Recipes in alphabetical order: letter J

Recipes starting by letter J : 171
  • Shake vigorously and at length in a shaker with ice cubes. Serve in tumbler tight, with a slice of lemon and tangerine peel.
    Main ingredient: Red Vermouth
  • Pour ingredients into a shaker with some ice cubes. Shake well and pass in a cocktail glass.
    Main ingredient: Calvados
  • Shake mixer with ice. Serve with a little crushed ice into large tumbler, with a slice of lemon.
    Main ingredient: Calvados
  • Pour ingredients into a shaker with some ice cubes. Shake well. Pass in a glass with foot or in a cocktail glass.
    Main ingredient: Calvados
  • Pour ingredients into a shaker with some ice cubes. Shake well. Pass in a glass with foot or in a cocktail glass.
    Main ingredient: Calvados
  • Getting ready in the blender with crushed ice and serve with a lemon zest.
    Main ingredient: Pernod
  • Shake with crushed ice in a shaker. Serve in flute with two ice cubes.
    Main ingredient: Vodka
  • Put the flour on the table and knead it with softened butter and sugar. Add eggs, gently knead the dough. Make a ball and let stand for one hour. After this...
    Main ingredient: Jam
  • In a casserole put water with a little oil and salt. When the water boils add the flour, stir well until the dough detached from the walls and go to form a...
    Main ingredient: Jam
  • The ingredients are for about 16 pieces. Divide the layers of sponge cake and spalmatene one with the jam of your choice. You can also cut them in half and use...
    Main ingredient: Jam
  • Sift the flour and put it in a bowl with sugar, salt, lemon zest, egg, butter and pieces, knead quickly with your hands, form into a ball and put it in the...
    Main ingredient: Jam
  • Place the flour and place the chopped butter, an egg and one egg yolk, sugar and grated lemon peel and knead. Form a ball and, after having wrapped in plastic...
    Main ingredient: Butter
  • Prepare directly in the cup that already are mint leaves, a little sugar and crushed ice, stirring with a spoon. Serve with pineapple cubes.
    Main ingredient: Rum
  • Prepares in a shaker with crushed ice.
    Main ingredient: Gin
  • Mix all ingredients.
    Main ingredient: Rum
  • Vigorously shake the first three ingredients and serve in a cocktail glass cold well with a spoon of whipped cream. Garnish with 2 teaspoons of coffee and a...
    Main ingredient: Whisky
  • Put the ice in the mixer, add the ingredients and stir.
    Main ingredient: Red Port Wine
  • Pour the ingredients in a shaker with plenty of ice. Shake vigorously and serve in a cocktail glass well. Garnish with orange peel spiral cut (String).
    Main ingredient: Whisky
  • Put in a tall tumbler and add sugar with a little Ginger Ale; then add ice and fruit peeled and chopped (we suggest banana, peach, apricot, Orange and...
    Main ingredient: Irish Whisky
  • Put first in a shaker with ice cubes, then pour over the milk, rum, honey and egg yolk. Close the shaker and shake for a few seconds, without interruption....
    Main ingredient: Jamaica Rum
  • Prepares in a shaker with ice. Shake vigorously and serve in a cocktail glass well. Garnish with chopped hazelnuts.
    Main ingredient: Whisky
  • Prepares in the shaker, you need in Cup Martini with a dash of Lavazza coffee.
    Main ingredient: Brandy
  • Pour the first 3 ingredients in a shaker with ice. Shake and serve in a tumbler with ice cubes. Complete with Schweppes Ginger Ale. Garnish with mint leaves, a...
    Main ingredient: Whisky
  • Place in a glass container and expose to the Sun for eight days, finally filtered. Serve in gotti.
    Main ingredient: Cognac
  • Prepares in a shaker with crushed ice and serve with a lemon zest and a green olive.
    Main ingredient: Cognac
  • Shake in a shaker with ice cubes. Serve in wide goblet, with a slice of Orange and a grapefruit.
    Main ingredient: Cognac
  • Is from Veracruz and from the Atlantic coast this cocktail that prepares moving slowly the shaker with lemon, grenadine and egg, then adding tequila and...
    Main ingredient: Tequila
  • Leave for 3 days of flowers covered in water infusion in a sealed glass jar and stored in the refrigerator. Shake 3 or 4 times a day, then strain the liquid....
