Recipes with grated parmesan cheese
In the following list of recipes you can find 1.805 recipes made with grated parmesan cheese ingredient.
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You face Brown in a large pan the onion, the celery and the previously cut into pieces pluck. When you will be arriving in the middle of the cooking you can...Main ingredient: Lamb
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2_07014 anchovies and POTATO CAKE INGREDIENTS for 4 PERSONS 600 g of anchovies, 400 g of potatoes, 6 tablespoons grated Parmesan cheese 2 tablespoons grated...
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Wash the capers depriving them of salt, drain and dry. Put in a blender the capers and parsley, add the breadcrumbs, garlic, parmesan, 4 tablespoons of olive...Main ingredient: Fresh Anchovies
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Clean the anchovies and deprive them of head and fishbones. Mix the breadcrumbs soaked in milk and squeezed with an egg, parmesan, salt, pepper and oregano....Main ingredient: Anchovies
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Carnival dish. At Carnival, while the men played cuciòn (it is a game of bowls played on the country's roads, even on icy snow, never go back) women prepared...Main ingredient: Pork Leg
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Soak your brains in cold water, rid them of all the filaments and skinned the blood sausage. Put on the heat a pan with 40 g of butter and fry the brain and...Main ingredient: Beef
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Prepare the filling: Peel the sausage, sminuzzatela and let it Sear in a pan until it has lost its fat. Thoroughly wash the brain, rid them of blood which...Main ingredient: Calf
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Prepare the seasoning. Cut the spleen, after having deprived of membrane that covers, and put it for 30 minutes to macerate in a bowl, covered with red wine....Main ingredient: Swiss Chard
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Unseat the thickest end of the fin. Turn the piece of meat off the bone at the end of the bone, flavoring and stuffed in the overthrown of the flesh. Beat the...Main ingredient: Chicken
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Wash the capers depriving them of salt, drain and dry. Put in a blender the capers and parsley, add the breadcrumbs, garlic, parmesan, 4 tablespoons of olive...Main ingredient: Fresh Anchovies
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Saute with a little less than half the butter and a little oil the duck liver cut into small pieces, add the mushrooms soaked and squeezed, moisten with a...Main ingredient: Duck
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FRY spinach thawed in oil; simultaneously fry the squash, trimmed and cubed, butter and sprinkle the Sage washed and chopped. Stir occasionally and add salt....Main ingredient: Spinach
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Prepare a very fine chopped onions, celery and carrot and let wilt in the butter in a saucepan; then join the cloves and Beef sirloin with garlic flakes...Main ingredient: Beef
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Prepare the filling. Lardellate beef with the garlic, cut into slivers, place them in a saucepan (preferably of terracotta) and sprinkling of oil; then add 50...Main ingredient: Beef
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Sauté half a sliced onion in a saucepan with 3 tablespoons of olive oil and a knob of butter, 100 g of chicken giblets, 100 g of lean veal, cut into small...Main ingredient: Rice
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Boil the rice. Meanwhile, saute the chopped leeks and bacon in half the butter. To firm 1 egg, sgusciarlo, chop and add to Bacon and Leek. Season with salt and...Main ingredient: Rice
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Heat the butter in a pan and let wilt on fire sweet chopped onion. When it starts to pick up color, add the rice and toast for a few minutes in the sauce,...Main ingredient: Rice
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Brown the chopped onion in the butter and then add the rice and toast, stirring fresh focus. Add gradually the boiling broth and bring to cooking rice....Main ingredient: Rice
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Chop the onion and fry it in a pan with butter 20 g, moderate heat until it starts to stain. At this point add the chicken livers, cleaned and cut into pieces,...Main ingredient: Rice
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Open a pocket on the ham after it has been seasoned with salt and pepper, cover with slices of speck, inserting the stuffed Turkey Breast. Sew the Pocket, salt...Main ingredient: Pig
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In a bowl put eggs; season with salt, pepper and mix with the chopped ham, grated Parmesan cheese, carrot and celery cut in small pieces; Harden the mixture in...Main ingredient: Calf
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Prepare spinach and the frittata as directed in the recipe stuffed roast at reggiana. Then clean and coarsely chop mushrooms, chop the bacon and garlic and...Main ingredient: Calf
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Beat the eggs in a bowl with the salt necessary, a ground pepper and a rub of nutmeg, add the breadcrumbs and grated Parmesan. Melt a knob of butter in a pan,...Main ingredient: Calf
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Beat the eggs in a bowl with the Parmesan, salt and a ground pepper; pour the mixture into a greased pan with a knob of butter and turn the pan on all sides in...Main ingredient: Calf
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Clean spinach and preparateli as indicated in the recipe stuffed roast to reggiana '; boil carrots scraped separately and check the beans well, cleansing and...Main ingredient: Calf
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Clean the asparagus, scrape the white part, wash them well, tie them in bunches and let them cook in salted boiling water until they are tender. Drain,...Main ingredient: Asparagus
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Clean the asparagus, remove the white part and boil them, tethered, in boiling salted water. Arrange in corona in a serving dish. Cook the eggs to the butter...Main ingredient: Asparagus
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Tie the asparagus, boil them in salted boiling water, drain and place in a baking dish. Season the sauce with Parmesan cheese, pour over asparagus, add the...Main ingredient: Asparagus
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You heat the oven to 170 degrees (5 thermostat). Gently scrape the asparagus by removing the hard parts of the stems. Peel and mince the shallots. Peel the...Main ingredient: Asparagus
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Even the asparagus stalks raschiarli wash and dry them. Let them cook for 5 minutes in boiling salted water and then drain them on a clean towel. In a saucepan...Main ingredient: Asparagus
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Boil the asparagus and keep the cooking water. In a saucepan melt over low heat 50 g. of butter and add 4 tablespoons of flour, make Brown stirring slowly,...Main ingredient: Asparagus
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Boil al dente asparagus (cooking time varies according to their size), after having them cleaned well and reduced all at the same height; drain gently and let...Main ingredient: Asparagus
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Boil al dente asparagus (cooking time varies according to their size), after having them cleaned well and reduced all at the same height; drain gently and let...Main ingredient: Asparagus
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Clean good avocados, wipe gently with a damp cloth outer skin, cut them in half lengthwise, remove the central core and, with the help of a curved and sharp...Main ingredient: Avocado
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With a little warm water dissolve yeast in a cup and the fourth part of the flour until you have a soft and smooth. Cover the bowl and let rest in a warm (not...Main ingredient: Milk
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First and foremost, the cod and boiled, half-cooked, drain it and deprive it of bones but not the skin. Then grease a baking dish with a little butter,...Main ingredient: Cod
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Put one of the rolls of dough on floured work surface and sprinkle with grated cheese and a little salt. Roll over this another rectangle of dough and cut in...Main ingredient: Milk
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Peel the bananas and cut them in half lengthwise. Arrange in a baking dish with 40 g of butter, season with a little salt, a pinch of pepper (or chili powder)...Main ingredient: Bananas
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Peel the bananas and cut them in half lengthwise. Arrange in a baking dish with 40 g of butter, season with a little salt, a pinch of pepper (or chili powder)...Main ingredient: Bananas
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Wash and brush the beets under running water and place them in a pot. Cover with cold salted water, bring to the boil, put the lid on and simmer for an hour at...Main ingredient: Beets
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Peel spinach, wash them, then chop finely. Mince the garlic with the anchovy fillets, gently saute the chopped left in a large pan with the oil, then add the...Main ingredient: Artichokes
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Sift the flour into a bowl and add the grated Parmesan, 40 g butter, softened and cut into pieces, three tablespoons of whipped cream, a pinch of salt and...Main ingredient: Gruyere Cheese
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Finely grind all the ingredients and mix together. Rest the mixture in a cool place. Prepare 2 thin sheets. On one of them put small stuffed nuts at a...Main ingredient: Pig
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Add in 1 williecalhoun mug, the egg, the breadcrumbs, salt, pepper, parsley and Parmesan: 20 seconds at speed 6. Spread the fillets of sole with mixture, and...Main ingredient: Sole
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Whisk 2 eggs with a pinch of salt, then add 2 tablespoons of flour with 1 cup milk poorly. With the compound prepare 8 thin crepes. Melt 30 g butter, combine...Main ingredient: Shrimp
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Wash the lettuce, dry it and cut it into strips. Let it dry in a pan with 40 g for 20 minutes. Slice the onion and cut the ham into small cubes and put them in...Main ingredient: Lettuce Salad
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Clean the mushrooms, wash them, cut them into slices, then throw in a big saucepan (which may also contain the dough), where you will have already made Brown...Main ingredient: Chanterelle Mushrooms
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Clean the beets, wash them, put aside the green leaves that you can use for a soup. Cut the white part into pieces of about five centimeters, boil in salted...Main ingredient: Swiss Chard
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Practiced on the cover of every bignola a hole, so that you can introduce, with a syringe for desserts, the filling. Clean the ingredients and let them FRY in...Main ingredient: Bignole
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Place the ricotta in a bowl and knead dough with a fork. Then add beaten eggs with a pinch of salt and ground pepper and transfer the mixture into a syringe...Main ingredient: Cream Puffs
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Put to fire a casserole with a quarter of water, butter and a pinch of salt: bring to a boil, add the flour all at once, stirring quickly to eliminate any...Main ingredient: Ham
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Prepare cream puffs (also with a day in advance). In a small saucepan bring to boil 100 g of water together with the butter and a pinch of salt. As soon as the...Main ingredient: Eggs
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Turn on the oven and bring it to about 200 degrees. Mix the flour with the margarine (or butter) dissolved, add the cheese and 3 tablespoons of water and knead...Main ingredient: Grated Parmesan Cheese
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In a saucepan, sauté the chicory into fine strips with butter and chopped onions. Sprinkle with flour and cook for 5 minutes stirring. Add the broth and cook...Main ingredient: Belgian Chicory Salad
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Sauté in butter and oil the meat slices, sprinkle with lemon juice, sprinkle with chopped parsley, Basil and Rosemary, salt and pepper. Sprinkle with plenty of...Main ingredient: Beef
