with chocolate cream and pastry cream, garnished with whipped cream and candied cherries ...Prepare the sponge cake working the eggs...Main ingredient: Sponge cake
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Prepare a baking dish with a layer of Bay leaves. Cut into pieces 1 peeled and not quilting place the pieces in the pan with 1/2 glass of water; season with...Main ingredient: Capito
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Prepare a baking dish with a layer of Bay leaves. Cut into pieces a big eel is not stripped and lay the pieces in the pan with 1/2 glass of water; season with...Main ingredient: Anguilla
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Working with sugar 4 eggs and egg yolk until mixture is frothy, add a tbsp flour stirring. With the help of a pastry bag place the mixture into long strips...Main ingredient: Flour
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Thaw the dough. Roll out on lightly floured pastry Board. Cut with a round cutters with wavy edges with a diameter of about 5 cm. Knead the scraps, knock 'em...Main ingredient: Cream Of Hazelnuts And Cocoa
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Mix the eggs and the egg yolks with the sugar, then add the flour, baking powder, orange zest, salt and whole almonds. Make finger rolls around 3 fingers wide...Main ingredient: Toasted Almonds
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Freed of the outer crust of bread slices then cut them in half. In a small bowl beat the whole egg with sugar and a pinch of cinnamon, until a mixture is...Main ingredient: Bread
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For the cream, bring to the boil the milk with instant coffee. Place egg yolks in a saucepan with 3 tablespoons sugar, roll them into balls with the whisk...Main ingredient: Coffee
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Work to whisk 1 egg yolk with 3 tablespoons sugar and a piece of lemon peel. Then add grated finely and cookies 3 1 egg white previously mounted. Fill buttered...Main ingredient: Milk
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Beat the egg yolks with vanilla sugar. Add the gallettine pounded, nuts, candied fruits, melted butter and the clear Mount Snow. Butter a mold and impanarlo...Main ingredient: Gallettine
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Chop fine the biscuits. Collect the flour, mix with the butter, the sugar and the cocoa. Add to the mixture of eggs and the clear snow and then stir. Add cocoa...Main ingredient: Cocoa
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Put in bowl of mixer the flour, honey, granulated sugar, softened butter, egg yolks, 1 teaspoon of baking powder, 3 TSP of ginger powder and cocoa 3. Start the...Main ingredient: Honey
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Sift the flour and mix it with the cornmeal; place in fontana, put the butter softened at room temperature and divided into small pieces, then sugar, Marsala,...Main ingredient: Marsala Wine
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Whip the egg yolks with sugar until the mixture is frothy and white; combined with gradually ten tablespoons of marsala and put on fire sweet flame stirring;...Main ingredient: Cookies Ladyfingers
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Toast the almonds very slowly, meanwhile put to fire a pan with water and put in another pot with chocolate. When the chocolate has dissolved completely unite...Main ingredient: Almonds
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The doses are for 24 cookies. Grease and flour 24 boat shaped stencils, long about 9 inches. Melt the butter in a double boiler, then let it cool. The more...Main ingredient: Almonds
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Quickly knead all ingredients, adjusting with milk or flour if the dough is too hard or sticky; It is better to start putting the cream in the bowl and add the...Main ingredient: Cream
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First of all, also prepared the day before, rest activity, a pastry with those ingredients. Make a custard with three egg yolks, 3 tablespoons full of sugar...Main ingredient: Flour
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Rolled butter cream with sugar and vanilla. Gradually add the beaten eggs. Sift the flour, cocoa and baking powder and blend with milk cream and chocolate...Main ingredient: Chocolate
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Add to butter worked with ricotta flour, salt and baking powder, mix all as quickly as possible. Gather the dough ball and it obtained to rise in the fridge...Main ingredient: Ricotta
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Dough: mix the sifted flour and baking powder together with the remaining ingredients to form a smooth paste. Wrap the dough in plastic wrap and put it in the...Main ingredient: Nuts
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Pour on the work surface with flour and add the lemon zest, pinch of salt, sugar and butter. Knead and roll out the dough with a rolling pin. Using of machine...Main ingredient: Nuts
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Pour the yoghurt in a bowl and use the empty jar for the determination of the other ingredients. In a bowl beat the eggs with sugar and roll them into balls...Main ingredient: Yoghurt
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Pour the melted butter into a bowl, add the sugar, stirring; Add the yoghurt and stir one egg yolk at a time. Add the almonds and flour sifted plain with a...Main ingredient: Yoghurt
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Shake mixer with ice cubes. Fill half the Cup previously cooled in the refrigerator wide and add dry red wine. Serve with fresh seasonal fruit.Main ingredient: Rum
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Prepare, with ice cubes, waving slowly in the bowl. Garnish with seasonal fruit and serve in cups.Main ingredient: Rum
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Fry the fillets in 30 g butter, adjusting the cooking time according to your own taste. Should from the Pan and keep them warm. Melt the remaining butter in...Main ingredient: Calf
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3_06028 BEEF TARTARE to BISMARCK with ROCKET INGREDIENTS for 4 PEOPLE 100 g rucola, 600 g of fillet of beef, onion, 50 g capers, caper fruit for garnish, 4 egg...