    Main ingredient: Jasmine
  • Take 100 g of flowers, and you put them in 1/2 liter of water for 24 hours, then filters the water, add 170 g of sugar, you do dissolve and put in the freezer,...
    Main ingredient: Jasmine
  • Put jasmine, fresh just caught, to macerate in half a litre of water for a few hours, then strain it. Put a pot on the stove with the flavored water that you...
    Main ingredient: Jasmine
  • Brown the sliced onion oil, then add the capers, olives, celery, chopped, to taste a few minutes, then add the tomatoes, stockfish and potatoes into pieces....
    Main ingredient: Stockfish
  • Prepare coffee and hot chocolate, ben. Stir in equal proportions and sweeten to taste before serving.
    Main ingredient: Coffee
  • Pour directly into large tumbler on whose bottom is already placed ice cubes. Fill the glass with soda, stir gently. Serve with lemon zest, a slice of carrot...
    Main ingredient: Irish Whisky
  • In a tall tumbler softened sugar with a little Ginger Ale, until will be well diluted. then add ice and fresh fruit, peeled and cut into pieces; pour the...
    Main ingredient: Bourbon Whisky
  • Prepares in the shaker.
    Main ingredient: Coffee
  • Totate slightly cumin seeds in a small frying pan from the bottom of steel, until take color, then chop coarsely. Meanwhile, bring the water to a boil, add the...
    Main ingredient: Cumin Seeds
  • It is a dish made from herring fillets very particular taste. To achieve it you marinate the fillets with lemon and onion, oil and vinegar. Mix the milk with...
    Main ingredient: Herring Fillets
  • In a pot put water, meat and vegetables, salted. Place over heat and before the water reaches a boil, skim let simmer for four hours. Pass the soup through a...
    Main ingredient: Calf
  • Fill the blender with ice cubes, stir thoroughly and serve. Decorated with orange rind.
    Main ingredient: Sherry
  • Stir in the mixer for a long time with little crushed ice. Serve in stemmed glasses.
    Main ingredient: Cognac
  • Shake with crushed ice in the mixer. Serve in wide glass with a slice of lemon peel and a cherry in syrup.
    Main ingredient: Raspberry Juice
  • Boil the artichokes in salted water for about 20 minutes, then Peel and cut into rings. Butter a baking dish, sprinkle with breadcrumbs and add washers....
    Main ingredient: Jerusalem Artichokes
  • In a pan heat two tablespoons of olive oil and let wither the onion thinly sliced. Add the chopped artichokes, season a few minutes, pour the broth and bring...
    Main ingredient: Jerusalem Artichokes
  • Clean and wash the artichokes, cut them into thin slices. In a pan melt a knob of butter, lay the slices of Jerusalem artichokes, cover with cream and let...
    Main ingredient: Jerusalem Artichokes
  • Preheat oven and grease individual stencils.Peel the Jerusalem artichokes and, gradually, immerse them in a saucepan with cold water added with lemon juice....
    Main ingredient: Jerusalem Artichokes
  • Cook the Jerusalem artichokes in salted water, drain and pass through a sieve. Let cool and add the flour and eggs one at a time, then add the egg whites,...
    Main ingredient: Truffles
  • Peel the Jerusalem artichokes, wash them, dry them, cut them into very thin slices, put them in a salad bowl. Clean the artichoke hearts and sliced them...
    Main ingredient: Jerusalem Artichokes
  • 04607 JERUSALEM ARTICHOKE SOUP INGREDIENTS for 4 PEOPLE 1/2 lemon, 1 kg of topinamburs, 2 tablespoons flour, 1, 25 l of broth of legumes, peas frozen 250 g, 1...
  • Put in the mixer parsley, anchovies and capers, operate the mixer and add the oil. Add a few drops of lemon juice. Transfer the sauce to a bowl and combine a...
    Main ingredient: Jerusalem Artichokes
  • Scrape the outer peel of Jerusalem artichokes, wash and dry them. Clean and peel the apples. Slicing each other subtly. Cut into julienne the celery sticks....
    Main ingredient: Jerusalem Artichokes
  • Scrape, wash and slice the artichokes. In a pan heat 5 tablespoons oil, add the crushed garlic and roast it. Tipping the oil and pour in the Jerusalem...