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Halve the onions; Blanch and transfer them in a baking dish with the bread crumbs and Parmesan; Cook in 10 minutes and to gratinate to 180 degrees. Aside from...Main ingredient: Deer
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Combine the ricotta cheese, salt, pepper and mix in cream with a wooden spoon. Combine 1 teaspoon crushed fennel seeds, a pinch of paprika and chopped Basil....Main ingredient: Ricotta
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Clean the pigeon, fiammeggiatelo, long wash under running water, then split it into pieces and disossatelo. Chop an onion and sauté in a pan with 30 g of...Main ingredient: Pigeon
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Boil the rice and season with a little butter and Parmesan. Boil the chicken breast and tritatelo as finely as possible along with the ham, then add to the...Main ingredient: Rice
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Make the filling by mixing with 100 g chopped swordfish with crumbs, capers, green olives, minced parsley, grated Parmesan cheese, tomato sauce, 500 g of olive...Main ingredient: Swordfish
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Scalded the lamb chops in a pan with a little oil and spruzzandole with lemon juice; half-cooked, let them fasciatele with a thick béchamel to which you've...Main ingredient: Lamb
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Clean the sea within, squamatelo with a Pocket knife, rinse and drain well. Make the filling by placing soaked crumbs, then wring it out and put in a container...Main ingredient: Sea Bass
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Dip broccoli in salted water, then dry them well. Crush 4 garlic cloves with 1 teaspoon of salt on a plate with a fork. Must be a batter: put it in a small...Main ingredient: Broccoli
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Prepare the broth and let it cool. In a pot put 6 whole eggs and 2 yolks and beat them well by joining the lemon juice and, little by little, the broth just...Main ingredient: Capon Broth
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In a bowl mix the milk with the flour, the egg, melted butter, cheese, chives, salt and pepper, and let it sit for half an hour the mixture. Melt a bit of...Main ingredient: Meat
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Prepare a broth by boiling for one hour, 300 g of water, a slice of pumpkin, cut into pieces. Dilute in 180 g of broth 2 tablespoons of cream of rice...Main ingredient: Pumpkin
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In a small saucepan melt the butter, then add in the order and stirring, fontina, taleggio, gorgonzola and Parmesan; Finally, United milk. Once you have a...Main ingredient: Gorgonzola Cheese
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Cut eggplants into slices, sprinkle with salt and let them drain for 20 minutes, then FRY them in hot oil and let them dry on paper towels. Cut the mozzarella...Main ingredient: Parmesan Cheese
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Finely chop onions and shallots, make them wither very focus in 3 tablespoons oil. Season with salt and pepper. When onions and shallots are soft and...Main ingredient: Red Onions
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Clean and wash the carrots, potatoes, green beans and steamed sugar snap peas and cook. Timing: 10 minutes for the sugar snap peas and about 15 minutes for...Main ingredient: New Potatoes
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Dice the cheese and let it melt on low heat stirring. Merge very little sugar, a pinch of salt, plenty of pepper and cream and mix the ingredients. Boil the...Main ingredient: Sweet Gorgonzola Cheese
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To Brown the sliced onion in 6 tablespoons oil. Blanch tomatoes in boiling water, Peel, remove seeds and cut into fillets. Add onion, season with salt and add...Main ingredient: Laurel
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Peel the tomatoes. To do this easily, time for half a minute in boiling water and then cold water. After they are peeled, divide them into two, take away the...Main ingredient: Peppers
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Lightly saute the onion and garlic in oil, add the tomatoes and the peppers into strips and cook for 30 minutes. Crack one egg at a time in a large bowl, cover...Main ingredient: Yellow Peppers
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Saute the onion chopped prosciutto well cut into cubes; When everything will be well browned add the tomatoes and cook for 15 minutes. Add the mushrooms, Basil...Main ingredient: Mushrooms
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Thinly slice the onions and let them simmer over low heat in a saucepan with oil, making sure they don't stick to the bottom of the pan. When cooking is...Main ingredient: Onion
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After washing and popped the courgettes cut into thin slices. Fry the garlic in oil and butter, then add the zucchini in the pan. Add salt, pepatele and...Main ingredient: Zucchini
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Clean, slice the onions and cook on very low heat with a little oil, and additions to wet them. Add salt and freshly ground pepper. The onion should remain...Main ingredient: Onions
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It is an ancient recipe, the most outspoken of the Neapolitan tradition, made with simple and genuine ingredients. Used to prepare the Green chillies, small...Main ingredient: Chili
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FRY in oil the onion, carrot, celery and parsley. Cook for about 5 minutes. Cut the fillets Bacon and blend it with the sauce. Fry the whole thing for another...Main ingredient: Tomato Sauce
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Cut the veal breast and chicken breast into small pieces and fry them with 10 G of butter and a tablespoon of oil. Add salt and pepper, stir and turn off the...Main ingredient: Calf
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Beat the eggs with the milk. Add a generous handful of Parmesan, finely chopped ham and a pinch of salt. Mix well and pour the mixture into 4 buttered...Main ingredient: Eggs
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Boil the cauliflower, leave it to drain, chop, mix it with white sauce, nutmeg, salt, parmesan and beaten eggs. Grease and flour a mould, pour the mixture,...Main ingredient: Cauliflower
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Beat eggs, then add the flour, grain, milk, cream and a pinch of salt and mix. Pour the mixture into a buttered baking dish and cook in a Bain-Marie for about...Main ingredient: Parmesan Cheese
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Cook the rice al dente in boiling salted water, along with milk. Drain, season with the egg yolk, 50 g of butter and half the Parmesan. Mix everything well,...Main ingredient: Fontina Cheese
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Clean the squid without breaking the Pocket. Cut the tentacles into small pieces, mix with eggs, crumbled, garlic crumbs and chopped parsley, cheese and a...Main ingredient: Squid
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Clean the squid. Pour into a bowl the other ingredients, 1 clove of garlic and mix everything. Quilting by calamari with his head held by a toothpick. Saute...Main ingredient: Squid
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Clean the squid without breaking the Pocket. Cut the tentacles into small pieces, mix with eggs, crumbled, garlic crumbs and chopped parsley, cheese and a...Main ingredient: Squid
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To boil the carrots or coarsely blend. Put the ricotta in a bowl, combine 1 handful of chopped parsley, parmesan and carrots. Stir the ingredients. Roll out...Main ingredient: Carrots
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Cut the mozzarella into cubes small. Cut the ham into strips. In a bowl put the mozzarella, prosciutto, parmesan cheese, parsley, salt and pepper, grated...Main ingredient: Mozzarella
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Pass the ricotta through a sieve. Finely slice the pepperoni and cut the mozzarella into cubes. Coarsely chop the basil leaves. In a bowl mix basil, mozzarella...Main ingredient: Ricotta
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Cut into slices the bread and pour in the warm milk. Stir and let stand 2 hours. Add the diced cheese, onion already Golden sweet focus, eggs, flour and...Main ingredient: Raffermi Buns
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Dice the bread and pour over the milk. While the bread softens in milk, cut the cheese into cubes rather small. Afflosciare the onion in the butter and blend...Main ingredient: Cheese
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Soak in water 50 cl 400 g stale rye bread slices. Add 2 eggs, 1/2 cup of cream, a pinch of pepper, nutmeg, cinnamon, one one dry basil, 1 tablespoon of grated...Main ingredient: Rye Bread
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Make Cook 300 g of pork loin over 300 g of Turkey with salt and white wine until it will be retired throughout the liquid. Mix all together with 300 g ham, 300...Main ingredient: Turkey
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In a bowl beat the egg to omelet with a whisk, gradually add the sifted flour, alternating with soy milk, always banging; Finally add salt and let it sit at...Main ingredient: Seitan
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Cook for 10 minutes spinach with a knob of butter and a little salt. Combine spinach cottage cheese, 2 tablespoons Parmesan cheese, nutmeg, salt and pepper....Main ingredient: Ricotta
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Cook al dente pasta in salted water, drain and pass it into cold water. Place it on a dry cloth. Clean and Wash spinach, squeeze dry and chop, boil them...Main ingredient: Spinach
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First, prepare the pasta for cannelloni. Let it rest and, meanwhile, put in a terracotta vessel half the butter, oil, beef and veal, boned and chopped chicken...Main ingredient: Beef
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First you thaw the spinach, putting them in a small saucepan with salted boiling water and low lasciandoveli until the block has completely melted. At this...Main ingredient: Spinach
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Derive from the square about 10 puff cm side. Boil them and lay them out to dry on a towel. Boil the spinach, chop them and pass them in butter, combine the...Main ingredient: Spinach
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Clipped from squares and cook pasta in salted water; drain and place them on a cloth. Boil spinach and mince, mix them with butter, cottage cheese and a...Main ingredient: Spinach
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Prepare a fresh sauce (boiled) with tomatoes, garlic, Basil and salt, without using oil. Bake for 20 minutes and pass the gravy. Remove about 200 g and also...Main ingredient: Long Eggplant
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Put the flour into a bowl, make a recess in the middle break in the eggs, add a little water three tablespoons of tomato paste and a pinch of salt. Knead the...Main ingredient: Brain
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Go to the meat grinder the pulp of boiled chicken, ham and brain skipped the butter, add the softened bread crumbs in the broth, egg, parmesan and salt and...Main ingredient: Chicken
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Prepare the dough. So be found in hot water the dried mushrooms, coarsely tritandoli along with the ham. Fire place a pan with chopped onion, 2 tablespoons of...Main ingredient: Ham
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Carefully clean the biete, wash them under running water, deprive white coasts and put what's left in a saucepan, simmer the biete with only residual washing...Main ingredient: Ricotta
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Let thaw the puff pastry, then roll out to 3 mm thick. Cut it into wide strips a cm. and 10 cm long. Grease butter special cylinders for cannoli (or great...Main ingredient: Eggs
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To wither in oil and butter onion and chopped Bacon, pour the wine, let it evaporate, then add the frozen peas, add salt and cook. Cook pasta al dente in...Main ingredient: Peas
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Mix together the flour, cheese, salt, pepper, forming a hard dough. Tear of pinches of dough and making them pass between your hands make passatelli type...Main ingredient: Parmesan Cheese
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Prepare a white sauce with butter, flour and milk, Cook for 10 minutes; combine Parmesan, chopped mortadella and ham and salt. Place the mixture over thawed...Main ingredient: Puff Pastry