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For the famous bistecca alla fiorentina is a must use young beef; the cut of Tenderloin and Sirloin steak includes and should be about 2 inches. Put the steaks...Main ingredient: Calf
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Mix the milk, flour, salt and egg yolks until you get a smooth paste well, add the snow beat with sugar. Heated in a pan of butter, pour in the batter, throw...Main ingredient: Sultanas
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Peel the apples and cut them in half. Remove the core. Bake half apples in caramel brown sugar 5 minutes per side.Main ingredient: Apples
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Let macerate for 2 days the herbs and spices in brandy in a hermetically sealed pot that you'll care to stir at least two or three times a day. Add the wine...Main ingredient: Artichoke
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4.5 litres of water heated in a suitable container, cleaned and sterilized (e.g., steel, aluminum or enamel), when it is hot and mix the malt extract, a little...Main ingredient: Hops
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The barley malt is not easy to find, especially in small towns; I used the kneipp malt in grain, is great and it is easy to find, just that the packaging is...Main ingredient: Hops
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Prepares directly into the glass from aperitif, cold from the freezer or cooled with ice.Main ingredient: Bitter Campari
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Chop the chocolate and melt on low heat by combining 2 tablespoons of water. Beat the 6 egg yolks and beat well until foamy soda egg whites. When the chocolate...Main ingredient: Dark Chocolate
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Shake well the vermouth, gin and lemon juice with ice. Pour into a tumbler with 2 ice cubes. Add bitter lemonade and stir. Squeeze the lemon peel over the...Main ingredient: Dry Vermouth
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Dilute all ingredients in milk and bring to a boil: Cook for about 5 minutes and then allow to cool in water and ice. Pour the mixture into a bowl for sweets....Main ingredient: Moscato Wine
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Bring to a boil in a pot of water, terracotta and Cedar sugar; Add rum and butter at will; mix. Serve in cups with a pinch of cinnamon.Main ingredient: Rum
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Put the ice in mixing glass, add the Bitters and Cinzano, stir and pour into the bowl, holding the ice with the strainer (strainer). Perfumed with orange zest,...Main ingredient: Amaro Savoy
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21338 BITTER SWEET INGREDIENTS for 2 DRINKS 3 1/6 sweet Vermouth 2/R 6 ' beard ' or pumpkin, 1/6 of Bitter Campari, 1 Unicum, 1 spray icing to maraschino....
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Shake well, orange juice, vermouth, lemon juice and maraschino liqueur with ice. Pour into a tumbler with 2 ice cubes. Add the orange juice and stir. Garnish...Main ingredient: Orange juice
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Stir the vermouth, angostura and orange bitter, with ice. Pour into a glass already cold. Squeeze the orange peel over the drink and then add it.Main ingredient: Sweet Vermouth
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Beat the egg yolks with sugar. To heat the coffee with 2 tablespoons coffee liqueur and chocolate cover, shredded. Let melt chocolate, then add the cream to...Main ingredient: Coffee
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Stir the parsley and chives, chopped finely, with ricotta, until you get a homogeneous mixture. Spread with this both sides of sandwich, adding the brine and...Main ingredient: Ricotta
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Prepares in the shaker. Serve in cocktail glass.Main ingredient: Coffee
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Shake. Serve in tumbler.Main ingredient: American Whiskey
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Carefully clean the cuttlefish, cut them all into small pieces and keep aside only three or four bags of ink. In a large saucepan heat oil, add the cuttlefish...Main ingredient: Cuttlefish
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Shake in a shaker. Serve in wide goblet, with a spray of whipped cream.Main ingredient: Curacao
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Mix in 3 glasses of milk 100 g flour, 150 g sugar, 50 g of butter, a pinch of salt and a packet of vanillin. Bring to heat and, stirring constantly, to thicken...Main ingredient: Milk
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Prepares the mixing-glass. Uses in the glass edged with sugar and lemon juice in the past.Main ingredient: Brandy
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Prepares in the shaker. Serve in a classic cocktail glass.Main ingredient: Coffee