    Main ingredient: Jerusalem Artichokes
  • Scrape the Jerusalem artichokes, wash them and cut them into wedges. Throw them in a pot with boiling salted water and cook for about 10 minutes. Drain and...
    Main ingredient: Jerusalem Artichokes
  • Stir in the mixer. Serve in glass with an ice cube and a piece of apricot.
    Main ingredient: Whisky
  • Shake mixer with ice cubes. Serve with a slice of lemon peel, in narrow tumbler; Optionally garnish with a round radish and a leaf of lettuce.
    Main ingredient: Red Vermouth
  • Brown in oil garlic and onion; Add the tomato pulp and a little salt and after a few minutes, remove the onion and garlic and add to tomato sauce 3 basil...
    Main ingredient: Tomatoes
  • Put mint leaves in a tumbler bomb ' and, with a pestle, mash repeatedly. Delete then ragged and leaves combined with the essence produced sugar syrup, stirring...
    Main ingredient: Whisky Bourbon
  • Shake vigorously in a shaker with ice cubes. Serve in tumbler with a slice of lemon and orange zest.
    Main ingredient: Gin
  • Prepares in a shaker with crushed ice.
    Main ingredient: Gin
  • Mix gently. Garnish with pineapple slice on the rim of the glass and straws.
    Main ingredient: Pineapple juice
  • Prepares directly into a tumbler with ice cubes. Garnish with a slice of lemon and a cherry red maraschino.
    Main ingredient: Gin
  • Prepares in a shaker with crushed ice and pour into tall glass. Add a few ice cubes, fill with sparkling water and garnish with slices of Orange and lemon and...
    Main ingredient: Whisky
  • Put the ice in a tumbler, add lemon juice, sugar, filtered vodka, lime-juice and angostura. Mix well and fill the glass with chilled soda. Serve with straw.
    Main ingredient: Vodka
  • In the tumbler great place some ice cubes, pour the Gin, sugar syrup, lemon juice (freshly squeezed); Add the Soda Water and garnish with the slice of lemon...
    Main ingredient: Gin
  • Put on a skewer the fish fillets rolled and flavored with breadcrumbs and smells. Bake for 15 minutes at 200 degrees. Chop boiled spinach. Beat the egg yolk...
    Main ingredient: John Dory
  • Shred and fry the onions in oil and butter (half butter/half oil) until golden brown. Add the meat and FRY for a while. Add the paprika and mix everything...
    Main ingredient: Pork
  • Shake with crushed ice. Serve in wide goblet, adding a drop of Blackthorn and a maraschino cherry.
    Main ingredient: Cognac
  • Prepares in mixing glass with ice. Stir gently and serve in old fashion glass with 2-3 ice cubes. Garnish with a spiral of orange peel, a Mandarin Chinese and...
    Main ingredient: Whisky
  • With the ingredients mentioned you can achieve about 40 zeppole. In a saucepan, melt the butter in milk with a pinch of salt. Throw in one fell swoop the flour...
    Main ingredient: Milk
  • Shake vigorously and serve in a double cocktail glass well. Garnish with a skewer with Strawberry, banana, washer slice of kiwi. Sprinkle with shredded...
    Main ingredient: Vodka
  • Grind together 1 onion, 2 carrots, celery sticks and 4 1 leek and saute with 50 g of bacon, chopped. Cover with 150 cl of hot water, add salt, pepper and add...
    Main ingredient: Beans
  • Soak beans for 12 hours. Drain and fry them with oil and garlic; Add the Diced Bacon, potatoes cut into cubes and salt.Sauté for a few minutes. Add water and...
    Main ingredient: Sauerkraut
  • Shake with crushed ice in the mixer. Serve in gotto bass, with a slice of grapefruit.
    Main ingredient: Rum
  • Stir in the mixer. Serve in tumbler with ice cube, decorated with a lemon peel.
    Main ingredient: Whisky
  • Stir in the mixer. Serve in glass with lots of ice, a cherry and a slice of lemon and a slice of carrot.
    Main ingredient: Whisky
  • Prepares directly into the glass already filled half of crushed ice, with a few leaves of mint and a cherry in syrup, stirring gently, but for a long time. A...