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In approximately 400 g of lightly salted boiling water, place a nest of capellini. Boil, stirring with a fork, for 5-6 minutes. Drain and season with 1...Main ingredient: Tomato
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Cook capellini in 400 g slightly salted water. Boil stirring with a fork, for 5-6 minutes. Drain and season with ripe tomato sauce, a homogenized meat, 1...Main ingredient: Meat
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Clean the scallops with the walnut and the coral. Wash well and dry concave shells. Put in each shell a capesanta with his coral, add salt and pepper, sprinkle...Main ingredient: Scallops
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Prepare the sauce by melting butter 20 g, combine the flour, milk, stir and boil for 5 minutes. Combine the cream, salt, pepper, nutmeg, parmesan cheese and...Main ingredient: Scallops
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Mince the cooked meat with cooked salami, a handful of parsley, a clove of garlic and mix with a handful of Parmesan cheese and 2 beaten eggs; If it remains...Main ingredient: Zucchini Flowers
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Then season with olive oil and a clove of garlic minced meat in a frying pan, for about 10 minutes, basting with broth or white wine. In its place is also well...Main ingredient: Zucchini Flowers
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Prepare the dough with flour, eggs and a pinch of salt. Knead for 10 minutes or until it is well blended and fluffy. Wash the herbs, bring to the boil in...Main ingredient: Marjoram
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Bake the pumpkin. Pass it through a sieve and put it in a bowl. Combine the egg, parmesan, salt and nutmeg. Mix the dough. With the flour and eggs make a...Main ingredient: Pumpkin
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Finely chop the veal, beef and sausages by passing them twice to the meat grinder. Then put the proceeds into a pan with melted butter and saute over lively....Main ingredient: Parmesan Cheese
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Place the flour, eggs sgusciatevi, add the cheese and a pinch of salt, knead quickly. Take a ball of right consistency, let it rest for half an hour, then mash...Main ingredient: Eggs
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Cut the chicken into pieces and sauté in butter with chopped veal. Chop the meat with prosciutto and mortadella and put the mixture into a bowl. Combine the...Main ingredient: Chicken Breast
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Pound finely chopped 300 g of breadsticks and mix them with 3 tablespoons grated Parmesan cheese, 1 pinch of cinnamon 1 socket, nutmeg, salt, pepper, 1 pinch...Main ingredient: Gurnard
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Keep the kid to soak in cold water and salt for about half an hour In a large pan put chopped onion, lard and oil and the onion is well browned add the pieces...Main ingredient: Kid
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Chop the bacon into the mixer and some Rosemary, then gather everything into a bowl with the minced meat, eggs, grated cheese, 100 g of ricotta cheese, salt...Main ingredient: Speck
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In a bowl beat the eggs, add, in equal proportions, grated pecorino and Parmesan until obtaining a creamy composed almost and add salt and pepper to taste....Main ingredient: Bacon
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Wash, dry and mince the herbs. Slicing the veil the onion and let it wilt in olive oil, add the chopped herbs and pepper and sauté, taking care not to burn...Main ingredient: Eggs
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Wash all vegetables. Cut carrots and courgettes in thin strips using a vegetable peeler, the white part of the leek and cabbage into strips, thin red onion...Main ingredient: Zucchini
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Cut into small dices peppers, Eggplant and celery. Peel the garlic and sciacciatelo. In a large pan, pour 2 tablespoons oil, the garlic and a bit of chili....Main ingredient: Eggplant
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Boil the artichokes for 10 minutes in boiling salted water, drain, cut into slices and place them on a serving dish. Put in a casserole, at very low heat,...Main ingredient: Artichokes
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Boil the artichokes for 10 minutes in boiling salted water. Drain, dimezzarli and arrange on serving dish. Put in a small saucepan, over low, butter already...Main ingredient: Artichokes
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Private artichokes of the toughest outer leaves, so as to leave only the hearts, then cut the stems and thorns. Cut the artichokes in half and eliminated the...Main ingredient: Artichokes
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Boil the artichokes for 10 minutes in salted and acidulated water with lemon juice; drain them and let them cool. Crush the potato and mix it with the sauce...Main ingredient: Artichoke Bottoms
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Blanch the artichokes in lightly salted boiling water and drain. Combine the bechamel yolk, albumen mounted to snow and the Parmesan. Arrange the artichokes in...Main ingredient: Artichokes
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Peel and halve the artichokes, then steaming for about 15 minutes and put in buttered baking dish 1. Prepare the bechamel with 50 g butter, 50 g of flour and...Main ingredient: Artichokes
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Blanch the artichokes in lightly salted boiling water and drain. Combine the bechamel yolk, albumen mounted to snow and the Parmesan. Arrange the artichokes in...Main ingredient: Artichokes
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Deprive the artichokes of hard leaves; scrub with lemon and dip them in salted water. After 30 minutes put well and fill it with chopped garlic, parsley, mint,...Main ingredient: Artichokes
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Peel and cut the artichokes into wedges. Chop the garlic and allow it to Brown in 4 tablespoons oil, add the artichokes, parsley, salt and pepper. Let stand...Main ingredient: Artichokes
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Scalded for 5 minutes in boiling salted water the artichoke hearts, drain them and divide them into 4 segments.Prepare the sauce by heating the broth with the...Main ingredient: artichoke hearts
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Delete the sandy part of the stems of the mushrooms. Wash and slice them. Water lemon juice. You heat a tablespoon of oil in a skillet and cook the mushrooms...Main ingredient: Artichokes
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Make a gravy by Browning the butter, onion, garlic, carrot, celery, parsley and finely chopped basil, then add the minced meat and sausage, then wet with...Main ingredient: Thistle
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Boil for 20 minutes the Thistles washed and cut into pieces in boiling salted water, adding 1 tablespoon of flour and the lemon juice. Meanwhile, melt the...Main ingredient: Cardi
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Arrange the chopped Thistles pieces of 6 cm, in a bowl containing water acidulated with lemon juice. Put it in a clay pot of water, place it on the fire and...Main ingredient: Cardi
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Thoroughly clean the cardi, wash, and cook them in salted water. When cooked cut Thistles of the length of about 5/6 cm. Arrange in buttered baking dish, cover...Main ingredient: Cardi
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Trim away the root and tough ribs of thistles and cut other pieces. Lift up the strands and put the Thistles in a bowl with cold water acidulated with a few...Main ingredient: Cardi
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Separate and wash away the ribs of the Thistle by removing the filaments and cut into pieces of about ten centimeters. Cook in salted boiling water with...Main ingredient: Thistle
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Remove tough outer leaves and ruined two Thistles whites and spuntateli in order to leave them a length of 30 cm. Disconnect all other ribs leaving only the...Main ingredient: Cardi
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Clean the cardi from tough ribs and cut into 10 cm pieces, sfilateli and run in water and lemon. Dissolve in water 2 tablespoons flour, add more water the...Main ingredient: Cardi
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Wash away, wash the cardi and soak them for an hour changing the water several times. Bring to a boil a pan of salted water and add the cardi, cover and cook...Main ingredient: Cardi
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Clean and boil the carrots, half-cooked, drain and cut into rings. Put them in a pan with the butter, cream, salt and pepper and let it cook slowly until the...Main ingredient: Carrots
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Cut the pancetta into sticks. Melt 10 g butter in a pan and fry the bacon. Peel the onions and chop. Add the bacon and cook until they begin to Brown. Do heat...Main ingredient: Carrots
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Blanch for 10 minutes the carrots in boiling water. Let her taste in a skillet with butter and chopped onion, sprinkle with flour and add milk. Add salt and...Main ingredient: Baby Carrots
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Chops everything and pour the sauce over the slices of beef carpaccio. Let rest in refrigerator for half an hour and serve well chilled, accompanied by steamed...Main ingredient: Calf
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Coat a large bowl with wax paper, fill with all ingredients. Form a paperbag shutting it down with the paper with aluminum transfer on baking sheet from the...Main ingredient: Fontina Cheese
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Pour the yeast in a bowl with warm water and a pinch of salt and add so much flour how much they will need for a well-prepared and soft Panel that can hold to...Main ingredient: Provolone Cheese
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Do raisins soaked in a cup of warm water. Peel the pumpkin, remove the seeds and filaments and cut it into cubes. Boil salted water and bake the pumpkin cubes...Main ingredient: Pumpkin
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For the filling: In a saucepan with a little oil, Brown the garlic, onion, Sage and Rosemary. Cut the meat into pieces and add to the sauce, leaving her Brown...Main ingredient: Beef
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Saute onion in a little oil; cut into pieces small enough the pork loin and the sausage (or sausages for the "verzata"). Brown the meat well, then add the...Main ingredient: Pork Loin
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Make the dough with 4 eggs and almost double their weight (from shell) of flour (it must be a bit softer than usual). Let it sit under a towel. Soak the bread...Main ingredient: Sausage
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First, prepare the dough: put the flour on the work surface, sprinkle with salt, break in half the eggs and begin to work according to the basic recipe....Main ingredient: Sausage
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Place the flour on the work surface, sprinkle with a little salt, break in half the eggs and begin to work with your fingertips, slowly adding warm water in...Main ingredient: Beets
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Peel and wash the Catalonia. In a saucepan, bring to a boil very salted water and boil the Catalonia drained well after washing. Cook for a quarter of an hour,...Main ingredient: Catalonia
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Clean thoroughly, Catalonia cut lengthwise, wash and sgocciolatela. Bring to the boil salted water, join the Catalonia and cook for 20 minutes. Drain, allow to...Main ingredient: Catalonia
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Peel and divide with cauliflower florets; Cook for 15 minutes in salted water. Blow it up in a pan with plenty of butter, then sprinkle with grated Parmesan a...Main ingredient: Cauliflower
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Wash away the cauliflower, wash, lessarlo for about 10 minutes in boiling salted water, leave it to drain, let it cool and divide into florets. Fry the butter...Main ingredient: Cauliflower
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Boil the potatoes, peel them and pass them to the blender and put them on the fire with half butter, processing them with a ladle and adding the broth, so you...Main ingredient: Cauliflower
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Remove the leaves from the cauliflower and the core; wash it and put it to full boil in salted water. Remove from the water scolandolo and place it in a...Main ingredient: Cauliflower