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This black bean soup is a classic Cuban cuisine, but is usually consumed throughout central america, where the use of beans is quite widespread. With regard to...Main ingredient: Dried Black Beans
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This black bean soup is a classic Cuban cuisine, but is usually consumed throughout central america, where the use of beans is quite widespread. With regard to...Main ingredient: Dried Black Beans
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Prepares directly in Old Fashion glass. Garnish with a light layer of cream.Main ingredient: Coffee
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Put a little water in a bowl, combine molasses, oil and yeast; dissolve all together a little flour and salt; Add rest of flour and water and knead until the...Main ingredient: Olive oil
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Crumble the bread and soak it in milk and vanilla for about twelve hours. After soaking homogenise and leave it in a bowl. Mount the two egg whites until...Main ingredient: Black Bread
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Heat the butter over low heat, just becomes darkly mingle a tablespoon of chopped parsley with capers. Pour into gravy boat. In the Pan you reduce vinegar and...Main ingredient: Red Wine Vinegar
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Cut the cod into pieces of about 30 g each, put them in cold water, bring to boiling to moderate heat and cook for 4-5 minutes. Drain the fish and season with...Main ingredient: Cod
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Shake in a shaker, with a lot of ice cubes. Serve in wide glass, with two orange slices, one slice of grapefruit and a stick of celery in the glass.Main ingredient: Yellow Chartreuse
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Take a carrot, chopped clove of garlic, celery, half an onion; FRY in oil and perfumed with thyme leaves. Cut into strips the leaves of cabbages and flavour in...Main ingredient: Black Cabbage
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04210 BLACK CABBAGE SOUP INGREDIENTS for 4 PEOPLE 2 ribs of celery, 1 carrot, 1/2 onion, 1 clove of garlic, 1 bunch of basil, 1 sprig of Sage, 1 pinch of...
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FRY onion in oil and finely chopped carrot. When they took United color cabbage cut into very thin strips. Stir to season the vegetables. Add about a quart of...Main ingredient: Black Cabbage
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Put soaked beans separately and spelled in a bowl with plenty of water for 8 hours; then drain and cook the beans in a pot with plenty of water for about 2...Main ingredient: Black Cabbage
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Let the farro for 2 hours, strain it, change the water and lessatelo for an hour. Clean the potatoes and cut them into cubes; cut the cabbage into strips and...Main ingredient: Black Cabbage
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Thoroughly wash the Collard Greens, separate the leaves and lessarlo, then leave it to drain and, paste flaps. Brown the sausages in a little oil,...Main ingredient: Black Cabbage
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It is a dish of Tuscan cuisine. Clean cabbage, browse it and cook in salted water for about 5 minutes. Meanwhile, cut the sliced bread, toast it in the oven...Main ingredient: Black Cabbage
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Mix together flour, sugar, 2 egg yolks, cocoa, 50 g of butter, milk, lemon rind, and, finally, add the yeast and the clear mounted to snow. Pour the mixture...Main ingredient: Cocoa Powder
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Shake vigorously and serve in a cocktail glass well. Garnish with grated almonds.Main ingredient: Cocoa Cream
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Wash the cherries, stone them, put them in a saucepan with the sugar, lemon juice, a bit of zest, 1 glass of Madeira and 1/2 of water. Cook them slowly to...Main ingredient: Sour Cherries
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Skin and bone the Cod. Wash and cut into pieces. Boil for 5 minutes in water. Leave it to drain and blend. Put it in a saucepan and pour over the cream and...Main ingredient: Cod
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Sift the flour and put it in a bowl with sugar, salt, lemon zest, egg, butter and pieces, knead quickly with your hands, form into a ball and put it in the...Main ingredient: Black Currant Jam
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Remove the bone from the pockets of the cuttlefish then remove the clump of tentacles and remove from them the eyes and beak. Turn the bags and svuotatele,...Main ingredient: Cuttlefish
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Shake in a shaker. Serve in low, with gotto ice cubes and lemon peel.Main ingredient: Rum
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BLACK DUMPLINGS 03476 6persons INGREDIENTS 300 g rye bread-200 g of bacon-buckwheat flour-a small onion-little milk-a porro-garlic-salt PROCEDURE cut the bread...