    Main ingredient: Whisky
  • Cut the rabbit into pieces and keep it for 48 hours (or at least a day) in a marinade made with red wine, a bit of onion, a carrot and a stick of celery,...
    Main ingredient: Hare
  • Clean and cut apart a Hare well matured of 1000 g. Marinarla for 2 hours in 5 tablespoons of olive oil, salt, pepper, sliced 6 cloves of garlic, 1 bay leaf and...
    Main ingredient: Hare
  • Clean the Hare and keep it apart. Put it in for 48 hours, melting in a terracotta pot, wine, mushrooms and all odors. Make a sauce with butter, olive oil,...
    Main ingredient: Hare
  • Cut into pieces the Hare and keep aside the entrails; place in a bowl, combine bay leaf, cloves, pepper, salt and cover with wine. Marinate for 6-8 hours. Chop...
    Main ingredient: Hare
  • Prepare the stripped rabbit, emptied and cleaned; put it in a bowl for 48 hours, apart, with all the cut vegetables and herbs, covered with wine. Melt half the...
    Main ingredient: Hare
  • Wash the pheasant, dry it and cut it into pieces and put them in 24-hour infusion with white wine, celery, carrot, onion, cut into small pieces, salt and odor...
    Main ingredient: Pheasant
  • Clean the rabbit and cut it into pieces. Put it in a bowl, cover it with red wine, add all the spices (garlic, Rosemary, Sage, bay leaf, thyme, Basil and...
    Main ingredient: Rabbit
  • Clean and chop all vegetables to check, put them in a large bowl, add the chopped venison chop, red wine, a pinch of salt and add the flavors encased in a...
    Main ingredient: Roe Deer
  • Cut deer meat into pieces and let it marinate for at least 12 hours in a bowl where you poured the wine and added spices, a stick of celery cut into pieces,...
    Main ingredient: Roe Deer
  • Shred the parsley, carrot, celery, onion, 1 clove of garlic. Cut the meat into pieces and put it to marinate for 3 days with vegetables, herbs, spices, salt,...
    Main ingredient: Roe Deer
  • Heat the oil in a heavy skillet. Add the peppers and saute. Put the fried chillies, garlic, salt and orange juice in a blender and blend. If the sauce is too...
    Main ingredient: Chilli Peppers
  • Vigorously shake the first three ingredients and serve in tall tumbler glass with some ice cubes. Complete with Schweppes Ginger Ale. Fancy seals with seasonal...
    Main ingredient: Grapefruit Juice
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    Main ingredient: Potato And Carrot Juice
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    Main ingredient: Carrot And Turnip Juice
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    Main ingredient: Artichoke Juice
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    Main ingredient: Celery Juice
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    Main ingredient: Tomato Juice
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    Main ingredient: Pumpkin Juice
  • Mix the first 3 juices. Add the juice of cabbage and mix again.
    Main ingredient: Beet Juice
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    Main ingredient: Grapefruit
  • Spice up the juice with the cloves.
    Main ingredient: Lemons
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    Main ingredient: Lettuce Salad Juice
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    Main ingredient: Lettuce Salad Juice
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    Main ingredient: Celery Juice
  • Add the yoghurt and lemon juice for juice and stir.
    Main ingredient: Yoghurt
  • Add the yoghurt and lemon juice to shake and stir.
    Main ingredient: More
  • Soak the breadcrumbs in a little broth, wring it out, shake it with garlic pepper, two tablespoons of olive oil, vinegar and a little salt. Cook the mezze...
    Main ingredient: Bacon
  • Strongly shake in a shaker.
    Main ingredient: Brandy
  • Shake in a shaker. Serve in tumbler tight, with a splash of seltz and orange zest.
    Main ingredient: Dry Vermouth
  • Shake in a shaker with ice. Serve in wide goblet, with a leaf of lettuce.
    Main ingredient: Cognac
  • First you have to prepare the glass (a glass) with the crusta: rub the rim with the lemon wedge, then immerse it in sugar, so that remains covered by a white...
    Main ingredient: Scotch Whisky
  • Cook the potatoes in milk; prepare a mixture with all the aromas, FRY in butter, add salt and when I cooked in the pot with the time milk and potatoes. Immerse...