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Boil the cauliflower florets split. Put it in a buttered baking dish, pour over the sauce and sprinkle with abundant grain. Bake in hot oven at 180 degrees for...Main ingredient: Cauliflower
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Clean cauliflower, wash, lessarlo in boiling salted water, leave it to drain and put in a buttered baking dish. Pour the béchamel sauce, put some butter...Main ingredient: Cauliflower
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Wash cauliflower well after divided into florets. Place them in a grid for steaming over two fingers of water and cook covered pot for 5 minutes from boil....Main ingredient: Cauliflower
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Nectar and wash Brussels sprouts and dip them in cold water acidulated with lemon juice. Bring water to boil, add salt and cook al dente the Brussels sprouts....Main ingredient: Brussels Sprouts
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Nectar and wash Brussels sprouts and dip them in cold water acidulated with lemon juice. Bring water to boil, add salt and cook al dente the Brussels sprouts....Main ingredient: Brussels Sprouts
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Free time and sprouts in boiling salted water that you joined the juice of half a lemon. About halfway through the cooking, drain and arrange in a buttered...Main ingredient: Brussels Sprouts
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Clean Brussels sprouts, wash them, boil them in salted boiling water, drain them, arrange them, pyramid, in a buttered baking dish, sprinkle with butter...Main ingredient: Brussels Sprouts
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Boil Brussels sprouts in a pot with salted water. Drain. Prepare a soft batter with flour and a little water, add the grated Parmesan, a little oil and a pinch...Main ingredient: Brussels Sprouts
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Arrange on bottom of each vol-au-vent a spoonful of peas. Beat eggs with milk, parmesan cheese, salt and pepper. Fill with the mixture the vol-au-vent. Combine...Main ingredient: Eggs
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Wash tomatoes, cut them down and vuotateli inside. Prepare the filling: chop the onions and FRY in a little oil, chop the celery, carrot, parsley and garlic...Main ingredient: Tomatoes
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Divide the Parmesan cheese into 8 equal parts. Formed of small piles, spaced, directly onto the baking paper lined. Bake the cheese at 220 degrees for about 5...Main ingredient: Parmesan Cheese
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Wash the potatoes and boil in their skins. Just ready, Peel and pass through a food mill (middle), collecting the proceeds in a bowl. Mix it with egg yolk, a...Main ingredient: Potatoes
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Pass raw tomatoes through a sieve. Cut onions into thin slices and put them in a saucepan with olive oil (about half cup). Put on the fire and let them bake...Main ingredient: Tomatoes
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Peel the chicory and then boil it in salted water. Drain and squeeze it. Heat the olive oil, add the onion and, just this is golden, chicory. Stir, add salt,...Main ingredient: Chicory Salad
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Peel the chicory and then boil it in salted water. Drain and squeeze it. Heat oil, Add onion and, just this is golden, chicory. Stir, add salt, pepper and...Main ingredient: Chicory Salad
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Heat the oven to 170 degrees (5 thermostat). Cut the chicory and eliminatene the bitter part and outer leaves. Dry. Melt the butter and pour into a baking...Main ingredient: Belgian Chicory Salad
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Brown the meat there and Laurel oil calf. Add all other ingredients, except the tip, to make the filling. With the tip form a pocket to be filled with the...Main ingredient: Calf
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Finely slice the onions and leave them soaked in cold water for several hours. Saute the bacon with 3 tablespoons of oil, then add the onions, salt, pepper,...Main ingredient: White Onions
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Slicing the veil the onions and keep them 1 night bath in cold water. Make a beat with the bacon and saute in oil over low heat. Add the drained onions, salt,...Main ingredient: Onions
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Remove the onions from a part of the stem. Svuotatele, leaving a cm thick; Rinse and dry them. Softened the mushrooms in warm water for 15 minutes; strizzateli...Main ingredient: Onions
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Remove the outer foil and onions the hardest shells. Cut them in half horizontally and remove. Place the onions in a pan greased. Chop their pulp with parsley....Main ingredient: Onions
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Rinse raisins and soaked in a bowl of warm water. Wash the onion without Peel. Put them in a saucepan, cover with cold water, bring to the boil and let simmer...Main ingredient: Onions
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Peel the onions and let them boil up to three-quarters of the cooking time, I mean they're still pretty crunchy. Let them cool and cut them horizontally a bit...Main ingredient: Onions
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Boil for 20 minutes, Peel onions in salted water, drain and put in a buttered baking dish. Dissolve 30 g butter, mix in the flour and dilute with warm milk. To...Main ingredient: New Onions
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Peel the potatoes, cut into large chunks and boil in salted water cold initially. After about half an hour, drain and put them immediately by crushing potatoes...Main ingredient: Potatoes
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Boil spinach in salted water, drain, squeeze, pass them to the Mashers, get them seasoning in a saucepan with the butter, then add the cream, nutmeg, salt and...Main ingredient: Spinach
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Boil the spinach, pass them to the Blender, add the butter, combine with the cream, nutmeg, salt and pepper; season the pasta with the sauce and sprinkle with...Main ingredient: Spinach
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Saute in a skillet with the butter Diced Bacon, add the washed and sliced fennel, Cook for about 20 minutes, add the cream, salt and pepper. Cook pasta al...Main ingredient: Fennel
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Put on a moderate flame, cream butter, gorgonzola, grana, meat extract and a pinch of salt and stir until the sauce is creamy and going back to boil. When the...Main ingredient: Gorgonzola Cheese
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Prepare minced fine with Rosemary, garlic and Sage. Heat the oil, add the chopped and cook for a few minutes. Cook pasta al dente, drain and dress with the...Main ingredient: Rosemary
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Prepare the béchamel sauce with milk, flour and half the butter in a saucepan over low heat and stirring, and then incorporate the whipped cream and the egg...Main ingredient: Shells
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Drain the tomatoes and mince; Peel the garlic and put it in a pan with 20 g butter, 3 tablespoons oil and chili. As soon as the garlic will be crushing Golden...Main ingredient: Peeled Tomatoes
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Remove the pumpkin Peel and divide the pulp, after removing the seeds and filaments, to cubes approximately 2 cm from the side. You focus a large pot with...Main ingredient: Pumpkin
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Wash and dry herbs and blend together with the onion. Put the butter and 2 tablespoons of oil in a pan and add the chopped. Cook it to low fire and covered pot...Main ingredient: Pork Frankfurters
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Fillet any fish and reduce it into chunks; brush and brush your 12 truffles and then open them in raw. Check and clean the leeks, slice it, then let it dry,...Main ingredient: Trout
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Wash well, spazzolandole shells under running water; then put them on the fire, in a large pan, and lasciatevele for 6 minutes, so open; remove from stove and...Main ingredient: Béchamel Sauce
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Brush and rinse thoroughly under running water St. Jacques shells, then place in a roasting pan and place them on the stove to open flame, lasciandovele until...Main ingredient: Carrot
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Wash well, spazzolandole shells under running water; then put them on the fire, in a large pan, and lasciatevele for 5 minutes, so as to make them open; then...Main ingredient: Spinach
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Cut the mozzarella into very small cubes, place in a bowl along with the peeled tomatoes, deprived of seeds and sliced tiny; combine the garlic pressed with...Main ingredient: Mozzarella
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Clean and peel the aubergines, cut into thin slices lengthwise and put them to drain with a little salt. Meanwhile prepare the sauce: Peel and mince odors with...Main ingredient: Eggplant
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Put the breadcrumbs in a terrinetta and add a little milk or broth, so that they soften. Scalded the walnut kernels in a pan with boiling water, Peel and...Main ingredient: Rabbit
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Cook spinach, drain them, pass them to the mixer, put it together in a bowl and season with salt. Whip the cream, embedding it in the past, combine the...Main ingredient: Croissants
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First prepare in a pan a roux by melting the butter and by joining then the flour. Join the previously heated milk roux and stir until you get a soft and...Main ingredient: Bietolina
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Work dough of water; flour, a pinch of salt, until it is hard and smooth. Make pasta dumplings the size of a Chickpea and crush them by giving them the form of...Main ingredient: Marjoram
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Put chicken thighs in a bowl and coat with lemon juice, olive oil, salt and pepper and chopped parsley. Leave 2 hours in marinade often rivoltandole. Remove...Main ingredient: Chicken
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Peel and cut into 5 cm pieces white coasts and boil them. Sauté the garlic and chopped onion with butter, then add the cream, parmesan and bake for 5 minutes....Main ingredient: Pig
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Peel and cut into 5 cm pieces white coasts and boil them. Sauté the garlic and chopped onion with butter, then add the cream, parmesan and bake for 5 minutes....Main ingredient: Celery
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Slice the Turkey breasts and beat them with a meat tenderizer. Pass the slices in beaten egg and then in bread crumbs. Fry the chops in butter, they are golden...Main ingredient: Turkey
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Clean the artichokes, remove outer leaves, boil them and slice them. Prepare a white sauce with butter, flour, milk; incorporate the Parmesan, season with salt...Main ingredient: Artichokes
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Wash and scrape very well for free mussels from fouling. Rinse again under running water. Put them in a pan with high edges without water, cover and put over...Main ingredient: Mussels
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To open live fire on the mussels, then widen the valve. Do 1 chopped with the ham, meat, cooked lettuce; mix with egg, parmesan cheese, salt, pepper and fill...Main ingredient: Mussels
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Open 10 mussels, chop clams with garlic, parsley and sausage. Combine Parmesan cheese, eggs, bread and salt and wrung out, if necessary, breadcrumbs. Open the...Main ingredient: Mussels
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Boil the stock, add the cream of rice and cook stirring for 10 minutes. Add the whipped cream with ham, egg yolks and Parmesan. Serve warm with bread croutons.Main ingredient: Ham
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Clean the vegetables and boil in water. Strain the resulting broth vegetable, pour 250 g in a small pan and 3 tablespoons of cream. cooked vegetables, passed...Main ingredient: Wheat Semolina
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Diluted in 250 g water 1 vegetable baby food jar. Bring the mixture to a boil, then pour in the semolina wheat rain, stirring well. After leaving Cook for the...Main ingredient: Wheat Semolina