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Shake with a little crushed ice. Serve in tumbler narrow, with an ice cube and a thin slice of lemon.Main ingredient: Red Vermouth
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Shake vigorously and serve in a cocktail glass well. Garnish with ground coffee.Main ingredient: Opal Nera
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Pour vodka in a shaker and Black Opal. Shake and serve in a cocktail glass. Decorate with red icing on the edge.Main ingredient: Opal Nera
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First get yourself a tall glass (tumbler): ask yourself and Unbind with sugar water and lemon juice, stirring well with a spoon. Then add the chopped or...Main ingredient: Strega Liqueur
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Shake vigorously in a shaker with crushed ice. Serve in low, with gotto pinch of nutmeg.Main ingredient: Red Wine
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Getting ready in the blender with ice.Main ingredient: Gin
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Beat the eggs with half sugar, vanilla, melted butter. Setacciatevi on flour and 30 g of cocoa. Put 30 minutes in the oven at 180 degrees. Boil 2 minutes the...Main ingredient: Cocoa
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Break the eggs into a large bowl (metal container bubble) that you will be laying on a pan of water boiling gently. Add sugar and whip eggs until they become...Main ingredient: Cocoa
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Grease a pan with a diameter of about 20-22 cm tall, and sprinkle with flour, then turn the mold to bring down the excess flour. Pour into a zuppierina the egg...Main ingredient: Hazelnuts
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Beat the egg yolks vigorously with water and sugar. Add the powdered chocolate and cocoa by mixing spoon. Mix the sieved flour and dropped to rain with the egg...Main ingredient: Chocolate
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Drain the cherries; mix in a casserole the cherry juice with 40 g of sugar and cinnamon and bring to a boil. Add the potato starch, you resume boil several...Main ingredient: Cherries
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2_18225 BLACK FOREST CAKE ingredients for 8 persons 3 Spain loaf discs, 600 ml cream, 100 ml icing sugar, 120 g dark chocolate, 1 tablespoon butter, 400 g...
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BLACK FOREST ICE CREAM INGREDIENTS 17689 4 PERSONS 8 scoops of vanilla ice cream, 250 g of whipped cream, 100 g dark chocolate, 4 cherry CASE divide the ice...
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Cut into pieces the oxtail, cut at the joints. Scrape the carrots, Peel the onions and celery stalks private of the filaments, then wash all vegetables,...Main ingredient: Beef
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Thaw the pastry, roll out the dough to a thickness of 1/2 inch, put it in a cake tin and bake at 180 degrees for 25 minutes. Let cool. Whip the egg yolks with...Main ingredient: Black Grapes
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Shake with ice cubes in a shaker. Serve in tumbler narrow, with an ice cube.Main ingredient: Gin
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Shake vigorously and serve in a cocktail glass well. Garnish with chocolate on the rim of the glass.Main ingredient: Kahlua
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Shake with crushed ice in the mixer. Serve in low, with gotto pinch of sugar.Main ingredient: Cold Coffee
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Shake vigorously in a shaker with ice cubes. Serve in stemmed glasses, with an olive and lemon juice in the glass above.Main ingredient: Vermouth
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Stir in the mixer, with little ice. Serve in glass with an ice cube.Main ingredient: Gin
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Stir in the mixer, with little ice. Serve in stemmed glasses large with pieces of apricots and a grapefruit rind.Main ingredient: Gin
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Prepares in a shaker with ice cubes. Shake vigorously and serve in a double cocktail glass well. Garnish with dust and coffee beans.Main ingredient: Sambuca
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Prepares directly into icy glass flute. Mix gently. Serve with two straws.Main ingredient: Wine Champagne
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Decorate with chocolate powder is prepared in a shaker. Serve in cocktail glass.Main ingredient: Coffee
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Cut the sweet potatoes into chunks. Let dry chopped shallots with 3 tablespoons oil. Combine sweet potatoes and let flavour. Deglaze with the wine, add the...Main ingredient: Surimi
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To put away 2000 g black olives, you put in an airtight vessel with salt (100-200 g. depending on your taste), 1-2 lemons sliced, some bay leaf and fennel...Main ingredient: Black Olives
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Choose ripe olives, wash them under running water, pungetele with a needle or incidetele with a knife and let them soak for 4 days in cold water because they...Main ingredient: Black Olives
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Make dried overripe olives (black), putting it in the Sun for two or three days or close to a heat source. You can also pass in the oven but making sure they...Main ingredient: Black Olives
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Peel the pears, keeping intact the petiole and svuotatele core material with the special tool. Cut the bottom end of the cores extracted from the pears that...Main ingredient: Pere
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Pounded in a mortar pepper. Heat a non-stick pan, lay the chop and gilds it to one side. When you have formed a slight crust turn sprinkle pepper and cook on...Main ingredient: Beef
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Wash the plums and split in half. Put them in the pot with the lemon juice and with bits of Peel. Add sugar and cook on a low heat for 40 minutes. Put in jars...Main ingredient: Black Plum
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Whisk together all ingredients.Main ingredient: Kiwi