    Main ingredient: Potatoes
  • Scrub the carrots and turnips, wash them and cut them into julienne strips with the grating. Cut into very thin strips spinach washed and dried. Put all the...
    Main ingredient: Rape
  • Scrub the carrots and turnips, wash them and cut them into julienne strips with the grating. Cut into very thin strips spinach washed and dried. Put all the...
    Main ingredient: Carrots
  • Chop the garlic and the onion, let them dry in a saucepan with oil and butter, add the veggies washed and cut into julienne strips, pepper, add the broth and...
    Main ingredient: Carrots
  • Stir in the mixer with ice cubes. Serve in tumbler tight, with a slice of lemon.
    Main ingredient: Gin
  • With the fruit indicated prepared a fruit salad: Peel peaches; wash the plums and apricots; Peel the melon and remove seeds; then cut all the fruit into cubes...
    Main ingredient: Plums
  • Shake with ice in a shaker. Serve in tumbler narrow, with an ice cube and a piece of apricot.
    Main ingredient: American Whiskey
  • Put the ice cubes in the glass Blender, add the Cynar, ancient red vodka and gin: mix along with the appropriate bar, paid by filtering a cocktail tumbler and...
    Main ingredient: Gin
  • Sneaks the prawns leaving the head, clean well and asciugali. Wrap each prawn (big) with a slice of lard then put them in a non-stick pan. Bake in very hot...
    Main ingredient: lard of Colonnata
  • Carefully shelled prawns, wash them under running water and heat for about 5 minutes in boiling water (salted). Let drain for a few moments, rinse quickly in...
    Main ingredient: King Prawns
  • Shell and wash the prawns. Peel the apples and cut them into wedges. In a large frying pan melt butter, put apples and let them Brown over high heat for about...
    Main ingredient: King Prawns
  • Peel and cut into small diced carrot and then let them dry shallots in butter with a sprig of thyme, chopped. Meanwhile you blast in another pan the prawns...
    Main ingredient: King Prawns
  • In a saucepan pour the cold chopped tomatoes and shrimp tails without armor, bring to room temperature, add salt and close the lid. After 15 minutes, sprinkle...
    Main ingredient: King Prawns
  • Boil the capers with three slices of lemon and a pinch of salt. In a pan melt the anchovies in oil and butter with garlic and chopped capers; combine sugar,...
    Main ingredient: King Prawns
  • Shake vigorously and serve in a cocktail glass well. Garnish with fresh fruit.
    Main ingredient: Gin
  • Prepare directly into the cup, already filled to half of crushed ice, with some mint leaves and a little sugar, stirring gently. Surgery done garnish with a...
    Main ingredient: American Whiskey
  • Shake vigorously in a shaker with ice. Serve in tumbler wide, with an orange slice and a spiral of lemon peel.
    Main ingredient: Gin
  • Shake vigorously in a shaker with ice cubes. Serve in glass with a cherry in syrup.
    Main ingredient: Tequila
  • Shake vigorously in a shaker. Serve in low, with gotto splash of ginger ale and two ice cubes.
    Main ingredient: Cognac
  • Prepares directly into old fashioned glass with ice cubes. Stir gently and garnish with lemon rind.
    Main ingredient: Whisky
  • Shake with ice in the mixer. Serve with a slice of Orange and a lemon, in narrow tumbler.
    Main ingredient: Whisky
  • In one litre of white wine put to infuse for two days, five grams of juniper berries, fifteen grams of calzaya (species of Peruvian bark), 15 grams of bitter...
    Main ingredient: White Wine
  • In a container hermetically sealed glass containing a mixture composed of 170 g of alcohol at 95 degrees and 500 g water, 240 g to macerate of juniper berries...
    Main ingredient: Juniper
  • Let the berries into the boiling water for 10 minutes. Useful for better breath.
    Main ingredient: Juniper
  • Crush the berries sbriciolandole as much as possible, and then pay in grappa with sugar. Let it sit for 3 weeks and then filter and bottling. It is a liqueur...
    Main ingredient: Juniper
  • Put the drugs to macerate in alcohol and in white wine for 15 days having the foresight to crush the juniper berries with your fingers to facilitate the...