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Sauté chopped onion in a skillet, then add the asparagus (green part only), Brown then cover with water and add a carrot, a celery stalk and a potato cut into...Main ingredient: Asparagus
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To add the sliced mushrooms with 10 g of butter and 2 tablespoons of olive oil, salt and pepper. Melt 20 g of butter, 1 tablespoon of flour stemperarvi and...Main ingredient: Asparagus
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Peel the outer leaves of the fennel, cut into wedges and wash it. Steam Cook until it is tender but not at all mushy. Pass the Mashers in a small saucepan. Add...Main ingredient: Round Fennel
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Clean the fennel by removing the toughest outer leaves, cut them into wedges. In a Pan fry the shallots with oil and butter, add the fennel and some green...Main ingredient: Fennel
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Boil water in 150 cl the potatoes and mix with a little butter. Add to mixture the white part of the leeks cut into slices, add salt, pepper and cook for 1/2...Main ingredient: Potatoes
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Peel the potatoes, cut them into pieces and place in cold broth. Bring to a boil and add the sliced celery. Cook for about 20 minutes then switch to celery and...Main ingredient: Potatoes
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Boil the chicken leg with the bone veal and vegetables. Separately boil the rice, it is blended with 2/3 of the thigh flesh, add a quart of broth and cook for...Main ingredient: Chicken
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Scald and Peel tomatoes, remove the seeds and let them flavor in a mixture of butter and sliced onions. Pass them to blend with the already boiled carrots. Put...Main ingredient: Tomatoes
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Finely chop ham, pass it to the blender with butter, mix it with the Parmesan cheese and put the mixture into 1 soup tureen. 1 In saucepan bring to boil the...Main ingredient: Ham
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Prepare a broth by boiling for one hour, 300 g of water, a slice of pumpkin, cut into pieces. Dilute in 180 g of broth 2 tablespoons of cream of rice...Main ingredient: Pumpkin
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In a casserole stemperiamo the cream of rice in vegetable broth. Bring slowly to the boil and bake, stirring with a wooden spoon, for about twenty minutes....Main ingredient: Vegetable Broth
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Cook the lettuce for 10 minutes in 75 cl nut broth. Boil the spinach, squeeze, add to lettuce and pass it through a sieve. Cook for 10 minutes. Melt the...Main ingredient: Spinach
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Dice the zucchini and place in saucepan with sliced leeks, 1 glass of water and a little salt. Cover and cook for about 25 minutes at Campfire dessert, then...Main ingredient: Zucchini
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Make a vegetable broth (for example, a carrot, a Zucchini, a potato and a rib of celery). When the broth is ready, the filter. Meanwhile, blanch a tomato do...Main ingredient: Tomato
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Prepare the batter by whisking with a whisk the flour, eggs, milk, salt and pepper. Boil to steam the asparagus tips, pass them to the mixer together the...Main ingredient: Asparagus
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Sift the flour into a bowl, add a pinch of salt and, stirring constantly with a whisk, diluitela with cold milk, making sure that no lumps are formed. Beat in...Main ingredient: Radicchio
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Sift the flour into a bowl, add salt and, stirring constantly with a wire whip, join the milk, making sure that no lumps are formed. Beat the eggs and mix to...Main ingredient: Radicchio
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Prepare the crepes: sift the flour with the sugar and salt in a large bowl, make the fountain in the middle and break eggs. Stir the ingredients with a whisk,...Main ingredient: Crepes
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Sift the flour and salt into a bowl, add a whole egg and one egg yolk whisked and, little by little, the milk and 25 g of melted butter and beat the...Main ingredient: Chicken Meat
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Prepare the batter cracks by placing all ingredients in a bowl and mixing them with a mixer. Leave the mixture for an hour. Then heat a non-stick pan just...Main ingredient: Ham
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Prepare the crèpes slamming eggs and stemperandovi in the flour, a pinch of salt and a tablespoon of oil, by diluting with sufficient milk to get a semi-liquid...Main ingredient: Artichokes
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Clean the radicchio, cut in half the Tufts, wash and Blanch them in boiling salted water. Drain them and dry them gently with a cloth, cut them into strips and...Main ingredient: Radicchio
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Prepare the white sauce and cook for 10 minutes. Stir in the diced cheese, grated Parmesan cheese, 2 egg yolks, mix well and let rest in refrigerator for 1...Main ingredient: Emmental Cheese
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Cook the rice, for 25 minutes, 1 saucepan with milk, 1/2 cup of water and 1 pinch of salt. Then leave it to drain and pour in 1 Holster and let it cool....Main ingredient: Parmesan Cheese
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Soften the bread in the broth, wring it out and blended. Combine 1 egg, smoked salmon and the smoothies, natural grain and flour. With the compound form of...Main ingredient: Salmon
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Review the potato ricer, food mill passed to the grains of corn, then collect the proceeds in a bowl. Add the egg yolk, 2 tablespoons of grated Parmesan, a...Main ingredient: Corn
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Boil the potatoes, Peel and mash with a potato masher. Combine the pureed egg, parmesan, salt and grated nutmeg. If the dough is too soft, add a little flour....Main ingredient: Potatoes
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Cook the potatoes and garlic with milk until the potatoes, discarding, and then Dunks everything until you get a thick enough puree do slightly brown the ham...Main ingredient: Potatoes
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Check carrots, Peel and wash them; put them in a pot with salted water and cook for 30-40 minutes, depending on their size, moderate and focus to pot. Wash the...Main ingredient: Potatoes
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Having boiled the potatoes, Peel and mash with a fork, raccoglietele in a bowl and mix it with the ham cut into brunoise (small cubes), salt, pepper, a pinch...Main ingredient: Potatoes
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Grainy and boil the peas, then run the Mashers letting fall into a bowl. Add the rice flour, mixing well, then a pinch of salt and pepper, ricotta, eggs,...Main ingredient: Peas
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Boil the peas, processing them, mix the sieved ricotta, 50 g of breadcrumbs, parmesan, egg yolk, salt and pepper. Extract from dough of croquettes, dip in...Main ingredient: Peas
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Boil peas and processing them. Mix the sieved ricotta, the egg yolk, the breadcrumbs and Parmesan. Mix well and form into meatballs. Dip in flour, then in...Main ingredient: Peas
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Prepare polenta using a little salt in the cooking water. Get it out from heat and add the diced cheese, stir and let cool. With hands greased with oil to form...Main ingredient: Maize Flour For Polenta
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Boneless chicken, pass the food processor along with mortadella and collect the past into a bowl. In a small saucepan melt the butter and add the flour: as...Main ingredient: Chicken
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Prepare a white sauce with flour, milk and butter and incorporate the chopped boiled chicken, combine 1 egg, parmesan, salt and pepper. Preparing of...Main ingredient: Chicken
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Put the rice in a bowl, add the egg and a handful of Parmesan. Mix well, then take a spoonful of the mixture, put in the Middle a nut of mozzarella and round...Main ingredient: Mozzarella
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Put on the heat a saucepan with lightly salted, milk when milk boils add the rice and cook until it has absorbed the milk becoming cluttered. Add the zest of...Main ingredient: Rice
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Put the spinach in a saucepan, cover and let them thaw on low heat. Then puree through a sieve crushing them with the back of a spoon to remove all the water....Main ingredient: Spinach
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Boil al dente spaghetti in salted water, drain and toss in a bowl with butter, cheese and eggs, stirring well and letting them cool. On a pastry Board spread a...Main ingredient: Eggs
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Prepare a thick sauce by mixing a tablespoon and a half of flour 1 glass of broth, softened butter and a pinch of salt. Drain the tuna and blended. Incorporate...Main ingredient: Tuna
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Wash the potatoes thoroughly to remove all traces of dirt from the skin then put to boil in lightly salted water. Al dente, drain, Peel and pass through, still...Main ingredient: Potatoes
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Boil the spinach with the water of the last rinse. Wash the potatoes then boil them placing them initially in plenty of lightly salted cold water. Hard boil 2...Main ingredient: Potatoes
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Sauté the mixture in the butter, then add the diced shoulder, then pass it to the mixer. Combine the grated cheese and béchamel sauce, stir and allow to cool...Main ingredient: Béchamel Sauce
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Cut the spalla cotta pieces and browned in a pan with the butter and chopped onion. Put everything in the mixer and add the cheese and béchamel sauce. Blend...Main ingredient: Spalla Cotta
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Wash the potatoes and boil in salted water for about 40 minutes. Drain, Peel and pass through a sieve by combining grated Parmesan and chopped parsley. FRY in...Main ingredient: New Potatoes
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Heat the oven to 200° c (thermostat 6). Cook the pasta Fund for fifteen minutes. Meanwhile, the drained asparagus tips and rinse under running water. Cut the...Main ingredient: Asparagus
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Butter a removable mold 22 cm in diameter. Pull two-thirds of the dough with a rolling pin and buttered mould lined. Let it sit for 30 minutes in the...Main ingredient: Spinach
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Peel the mushrooms, wash them, drain them, dry them with a towel and Chop fine. Heat the oven to 170 degrees (5 thermostat). Melt the butter in a pan and fry...Main ingredient: Mushrooms
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Heat the oven to 200° c (thermostat 6). Cook the pasta Fund for fifteen minutes. Meanwhile, blanch the tomatoes, raffreddateli, Peel, remove the seeds and cut...Main ingredient: Peppers
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Pour the flour onto the work surface by a hollow. In a double boiler, melt the butter and pour it into the bowl. Add an egg and a pinch of salt. Knead and mix....Main ingredient: Artichokes
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Turn on the oven to 180 degrees (5 thermostat). Work the flour with the butter until both ingredients are not thoroughly mixed, add the egg yolks, a pinch of...Main ingredient: Eggplant
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Put 300 g flour on work surface, make a recess in the Middle, pour in 150 g melted butter, egg yolk, whole egg and a pinch of salt; work quickly as the...Main ingredient: Fontina Cheese
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Switch on the oven at 220 degrees (7 thermostat). In a bowl mix the flour and baking powder with butter. Diluted with milk enough to get a soft dough. Knead it...Main ingredient: Onions
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Sift the flour onto the work surface and knead it with 120 g of butter, a pinch of salt and how much water it takes to get a consistent dough. Knock it for ten...Main ingredient: Gruyere Cheese
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Prepare the pectin, and keep it ready for use. Very finely chop the onions and put them to simmer in a saucepan, slow flame, with the butter and oil: when you...Main ingredient: Onions