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The pig's blood is collected and immediately put it on low heat in a copper pan together with cooked wine, raisins soaked previously made, crushed walnuts,...Main ingredient: Pig
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Mix the ingredients, insaccarli in the gut and tie each 15 cm. Dip into a pot filled with cold salted water and cook. When it is cooked, leave it to drain and...Main ingredient: Pig
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Mix sugar, cinnamon and cocoa and apart, dissolve the cornstarch in a quarter. Put all in a pan and add the remaining butter, milk and dark chocolate. Bring to...Main ingredient: Cocoa
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Wash the cuttlefish, cut them into pieces and dry. Blanch the tomatoes, Peel and chop the pulp. Peel the leek, onion, celery and garlic and mince finely. Wash...Main ingredient: Rice
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Rinse the rice and put it in a saucepan with 1 teaspoon of salt and a pint of water. Bring to the boil, lower the heat and cook covered for 50 minutes....Main ingredient: Wild Rice
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Clean the cuttlefish and cut them into thin slices, keeping aside the ink bladders. Prepare a sauce with olive oil, garlic and chopped onion, add the...Main ingredient: Sepia
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Cook the rice in salted boiling water for 18 '. Heat the cream with the chopped parsley. Season the rice with 4 tablespoons grated Parmesan cheese, stir slowly...Main ingredient: Butter
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Clean the cuttlefish and keep aside two bags of ink. Saute the onion and garlic, then add the chopped squid, Cook for 10 minutes and pour over the wine and...Main ingredient: Cuttlefish
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Clean the cuttlefish (keeping aside the bleb filled with black substance), cut into strips. Sauté in a pan with oil, garlic and chopped onion; just...Main ingredient: Cuttlefish
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Clean the cuttlefish taking aside bladders black, wash, dry and cut into thin strips. Put in Bowl, onion, garlic, tomato and parsley. Stir, cover and cook for...Main ingredient: Cuttlefish
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Prepare the cuttlefish: remove the pen, the eyes, the mouth, put aside the ink SAC, spellatele, wash them and cut them into strips. FRY in 3 tablespoons of...Main ingredient: Cuttlefish
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Clean the cuttlefish and keep aside 2 bags of ink. Saute the onion and garlic, then add the chopped squid, Cook for 10 minutes and pour over the wine and ink....Main ingredient: Cuttlefish
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Clean the cuttlefish, cut into strips and keep aside the bags with the squid ink. Chop the onion, garlic, parsley and put to fry in 1/2 cup of oil; then add...Main ingredient: Cuttlefish
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Prepares in the shaker. Serve in cocktail glass.Main ingredient: Coffee
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Prepares directly into the glass ' old fashioned ' (cylindrical and bass), with ice. Pleasant as a digestif, with more coffee liqueur makes it sweeter without...Main ingredient: Vodka
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It serves directly into the glass.Main ingredient: Vodka
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Prepares directly in old fashion glass with some ice cubes.Main ingredient: Vodka
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The ingredients are poured over ice cubes in the glass.Main ingredient: Vodka
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Prepare directly into the Cup. Serve with an ice cube.Main ingredient: Vodka
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Prepares directly into small tumbler (glass Old Fashioned) with 4-5 ice cubes. Vodka must not be less than 38 degrees grade.Main ingredient: Vodka
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Prepares in old fashioned glass with ice cubes.Main ingredient: Vodka Keglevich
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Pour the ingredients on some ice cubes in glass old-fashioned.Main ingredient: Vodka
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This cocktail is prepared directly in a rocks glass with ice cubes, combine the ingredients and stir gently with a spoon. In the absence of kahlua, you can use...Main ingredient: Vodka
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Mix all ingredients.Main ingredient: Coffee
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Boil the pasta in plenty of boiling salted water. Meanwhile, FRY in oil the finely chopped parsley and onion, chopped tomatoes and cook quickly, crushing them...Main ingredient: Squid Ink
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Boil the pasta in plenty of boiling salted water. Meanwhile, FRY in oil the finely chopped parsley and garlic, put chopped tomatoes and cook quickly, crushing...Main ingredient: Squid Ink
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03512 BLACK SQUID TAGLIATELLE with 4 PERSONS INGREDIENTS for the dough: 500 g flour, 4 eggs, 1 tablespoon of cuttlefish, 1 tablespoon lemon juice. For the...
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Using a mixer, blend together the chives and shallots previously rinsed under the tap. Soon after, in a non-stick pan, heat oil and sauté the chopped very...Main ingredient: Ricotta
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Have in raw sliced tenderloin dishes fine, sprinkle plenty of lemon juice beaten beforehand together with oil and pepper, after two or three minutes add...Main ingredient: Beef
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Crush garlic with truffles, toss with olive oil, salt, pepper and lemon, to taste, mix all raw, toast the bread slices, season with a little oil and lemon,...Main ingredient: Black Truffles
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Beat the eggs in a bowl, seasoning them with salt and a pinch of pepper, then add the truffle and mix well. Heat the oil in a pan and pour the contents of the...Main ingredient: Black Truffles
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03141 RAVIOLI AL TARTUFO DI NORCIA INGREDIENTS 20 g of fat from ham; 100 g of veal; 50 g chicken meat; 50 g of black truffle; 1/2 glass of white wine; Egg...