    Main ingredient: Juniper
  • Mash the berries and put them to macerate with the Orange Zest (yellow part only) in alcohol and in white wine for 15 days. Shake every now and then, and then,...
    Main ingredient: Juniper
  • Pour the wine into a large bowl and add the sliced onion, pounded the juniper berries, salt and pepper. Soak the meat from 5 to 12 hours, turning frequently.
    Main ingredient: Juniper
  • Add 50 g of juniper berries in 10 g of lemon peel (yellow part only); stepping on the mixture and pour it into 100 cl of white wine, and leave to infuse for...
    Main ingredient: Juniper
  • Macerate and ferment the berries into the water in a keg for 1 month, then pour and store in tightly closed bottle. A glass before a meal. Useful to awaken...
    Main ingredient: Juniper
  • Juniper berries pounded in a mortar reducing them into mush. Amalgamatene a third with 40 g of butter, made four balls and place one inside each Woodcock. Add...
    Main ingredient: Woodcock
  • Clean the chicken, flame it, wash it and dry it. Open it and flatten it slightly, then are stuffed with lemon garlic peeled, cut into slices and berries...
    Main ingredient: Chicken
  • Put the berries of Juniper, along with alcohol, in an airtight jar and allow to macerate for 4 weeks. Prepare a syrup by boiling sugar and water, then leave to...
    Main ingredient: Juniper
  • Carve the meat in several places and place the pieces of scallions. Collect In a bowl chopped onion, crushed juniper berries, Bay leaves, wine, oil, salt and...
    Main ingredient: Pig
  • Make a chopped garlic, Rosemary, Sage; crush the juniper berries in a mortar. In a bowl mix the berries pounded, chopped, salt, pepper and cospargerne pieces...
    Main ingredient: Rabbit
  • Cut into pieces so small not the Hare. Prepare the marinade by placing in a bowl of wine, juniper berries, bay leaf, finely chopped shallot and crushed garlic...
    Main ingredient: Hare
  • In a bowl combine the berries, sprinkle chops and thin sliced onion, sprinkle with oil and vinegar, add salt and let marinate 12 hours turning occasionally....
    Main ingredient: Roe Deer
  • In half a litre of water put a Laurel leaf, carrot slices, a bit of thyme and parsley. Bring to a boil. Cook the steamed trout fillets, above the liquid to a...
    Main ingredient: Trout
  • Prepares in a shaker with plenty of ice.
    Main ingredient: Vodka
  • Prepares in a shaker with ice. Shake vigorously and serve in a cocktail glass well. Garnish with red maraschino cherry.
    Main ingredient: Galliano
  • Prepares directly into a tumbler medium mashing some strawberries, brown sugar and lemon pieces and inserting the first two ingredients. Fill with crushed ice....
    Main ingredient: Cachaca
  • Prepares in the shaker. Serve in a classic cocktail glass. Garnish with orange peel.
    Main ingredient: Coffee
  • Prepare the glass with the coconut water.
    Main ingredient: Coconut Water
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    Main ingredient: Persimmon Juice
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    Main ingredient: Clear grape juice
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    Main ingredient: Dark grape juice
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    Main ingredient: Dark grape juice
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    Main ingredient: Apricot juice
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    Main ingredient: Juice Of Fresh Dates
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    Main ingredient: Juice Of Fresh Dates
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    Main ingredient: Cherry Juice
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    Main ingredient: Cherry Juice
  • Prepare the glass with almond milk
    Main ingredient: Almond Milk
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    Main ingredient: Strawberry Juice
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    Main ingredient: Avocado juice
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    Main ingredient: Beet Juice
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    Main ingredient: Pumpkin Juice
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    Main ingredient: Papaya Juice
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    Main ingredient: Mango Juice
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    Main ingredient: Prickly Pear Juice
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    Main ingredient: Banana Juice
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    Main ingredient: Pineapple juice
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    Main ingredient: Peach Juice
  • Jump to lively fire diced Aubergine with oil and onion for 4 minutes. Add salt and mix with the chopped Basil in a bowl. Warm up the pass with garlic and salt....
    Main ingredient: Eggplant
  • Wash and drain the fresh young, seasoned with olive oil and Extra Virgin lemon. To taste salt and pepper. Wait a few minutes are enough to serve the dish on...
    Main ingredient: Juveniles