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Paid in 240 g flour mixer with 120 g of diced butter, a pinch of salt and half a deciliter of water. Mix until it forms a ball of dough. Wrap it in a piece of...Main ingredient: Leeks
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Put in cold water to soften the dried mushrooms. Peel the pumpkin seeds and rind, lifting and then cut it into slices and allineatela over a wire rack placed...Main ingredient: Pumpkin
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Private artichokes of stems and tough outer leaves, cut the tips and soak them in water acidulated with lemon juice. Peel and clean all other vegetables....Main ingredient: Vegetables
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Sift the flour into a large mixing bowl, add half the butter, softened and cut into pieces, a pinch of salt and a ground pepper, then knead the ingredients...Main ingredient: Gorgonzola Cheese
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The doses are for 12 tarts. Prepare the dough: in a bowl, sift 175 g flour with a pinch of salt, white pepper and a pinch of Cayenne. Add the grated cheese....Main ingredient: Peas
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Blanched tomatoes, raffreddateli under cold running water, Peel and cut them into thick slices heat oil in a large frying pan and saucepan, heat the tomato...Main ingredient: Tomatoes
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Boil in boiling salted water, add asparagus in a pan with olive oil, butter and chopped onion, Cook for about 10 minutes, processing them and add to the...Main ingredient: Asparagus
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Brown the mushrooms in butter with garlic. Combine the soaked dried mushrooms and chopped, salt and pepper. Sprinkle with flour, dilute with milk and discard...Main ingredient: Mushrooms
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Melt the butter in a small frying pan and, with the broth and Parmesan, form a homogeneous sauce, not too dense, salt and pepper. Sprinkle the lemon slices of...Main ingredient: White Truffles
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Chop onion, Sage, celery and tomatoes; Fried everything in butter. Slice the eggplant, fry it in oil. Spread the mixture over the bread, lay a slice of...Main ingredient: Eggplant
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Whip the egg whites until foamy, add the cheese, sprinkle the pretzels. Arrange the slices of buttered bread on baking, spread on the surface of the cream...Main ingredient: Parmesan Cheese
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FRY polenta slices in a saucepan with the butter until foaming will be well browned on both sides. Salt them lightly. Placed then on each slice of polenta...Main ingredient: Polenta
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Remove the coral to scallops warm soapy water and rinse. Take a pan, add butter the piece of onion, then bake the scallops about 1 minute per side. Add the...Main ingredient: Scallops
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Boil in salted boiling water the still frozen asparagus tips and drain well (if you have bought fresh asparagus, wash them carefully and Cook, standing in a...Main ingredient: Asparagus
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Cut the bread into slices, possibly round. Clean the mushrooms with a damp cloth washing, cut into slices, put them in a pan with a thin layer of oil with a...Main ingredient: Mushrooms
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Pass the slices of bread crust in private 2 beaten eggs with salt and Brown in butter, drain and place them on baking. Mix the anchovies, cleaned and chopped,...Main ingredient: Anchovies
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Prepare a white sauce with flour, 50 g butter, salt and warm milk. Mix thinly sliced fontina cheese also. Away from the fire, add the egg yolk and nutmeg and...Main ingredient: Mushrooms
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Wash and peel the celery, eliminating any filaments and keeping only the more tender leaves; dry it well. Wash the cucumbers, cut in half lengthwise and...Main ingredient: Cucumbers
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Wash and clean the artichokes, cut hearts into thin slices and sauté in a pan with oil, garlic and salt. Place on a baking dish from oven, sprinkle with...Main ingredient: Artichokes
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Let thaw the puff pastry at room temperature. Mince the shallot and onion and brown them in a pan with a large knob of butter and oil; Add the mushrooms,...Main ingredient: Mushrooms
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In a saucepan melt the butter, add the chopped onion and let it wilt, add the rice and toast, Deglaze with white wine and continue cooking slowly pouring the...Main ingredient: Grapes
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Peel the potatoes and cut them into chunks. Boil in boiling water with a handful of coarse salt until they become tender. Meanwhile Wash spinach thoroughly and...Main ingredient: Spinach
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Rinse the shrimp under running water, then place them in a saucepan with boiling salted water and boil for about 10 minutes at moderate heat. When they are...Main ingredient: Asparagus
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Clean the pumpkin seeds and filaments and then boil it; remove the pulp with a spoon, pass it into a blender with the yolk, the broth and salt and pepper,...Main ingredient: Fontina Cheese
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Pass through a sieve the ricotta and knock her with a whip along with the softened butter. Blend basil, almonds, parmesan, garlic, cream, salt and pepper. Stir...Main ingredient: Ricotta
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The capuntini are tiny semolina dumplings, flour and water. After a night of soaking, boil the beans with an onion and a dash of oil. Braise in olive oil...Main ingredient: Borlotti Beans
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Boil the beans with onions and celery, drain them and place them in a legumiera. Put in Blender basil, garlic, parmesan and 1 tablespoon oil and blend for a...Main ingredient: Beans
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Peel the beans and boil them for 20 minutes. Mix the white sauce that should be rather soft and place them in a pan greased with butter. Sprinkle with grated...Main ingredient: Green Beans
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Clean and wash the broccoli, boil them in plenty of lightly salted water for 5 minutes, drain them and sauté them with oil, the garlic unpeeled washed and...Main ingredient: Broccoli
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Prepare the dough for the crepes starting with the melt the butter without frying it, in small frying pan you will use for cooking. In a bowl stir so the eggs...Main ingredient: Crespelle
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Peel and cut Eggplant into thin slices lengthwise. Arrange the slices on a plate covered with coarse salt and cover with something heavy. Place the plate so...Main ingredient: Eggplant
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Boil the rice in salted water. In a bowl beat the eggs with the cheese, well drained rice add little by little and mix so that it mixes well. Open on the...Main ingredient: Rice
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Dice the bell pepper and sauté in olive oil and salt. Mix ricotta, parmesan, pepper, an egg yolk, salt and pepper. Put on each having salty steak, a leaf of...Main ingredient: Calf
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Clean the artichokes and cut them into slices about an inch high, put them in salted water with a slice of lemon, why not turn black. Beat the eggs with a...Main ingredient: Artichokes
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In a bowl mix 3 spoons of bread crumbs, eggs, 4 tablespoons of parmesan and 200 g. minced tuna. Dial the dough shaped like salami and wrap it up in a closed...Main ingredient: Tuna
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Fry the pancetta with salt and chopped Rosemary. Scalded in boiling water the artichokes cleaned and deprived of outer leaves. Slice them and add the bacon,...Main ingredient: Guinea Fowl
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In a pan put the peeled figs with wine; season for 10 minutes then puree in Blender. Bring to boil water for cooking pasta. In a large skillet heat the butter,...Main ingredient: Figs
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Cut cheese into cubes, place them in a pan with 4 tablespoons of milk and let them melt to low fire. Chop the hard-boiled egg. Boil the farfalle in salted...Main ingredient: Cheese
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In a bowl mix the ricotta with a fork to make it creamy, profumatela with the thyme leaves and dress with salt and pepper. In the past electric chopper other...Main ingredient: Emmental Cheese
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Wash the Basil and blend with the garlic peeled, blanched almonds in boiling water and skinned, grana and two tablespoons of cream, stir the mixture with the...Main ingredient: Basil
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Blanch the tomatoes for a few minutes. Drain, peel them, remove the seeds and cut into small pieces. Wash Rosemary and peel the garlic, chop with Rosemary...Main ingredient: Rosemary
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Cook pasta; Meanwhile, in a pan melt the butter; crush amaretti; pour the dough, combine everything together and add Parmesan cheese. mix well and serve.Main ingredient: Amaretti Biscuits
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Melt the butter in a large pan, Add flour, mix well because it does not form lumps, add the cream, tomato and seasoned with salt and pepper. Cook the pasta in...Main ingredient: Cooking Cream
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Clean the mushrooms, depriving them of the earthy and tough, rinse quickly in cold water, drain, Pat dry and cut into thin slices; Peel the garlic cloves and...Main ingredient: Mushrooms
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With a few tablespoons of olive oil, fry the bacon in a frying pan. When is almost done, remove it. Put the shallot and the rondelline of zucchini in the pan...Main ingredient: Zucchini
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Wash, Peel and dice the Eggplant and bell pepper and sauté them with olive oil, garlic and chili peppers; When they are tender add salt. Meanwhile, boil the...Main ingredient: Mozzarella
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Peel and wash the onion, celery and carrots, cut into small dice, mince and let them dry in a tablespoon of oil. Add well diced zucchini, add salt and cook...Main ingredient: Zucchini
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Put to cook the pasta and when cooked, dress with cream to which you've added half an ounce of grated Parmesan, a pinch of pepper (if you like the rich flavor)...Main ingredient: Cream
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Wash the basil leaves, dry them and blend together with garlic and peeled almonds previously scalded in boiling water and skinned, joining also the cheese and...Main ingredient: Basil
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Blanch the leaves of stinging nettles in boiling water and prepare an omelet with eggs and cheese. Spread the slices of ham and superimpose the omelette and...Main ingredient: Pig
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Mix 6 tablespoons oil, parmesan, oregano and salt. Cook for about 20 seconds to hand the meat slices in hot oil and fire. The way that the slices are ready...Main ingredient: Beef
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Flour and Brown meat in hot oil and butter, salt and pepper. Mix the two cheeses and distribute them over the meat just before you remove it from the fire....Main ingredient: Turkey
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Peel and boil the asparagus, minding that the tips remain out of the water (the same cooking water can be used to boil the pasta) and separated from the rest...Main ingredient: Asparagus
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Picket the meat with the Parmesan cheese into small pieces, FRY in oil and deglaze with white wine. Add the cream and cook slowly for 1 hour, add the mushrooms...Main ingredient: Dried Porcini Mushrooms
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Cook the fettuccine al dente in salted water, drain and place in a bowl. Coat with melted butter, cognac, parmesan and pepper and serve hot.Main ingredient: Cognac
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Drain fettuccine and season immediately with 60 g of butter 50 g of Parmesan cheese. Grease a baking dish and sprinkle the fettuccine. Sprinkle diced...Main ingredient: Mozzarella