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Clean by wiping them gently truffles with a damp brush. Grattugiateli and merged to formed the anchovies de-boned and chop very finely. Dilute the mixture with...Main ingredient: Black Truffles
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Grate the truffle and chopped parsley, garlic and anchovies work then the ingredients in a mortar until you obtain a homogeneous paste that you rest, covering...Main ingredient: Black Truffle
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Sauté in oil 2 cloves of crushed garlic and add anchovy desalted and barbs, stemperandola in oil. Add the crushed pulp of tomatoes and let stand for a few...Main ingredient: Black Truffle
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Cleaned with a damp cloth black truffles, cut into thin slices, put it in a bottle and cover with white wine vinegar.Main ingredient: Black Truffle
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Prepare this long drink in a giant Goblet by pouring beer and Champagne, both bitterly cold, in equal parts. Stir and serve.Main ingredient: Beer
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Prepare directly into the Cup. Both the ingredients that the glass must have been previously well cooled. Stir gently and serve without decoration.Main ingredient: Dark Beer
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Beer mixed with sparkling wine is excellent and the best result is obtained using preferably dark English beer. Pour at once into a tall glass and beer...Main ingredient: Dark Beer
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Prepares directly into a tumbler.Main ingredient: Wine Champagne
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Pour the ingredients cold well directly in glasses, before the beer and the wine. Served without mixing.Main ingredient: Wine Champagne Brut
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Prepares in a shaker with crushed ice. After having poured into the cocktail glass slowly is covered with a layer of half-whipped cream.Main ingredient: Cognac
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Shake vigorously in a shaker with ice cubes. Serve in low, with three gotto ice cubes and lemon peel.Main ingredient: Rum
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Pour ingredients into a shaker with some ice cubes. Shake well and pass in a cocktail glass.Main ingredient: Rum
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Pour the ingredients in a shaker with plenty of ice. Shake and serve in a cocktail glass well.Main ingredient: Coffee
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Add the juice and stir.Main ingredient: Blackberry Juice
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The preparation of this excellent liquor is very simple. Arrange neatly blackberries and lemon on the bottom of a jar and cover them with honey evenly. Add the...Main ingredient: Grappa
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Remove the stalk to more warm soapy water and rinse thoroughly. Put them in a pot of steel together with the lemon juice and sugar, stir with wooden spoon and...Main ingredient: More
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Wash blackberries under a gentle stream of water and leave to dry in the open air. Put them in a pot and let them cook on moderate heat for about 10 minutes....Main ingredient: More
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Wash the blackberries and put them in a saucepan with a glass of water and simmer for 10 minutes. Drain and squeeze blackberries to let out all the juice. Add...Main ingredient: More
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Cooked blackberries in the water until mushy during the thawing and then pass through a sieve. Add the sugar and stir in prescribed proportions. With a light...Main ingredient: More
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Whisk together all ingredients.Main ingredient: More
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Pour the indicated quantity of water in a saucepan, add the sugar and the orange flower water; bring to the boil and simmer for five minutes; cooled....Main ingredient: More
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Prepare the pastry. Pull it with a rolling pin and disc foderatevi a baking dish greased round making up a little the dough on the Board. Stamped on the bottom...Main ingredient: More
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Peel and wash more thoroughly, then dry them and put them to cook in a saucepan with sugar and some mint leaves as soon as possible. After leaving thaw the...Main ingredient: More
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Gently stir in mixing glass and serve in a shot glass.Main ingredient: Sparkling Wine
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Gently mix in mixer with ice cubes. Serve in stemmed glasses.Main ingredient: Wine Champagne
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Prepares in a shaker with ice. Shake vigorously and serve in a cocktail glass well. Garnish with chocolate flakes (optional).Main ingredient: Whisky
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Melt in a pan with the spilled milk little by little and then add the sugar and lemon peel. Take heed then as for a custard it thicken slowly turning on the...Main ingredient: Milk
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Let soften in cold water the isinglass. Blanched almonds in the meantime, peel them and keep them for a few minutes on the plate of the oven; put a little at a...Main ingredient: Sweet Almonds
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In a pan melt the cornstarch with a little cold milk, then add the sugar and stir carefully for a long time; diluted with the spilled milk and add a lemon peel...Main ingredient: Milk
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You soften the gelatine in warm water. Private tuffandole the skin almonds in boiling water, then dry them quickly passing them in hot oven and pestatele...Main ingredient: Icing Sugar
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Mix cornstarch and sugar. Add the milk little by little, add the lemon peel, stirring as a cream, then slowly harden the mixture on flame. When it is thick,...Main ingredient: Milk
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Mix cornstarch and sugar. Add the cream gradually, add the lemon peel, stirring as a cream, then slowly harden the mixture on flame. When it is thick, after...Main ingredient: Cream
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Scour the 8 tablespoons of cornstarch and 1/2 cup sugar in a saucepan and add the hot milk, turn constantly to melt the cornstarch and sugar. Cook on low heat...Main ingredient: Maizena
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Whip the cream with the sugar and incorporate them with mascarpone cream worked. Cook the sugar, pre-cooked chestnuts with little vin santo. Serve in the Cup,...Main ingredient: Chestnuts
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06296 BLANQUETTE of LAMB INGREDIENTS for 4 PEOPLE 750 grams of Lamb (leg or shoulder), 200 g mushrooms, 50 g butter, 100 ml whipping cream, 2 carrots, 1 onion,...
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Private Turkey meat and cut it into cubes. Clean the vegetables for the bouquet garni, reduce it into pieces of equal length and tie together. Included in the...Main ingredient: Turkey
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Peel the mango and remove the core and cut the flesh into small cubes. Add the fruit and shrimp to the blanquette of Turkey prepared as indicated in the recipe...Main ingredient: Turkey
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Scalded tomatoes, Peel, seed and slice give them into small pieces; shelled peas. Prepare the blanquette of Turkey as stated in the recipe and add the...Main ingredient: Turkey
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Cut the meat into cubes and let it blow up in butter with onions. Sprinkle with flour and add so much water just enough to cover the preparation. Add chopped...Main ingredient: Calf
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06763 BLANQUETTE of VEAL 4 PERSONS INGREDIENTS YOGHURT 500 g veal breast, 3 carrots, 2 celery sticks, 3 medium onions, a small bay leaf, a sprig of thyme and...
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Shake the first 4 ingredients in a shaker with ice cubes. Serve in tumbler wide, with an ice cube, a slice of lemon, pineapple cubes and a cherry.Main ingredient: Southern Comfort
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Make finding the bleak in hot water and salt. Boil the potatoes in salted water (which must be saved); mash in a pot; join, stirring always, flour, salt,...Main ingredient: Bleak
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Saute in oil and butter Chard and Mint clean and chopped. Beat eggs with vinegar and pour, stirring always, in aromatic sauce; Add the filtered broth, salt,...Main ingredient: Bleak
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FRY fish in hot oven for a few minutes with oil and Rosemary. Season with salt and pepper, sprinkle with wine and let evaporate. Drain the bleak and place them...Main ingredient: Bleak
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Put the spices in a spice grinder or a mortar and fine powder. If you don't use all the mixture of spices, preserved the remainder in an airtight container, in...Main ingredient: Cardamom
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Put to infuse the 4 types of tea (the quantities indicated are sufficient for a cup).Main ingredient: Tea
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Place 2 ice cubes in the blender and add the nonfat yogurt. Combine strawberries and wash and clean cranberries. Pour the orange juice and blend until...Main ingredient: Strawberries
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Place 2 ice cubes in the blender and add the nonfat yogurt. Combine strawberries and wash and clean cranberries. Pour the orange juice and blend until...Main ingredient: Strawberries
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Blend sugar and ice: 6 seconds at speed 6. Add fruit and lemon: 30 seconds at speed 6, and add a little water: 30 seconds at turbo speed.Main ingredient: Fruit
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Squeeze the lemon, add the tomato, celery and basil. Season with oil, salt and pepper. Blend everything together. This pressure stabilises the smoothie.Main ingredient: Tomato
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Squeeze the lemon, add the tomato, celery and basil. Season with oil, salt and pepper. Blend everything together. This pressure stabilises the smoothie.Main ingredient: Tomato
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I state that if you have a mixer it is fast and easy, otherwise you will need electrical or manual whips. Mix the eggs with three glasses of warm water, add...Main ingredient: Eggs
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17760 BLINI with CARROT JAM (Blini? s morkovnim vorcniem) INGREDIENTS for 4 PEOPLE 500 g carrots, 100 g of apricots, 500 g sugar, 3 cloves 20 g of raisins, 50...
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00335 RICOTTA BLINIS INGREDIENTS for 4 PEOPLE 3 eggs, 220 g of fresh ricotta, 15 g grated Parmesan or pecorino cheese, 2 tablespoons of flour, 50 g butter,...
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00946 BLINIS with CUMIN CARROTS INGREDIENTS for 8-10 400 g carrots BLINIS, 25 cl of fresh milk, one teaspoon of baking powder, 1 garlic clove, 100 g of flour,...