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Fry the chopped onion in a saucepan with oil and butter; Add the corn, peas, salt, pepper and cook covered for about 20 minutes; pour the cream and cook for 5...Main ingredient: Corn
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Using a mixer, mix together the almonds, garlic, lemon zest, Arugula, parmesan cheese, salt, pepper and olive oil extra virgin olive oil until creamy and...Main ingredient: Skinned Almonds
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Let dry chopped onion in oil, add the tomatoes passed through a sieve, salt, Basil and cook until sauce is thick. Cook the fettuccine al dente in salted water,...Main ingredient: Tomatoes
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Melt the butter in a frying pan without doing so. Add, out of the fire, the mullet or out to a pulp with a fork and then the cream. Boil the pasta and pour...Main ingredient: Tuna Bottarga
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Cook the fettuccine in the boiling water, and in the meantime cut the mozzarella into cubes. Melt the butter in a saucepan and add the anchovies. Once melted...Main ingredient: Mozzarella
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Sauté the sliced onion with butter, add the peas, and, when cooked, put the ham cut into small pieces; season with salt and pepper. In a bowl beat the eggs and...Main ingredient: Ham
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Let soften mushrooms in water, strizzateli and spezzettateli. In a saucepan add chopped ham in butter, mushrooms and Basil; Add salt and pepper. Boil the...Main ingredient: Ham
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In a pan, melt the butter and add the anchovy fillets in oil previously cut into small pieces. Let stand for a few minutes and in the meantime, cut the...Main ingredient: Mozzarella
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Put to cook in salted water the potatoes peeled and sliced with the beets and cut into pieces. After 15 minutes, add the pasta and finish cooking. Drain the...Main ingredient: Potato
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Roll out the dough into a rectangular sheet 5 mm thick and 8 cm wide. Join the Gruyere bechamel sauce and pepper, then brush on pastry and dust sides with the...Main ingredient: Puff Pastry
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Wash and dry the fish well. Put it in a pan with the wine and water; sala lightly and let simmer for 20 minutes. With the flour, milk and half of the butter...Main ingredient: Cod
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Cook the fillets in a little water and mince finely. Put them in a bowl with the mascarpone, eggs, a little nutmeg, béchamel sauce, parmesan, salt and pepper....Main ingredient: Plaice
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Peel 500 g of spinach, wash them and let them cook for a few minutes with a pinch of salt, then drain them and rinse in 30 g of butter. In a baking dish put 40...Main ingredient: Sole
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Remove the nerves to beat them, fillets, flour, dip them in beaten egg and bread crumbs and Brown in hot butter. Add salt and pepper, sprinkle with lemon...Main ingredient: Turkey
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Bone the rabbit trying not to tear the skin and keep aside. Grind the veal and pork pulp very finely and cut vegetables in brunoise (small, chopped). Cut...Main ingredient: Rabbit
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Cook the fillets in butter, sprinkle the pretzels, pepateli, keep them warm. In a bowl beat the egg yolks with the Parmesan, add the walnuts and chopped peeled...Main ingredient: Beef
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In a saucepan bring to a boil the broth; together the wires D'Angelo and simmer for a few minutes. Separately, beat the egg yolk with the parmesan and then...Main ingredient: Egg yolk
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Dip the tomatoes for a few seconds in boiling water, shave it and pass through a sieve. Separately, Cook for 7 minutes. Meanwhile, mix the tomato paste mixed...Main ingredient: Tomato
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In a small frying pan you heat a tablespoon of oil; pour in the beaten egg with salt, pepper, 2 tablespoons Parmesan and tomato. Cook the omelette first one...Main ingredient: Egg
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Boil fennel for 25 minutes then cut into slices. Place them in a baking dish, cover them with bechamel sauce, sprinkle with Parmesan and gratinate in the oven.Main ingredient: Fennel
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Wash the fennel, remove and cross incideteli to the bottom; then immerse them in a pot with boiling salted water and cook for 20-25 minutes; then drain them...Main ingredient: Fennel
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Clean the fennel and cut each into 4 wedges. Put fennel in pot with milk, butter and nut crumble. Cover and bring to cooking If the preparation is too dry add...Main ingredient: Fennel
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Cook in salted boiling water, fennel sprouts. Drain, cut in 8 wedges, fry them in a pan with the butter, salt and place a slice on each slice of ham, sprinkle...Main ingredient: Fennel
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Clean the fennel and throw them into a pot with boiling salted water with 1 teaspoon of flour and lemon juice. Cook for 15 minutes after resumption of the...Main ingredient: Fennel
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Cook for about 15 minutes in boiling salted water fennel sprouts. Drain, cut in 8 wedges, fry them in a baking dish with butter and salt. Place 1 slice on each...Main ingredient: Fennel
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Boil for 15 minutes in salted water the fennel, washed and hulled, divided in half. After they drained them lightly and stuffed with thin slices of provolone,...Main ingredient: Fennel
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Clean the fennel, cut into slices lengthwise, brown them in a pan with the butter, salt and cook for about 10 minutes. Arrange the fennel in a buttered baking...Main ingredient: Fennel
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Remove the fennel outer leaves and core, even the tops, wash and boil them in salted water. Then, drain underdone and let them cool. Grease a baking dish and...Main ingredient: Fennel
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Cleaned, cut into wedges and boiled the fennel. Arrange in a baking dish greased with olive oil. Sprinkle them with cheese, sprinkle with breadcrumbs and bake...Main ingredient: Fennel
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Clean the fennel and cut them into quarters, keeping the leaves. In a baking dish with oil fry the shallots and garlic, then add the fennel, thyme, Rosemary...Main ingredient: Fennel
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Clean and cut vegetables (fennel slices about half a centimetre, carrots sticks). Arrange in a baking dish, add a little oil and cook for 15 minutes at 200...Main ingredient: Fennel
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Clean the fennel and boil them, cut into wedges, in salt water. Drain them and place them in a buttered baking dish. Wet with milk and the melted butter and...Main ingredient: Fennel
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Choke for 10 minutes about the fennel in a pan with a little oil, water and salt. Bake for 5-10 minutes with melted butter and Parmesan.Main ingredient: Fennel
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Clean and wash the fennel (putting aside the barbine), then boil them for 15 minutes. Cut into slices and put in buttered baking dish 1. Chop a sprig of fennel...Main ingredient: Fennel
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Dice fennel. To Brown the garlic in the butter, crumble a nut, cover with water and cook for 30 minutes. Sprinkle with cheese, cover and let stand for 5...Main ingredient: Fennel
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Clean and cut the fennel into wedges and boil them in salted water. Saute chopped onion in a little olive oil, add the pine nuts, raisins, breadcrumbs and...Main ingredient: Fennel
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Work the ricotta with grated Parmesan cheese, salt and pepper; fill flowers and bake for 10 minutes at 180 degrees. Serve with mint pesto, olive oil and pine...Main ingredient: Pumpkin Flowers
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Clean the flowers their stems, wash and drain. Prepare the stuffing: Mix chopped meat and Ham with the crumb squeezed by milk, eggs, cheese, salt and pepper...Main ingredient: Pumpkin Flowers
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Remove the pistil in flowers, then wipe gently with a cloth; mince the ham and add the cheese, an egg, ricotta, provolone, diced, if you like a bit of chopped...Main ingredient: Pumpkin Flowers
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Cut the zucchini into cubes and boil them and then season with Marjoram, garlic, parmesan and salt, then mix them with green beans and potatoes. With the...Main ingredient: Pumpkin Flowers
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Clean the zucchini Spears, wash them, boil them, drain them and blow them up in a pan with oil and garlic; season with salt and pepper. Chopping and amalgamate...Main ingredient: Zucchini Flowers
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Boil the potatoes in salted water, dip the potato masher and collect the mashed in 1 Bowl; mix in the egg, the egg yolk, grated Parmesan, chopped Mint, salt...Main ingredient: Pumpkin Flowers
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Boil the potatoes in salted water, Peel, mash and place them in a bowl. Boil spinach in salted water, drain and strizzateli. Season in a pan with a knob of...Main ingredient: Potatoes
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Wash well the cardi, let them chop away the filaments (the best variety is called Hunchback of Vaccheria) and then boil them in plenty of water for ten to...Main ingredient: Cardi
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Cook for 10 minutes, sliced carrots in lightly salted water. Drain and finish baking in a little butter, stirring often. Combine sugar, salt and a little...Main ingredient: Carrots
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Boil the cauliflower in salted water, leave it to drain and crush them with a fork. Season in the butter and add the flour and milk a little at a time; Cook...Main ingredient: Cauliflower
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Preparation time: 20 minutesCooking time: 45 minutesClean the fennel and cut them into hearts.Cook in salted and peppered milk for 20 minutes.When the fennel...Main ingredient: fennel hearts
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Crust: put flour on the work surface, making the fountain, putting at the Centre the soft butter and chopped, egg yolk and a pinch of salt and mix by adding...Main ingredient: Leeks
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Beat the eggs, salt and pepper, add chopped basil, parmesan and ricotta. Working with my hands the mixture on a floured board. Divide into 4 portions, forming...Main ingredient: Ricotta
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Peel the shallots, finely chop, wash it and let it dry in a saucepan with 15 g butter; Add peas and cook them briefly, add a few tablespoons of water with a...Main ingredient: Rabbit Meat
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Carnival dish. On the chopping board with sharp Crescent chopped meat (okay the thigh) and the pork liver; Add sausage pasta then crumbled, grated Parmesan...Main ingredient: Pig
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Whip the eggs with the parmesan and fry over high heat in plenty of butter, turning the omelette halfway through the cooking. The eggs should firm up and take...Main ingredient: Eggs
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In a bowl beat the eggs with the grated Parmesan cheese and the salt. Melt the butter in a pan and pour in the eggs. Bake the omelet, and covered over low heat...Main ingredient: Balsamic Vinegar
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In a bowl beat the eggs with the grated Parmesan cheese and the salt. Melt the butter in a pan and pour in the eggs. Bake the omelet, and covered over low heat...Main ingredient: Balsamic Vinegar
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Peel the potatoes, wash them, cut them into cubes, then FRY them. Meanwhile, FRY in 2 tablespoons of olive oil onion sliced, dried will join the courgette...Main ingredient: Potatoes
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11262 FRITTATA RICH with ASPARAGUS, ham and PANCARRE ' for 6 PEOPLE INGREDIENTS 2 tablespoons chopped onion, 800 g medium-thick asparagus, 8 eggs, 40 g butter,...