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It is an excellent digestive tract which is obtained by shaking the ingredients in a shaker with ice.Main ingredient: Cognac
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It is an excellent digestive tract which is obtained by shaking the ingredients in a shaker with ice.Main ingredient: Cognac
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This cocktail is prepared directly in the shaker, proceeding as follows: put the ice cubes in a shaker, add the Cointreau, cognac, calvados and Pernod. Close...Main ingredient: Cognac
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Prepares in a shaker with ice and serve in a cocktail glass.Main ingredient: Cognac
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Prepares in a shaker with ice and serve in a cocktail glass.Main ingredient: Cognac
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Prepares in tumbler with ice cubes.Main ingredient: Schweppes Ginger Ale
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Stir, with some ice cubes, in a shaker. Serve in stemmed glasses.Main ingredient: Rum
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Peel the potatoes, cut them into large touches and make them boil covered in milk with a little salt. Red turnips boil in salted water, then peel them and pass...Main ingredient: Beetroot
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Prepares in the mixing glass. Serve in cocktail glass with 1 icing to maraschino.Main ingredient: Scotch Whisky
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Shake the gin, vermouth and ice with syrup. Pour into a cocktail glass already cold. Add the strawberry.Main ingredient: Gin
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Shake in a shaker with ice cubes. Serve in tumbler Strait without dropping the raspberries in a glass. Decorate the glass with a slice of lemon peel.Main ingredient: Red Vermouth
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Pour the Tequila, tomato juice, lemon juice, Tabasco and salt in old-fashioned glasses already cold, add ice to fill the glass, then the slice of lemon.Main ingredient: Tequila
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Prepares in a shaker with ice and serve in old-fashioned glass. Garnish with a slice of lemon or lime.Main ingredient: Vodka
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Prepares in a shaker with crushed ice and serve in glasses with ice cubes. Garnish with a slice of lemon.Main ingredient: Tomato
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The cocktail is prepared directly in the tumbler medium, stirring carefully.Main ingredient: Vodka
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Gently mix in mixer with little ice cubes. Serve in tumbler.Main ingredient: Tomato Juice
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In a tumbler dissolve salt in lemon juice, add the other spices, tomato juice (chilled), vodka and stir with spoon along for a few moments. Adding a few ice...Main ingredient: Vodka
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Stir together in tall glasses with crushed ice.Main ingredient: Vodka
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Shake everything with ice and pour over ice cubes in glass old-fashioned. You can garnish with a slice of lime.Main ingredient: Vodka
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Add the bell pepper juice tomato juice. Season with oil, salt and ginger.Main ingredient: Tomato Juice
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Add the bell pepper juice tomato juice. Season with oil, salt and pepper.Main ingredient: Tomato Juice
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Prepares directly into tumbler glass with some ice cubes. Add Worcestershire sauce, tabasco sauce, celery salt, salt and pepper (variants: in some countries...Main ingredient: Tomato
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Wash the apricots, cut them in two and cherries. Put them in a saucepan for 10 minutes with 50 g sugar and 1/2 l of water and cook over low heat, then drain....Main ingredient: Apricots
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Break the eggs, separating the yolks from the whites; put the first in 1 deep dish, add plenty of salt and pepper, then the Parmesan cheese and beat with fork...Main ingredient: Eggs
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Beat 3 eggs and 3 egg yolks with the Parmesan cheese and a pinch of salt. Assemble the 3 egg whites and combine the rest with great delicacy. Melt the butter...Main ingredient: Eggs
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Check and cut into julienne Zucchini (or sticks), then let them stir-fry for a few minutes with the chopped shallots and half the butter, then add salt and...Main ingredient: Zucchini
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Shake vigorously in a shaker with ice cubes. Serve in tumbler.Main ingredient: Blue Curacao
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Prepares in a shaker with ice. Shake and serve in cocktail glass with crushed ice cold well. Fancy seal.Main ingredient: Cointreau
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Mix in a shaker.Main ingredient: Cognac
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Shake in a shaker with ice cubes. Serve in wide goblet, with a slice of Orange and a lemon peel. If you like, you can add three cherries.Main ingredient: Cognac
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Shake in a shaker with ice cubes. Serve in flute.Main ingredient: Cointreau
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Shake with ice in a shaker. Serve with a cherry in the glass or tumbler.Main ingredient: Gin
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With the ' blazer ' BIue the pleasure of drinking will be preceded by the ever-fascinating spectacle of fire lit. In addition, because a portion of the alcohol...Main ingredient: Whisky
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The Blue Blazer must be served piping hot and sipped slowly. To prepare it you have to have 2 heavy glasses and rather high. Rinse with hot water and then pour...Main ingredient: Irish Whisky