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Clean the artichokes, depriving them of the stems and the toughest outer leaves, then cut two-thirds of height to remove the plugs. Divide each artichoke in...Main ingredient: Artichokes
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Cut into pieces the florets of cauliflower, toss in 1 large pan with the butter and oil and seasoning them with salt and pepper. Besides, with 1 whip, beat in...Main ingredient: Florets Of Cauliflower
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Wash the whitebait. In a bowl beat the eggs with a pinch of salt and pepper, add the whitebait and grated Parmesan. Leave In a pan melt a knob of butter and...Main ingredient: Bianchetti
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Cut into slices the four onions and let them Brown, over low heat, in a pan with a little oil. In a bowl beat the eggs, then add the onions, grated Parmesan...Main ingredient: Onions
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Clean the shallots and melt the butter in a frying pan. When it is hot add the onions, salt and pepper. Sprinkle the onions with sugar and let them brown to...Main ingredient: Spring Onions
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This dish can be done with macaroni, cooked al dente or advanced from previous poaching too. Prepare a sauce made from beaten eggs into a bowl, parsley, basil,...Main ingredient: Eggs
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Saute for 5 minutes in a little oil and butter chopped garlic and parsley and peeled tomatoes into small pieces. Combine the peas, salt, pepper and cook...Main ingredient: Peas
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In a saucepan heat the butter, let dry shallots. Beat the eggs, add salt, pepatele, add the rice and Parmesan. Pour the mixture into the Pan and cook on both...Main ingredient: Rice
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Let thaw asparagus, then cut them into small pieces and saute it in a saucepan with the onion and the removal of external fat, 50 g of butter and cut the bacon...Main ingredient: Asparagus
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Let thaw asparagus, then cut them into small pieces and saute it in a saucepan with the onion and the removal of external fat, 50 g of butter and cut the bacon...Main ingredient: Asparagus
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Cut spaghetti into pieces. Beat the eggs with a pinch of salt and pepper, chopped parsley, grated cheese, add the spaghetti. Mix and pour the mixture in a pan...Main ingredient: Spaghetti
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Peel the mushrooms, depriving them of the earthy part, wash them, slice them up and, in a saucepan, Cook for about twenty minutes together with 30 g of butter...Main ingredient: Zucchini
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In a bowl beat the eggs with the Parmesan cheese, a pinch of salt and ground pepper. Divide the mixture in half and combined with half the tomato sauce and...Main ingredient: Zucchini
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Bake for 20 minutes, covered casserole, sliced onion with butter, a pinch of salt and paprika. Stir in the pepper and the chopped anchovies and beer and...Main ingredient: Onions
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Mince the cooked salami and roast veal meat with the Crescent. In a bowl, beat with the whisk the whole eggs, then add the chopped salami and roast the grated...Main ingredient: Veal Roast
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Cut the sausage into small pieces, place in a pan and fry them fresh focus for a few minutes. Break the eggs in a bowl, beat them with care using a whisk, then...Main ingredient: Salami
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Peel and wash the leeks, cut into rings and then let them dry in a pan with a tablespoon of oil, add salt and pepper, add chopped parsley and garlic and stir....Main ingredient: Eggs
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Break the eggs, separating the yolks from the whites; put the first in 1 deep dish, add plenty of salt and pepper, then the Parmesan cheese and beat with fork...Main ingredient: Eggs
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In a pan sauté the sliced onion and bell pepper into small pieces. Remove from heat and add the prosciutto. Beat the eggs in a bowl with salt, pepper and...Main ingredient: Eggs
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Slamming eggs briefly in a bowl without losing their nerve; combine salt, pepper, crushed herbs and cheese and stir gently. To warm up, but not the Smith...Main ingredient: Eggs
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Wash and peel the tomatoes, cut them into cubes and put them to soak in a bowl with 2 tablespoons of olive oil and basil. Meanwhile, beat the eggs with a...Main ingredient: Tomatoes
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Deleted from the corn liquid. In a bowl, beat the eggs with a pinch of salt. Together, stirring with a fork, grated Parmesan cheese, white flour and chopped...Main ingredient: Mais Au Naturel
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After washing and thoroughly wrung the chard, finely chop. Prepare chopped Marjoram and add it to the chard, with cheese and salt. Mix the flour with the beer...Main ingredient: Swiss Chard
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After washing and thoroughly wrung the borraggine chop finely. Prepare chopped Marjoram and add it to the borraggine, with the cheese and the salt. Mix the...Main ingredient: Borraggine
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Separate the cauliflower into small bunches, wash them. Put them in the basket of a steamer and cook for about 6 minutes, until just tender. Raffreddateli...Main ingredient: Cauliflower
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Wash and peel the courgette, cut into thin slices and place in Bowl 1. Season with salt and leave for 2 hours. Prepare a batter rather runny with eggs, flour,...Main ingredient: Zucchini
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Sift the flour into a large bowl, take the fountain and put the softened butter into small pieces and a good pinch of salt. Mix the 2 ingredients with your...Main ingredient: Parmesan Cheese
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Sift the flour into a large bowl, take the fountain and put the softened butter into small pieces and a good pinch of salt. Mix the 2 ingredients with your...Main ingredient: Parmesan Cheese
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Sift the flour into a large bowl, take the fountain and put the softened butter into small pieces and a good pinch of salt. Mix the 2 ingredients with your...Main ingredient: Parmesan Cheese
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Sift the flour into a large bowl, take the fountain and put the softened butter into small pieces and a good pinch of salt. Mix the 2 ingredients with your...Main ingredient: Parmesan Cheese
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Clean and slice mushrooms, sauté them in butter and cook them covered with the marsala, salt and pepper. Boil the spinach, brown them in butter, combine them...Main ingredient: Mushrooms
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Remove the lower end with mushrooms, rinse under cold running water and place them in a roasting pan into a large and low alternating with grated Parmesan...Main ingredient: Mushrooms
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Saute the garlic and add the sliced mushrooms, cook them for about 20 minutes. Meanwhile, beat the eggs with the salt, pepper, parmesan and breadcrumbs. When...Main ingredient: Mushrooms
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Make the dough and cut it into diamonds by combining the minor diagonal. Place in skillet Zucchini sticks with garlic and oil. Add the chopped onion and cook...Main ingredient: Zucchini
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Wash all vegetables. Cut the peppers and Zucchini sticks. 2 cut the courgette flowers. In a Pan fry the garlic with 4 tablespoons of olive oil and when you...Main ingredient: Pumpkin Flowers
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Roast the pepper, spellarlo and cut it into small pieces. Heat a little oil in a pan and add the sliced onion, garlic, chili and 1 1/2 cup of broth. Add the...Main ingredient: Red Pepper
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While you wait for the water to boil pasta and cook the dough, wash the sprigs of Rosemary and, after they are dried, stripped the leaves from the stem. Then...Main ingredient: Rosemary
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Using a mixer, mix together walnuts walnuts, garlic, peeled, rinsed and dried with a paper towel and the Sage washed with care. Pour the mixture into a bowl...Main ingredient: Sage
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Using a mixer, mix together walnuts walnuts, garlic, peeled, rinsed and dried with a paper towel and the Sage washed with care. Pour the mixture into a bowl...Main ingredient: Sage
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Using a mixer, mix together walnuts walnuts, garlic, peeled, rinsed and dried with a paper towel and the Sage washed with care. Pour the mixture into a bowl...Main ingredient: Sage
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In a pan melt the butter, let it heat for 5 minutes, add the ham cut into strips, to warm and add the Parmesan. Cook pasta al dente, season it with the egg and...Main ingredient: Ham
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Beat the 2 egg yolks, combine 3 tablespoons cream, parmesan, 4 1 pinch of pepper and salt. In 1 pan melt the butter, add the remaining cream and let it heat...Main ingredient: Ham
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Blanch the beans for 10 minutes in a little water. Peel and cut julienne Zucchini, celery, carrot. Mince the shallots, then add all vegetables to julienne,...Main ingredient: Mint
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Peel and wash the onion and finely affettatela. Wash the zucchini, spuntatele and cut them into small pieces. In a pan, greased with oil and 1 tablespoon of...Main ingredient: Zucchini
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Boil the potatoes and cut them into cubes. To add in the butter and add the bacon cut into strips. Roast it then add the wine and let it evaporate. Remove from...Main ingredient: Speck
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Cook the pasta in boiling salted water. Meanwhile, melt the butter in a pan and add 1 Bacon, chopped beforehand. Let stand for 5 minutes, then add 1 small...Main ingredient: Speck
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Blend garlic and peppers with a glass of cold water, put the puree in a pot with plenty of water, boil for 15 minutes, strain the liquid, pour it into another...Main ingredient: Chili
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In a large skillet put a few tablespoons of olive oil, 2 cloves of crushed garlic with the garlic press and some anchovy fillets and saute for a few seconds....Main ingredient: Broccoli
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If you use the dried chickpeas, you will have to let me soaked for a whole night, in a bowl with warm water. Drain the soaking water and place the fire with...Main ingredient: Chickpeas
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Saute the sliced onions in a pan with oil and half the butter, combine thawed peas, asparagus tips, washed and cut into small pieces, add salt, pepper and...Main ingredient: Asparagus
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Pass through a sieve the ricotta and mix with butter. Blend the basil leaves washed and dried with 3 tablespoons milk, 3 of Parmesan, cream, salt, white pepper...Main ingredient: Ricotta
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Trim, wash and trim the green beans to 3 cm long logs. Boil them in a pot of lightly salted boiling water. After 4 minutes, pour into the pan the garganelli...Main ingredient: Green Beans
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Finely slice the onion and Brown in a pan with oil. Add the Fava Beans, artichokes, peas and prosciutto, cut into strips. Wet with white wine, add the chopped...Main ingredient: Broad Beans
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For the sauce: clean the mushrooms by removing earth from the stem, wash them under running water and cut them into thin slices. Clean the leeks and cut into...Main ingredient: Speck
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Prepare mashed potatoes previously boiled and crushed, 50 g of butter and warm milk. Salt and arrange half of the mixture on the bottom of buttered baking dish...Main ingredient: Potatoes
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Boil the vegetables, drain and chop it. Make a dough with flour, oil, wine, salt. Make a stuffed with eggs, marjoram, vegetables and cheese. Making great...Main ingredient: White Wine
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Boil the potatoes and mash. Add 80 g of butter, salt, eggs, parmesan and hot milk just enough to get a very soft compound. Work it with the whisk, combine ham,...Main ingredient: Potatoes
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Boil the potatoes, Peel and pass through. While they are still warm, season with the melted butter, light flame, parmesan, egg yolks and egg whites, salt and...Main ingredient: Potatoes
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Heat the cheese and cream in a double boiler. Salt pepper and cook over low heat, with a whisk until the mixture is dissolved is fluffy. Pass through a sieve...Main ingredient: Parmesan Cheese
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Thaw the artichokes, Cook over low heat with a tablespoon of butter and four of water; season with salt and pepper. Saute the pancetta. Boil the pasta,...Main ingredient: Artichokes
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In a saucepan melt the butter and add the bean sprouts washed and well drained. Stir, add salt and let stand for about 10 minutes over low heat. Sprinkle with...Main ingredient: Bean Sprouts
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Boil the spinach, add them in a pan with a knob of butter and garlic, put them in a bowl, incorporate the goats, grain, eggs, flour, mix and leave the mixture...Main ingredient: Spinach
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Wash the spinach and boil in salted water. Drain, squeeze, chop them and let them dry in 1 pan with 1 knob of butter and 1 clove of garlic, peeled. Put them in...Main ingredient: Spinach
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Boil the spinach, add them in a pan with a knob of butter, put them in a bowl, incorporate the cheese, parmesan, eggs, flour, mix and leave the mixture for...Main ingredient: Spinach
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Work in a bowl the Oatmeal with the Parmesan, egg, milk, parsley, a pinch of paprika and a pinch of salt and let stand for about 30 minutes to compound. Form...Main ingredient: Oatmeal
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Boil the spinach, pass them in a pan with a little butter and 1 garlic clove and chop. Boil the milk, salt, pour in the semolina and cook for 12 minutes....Main ingredient: Spinach
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Soften in boiling milk the sandwiches, then processing them and add the beans, and smoothies. Mix with eggs, 1 chopped onion, browned in butter, parmesan...Main ingredient: Panini
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Mix together the potatoes and ricotta, passes work well on floured pastry Board, salted and join the egg adding, if you think that there is a need, a bit of...Main ingredient: Fresh Ricotta Cheese
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In a bowl mix ricotta, eggs, flour, half cheese, salt, pepper, nutmeg. Knead the mixture and make the cut to the size of small dumplings. Dip them in boiling...Main ingredient: Sheep's Milk Ricotta
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Boil the spinach, chop them up, put them in a bowl, combine the ricotta, eggs, parmesan cheese, nutmeg, salt, pepper and mix well. Add flour, mix, form of...Main ingredient: Spinach
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Boil the pumpkin in the milk until you defeat. Pass it through a sieve, let it dry on high heat, allow to cool, then add the egg yolks, flour, grain, salt,...Main ingredient: Pumpkin
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Boil the gnocchetti in salted water. Fry the Diced Bacon in a pan, add chopped basil, parsley and onion, then add the tomatoes. Let stand for a few minutes....Main ingredient: Borlotti Beans
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Cut the pumpkin into cubes and gilds it for 20 minutes in a preheated oven at 200 degrees. Meanwhile clean and slice mushrooms, Browning them then in a...Main ingredient: Porcini Mushrooms
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Boil water with butter and a pinch of salt. Off the heat, add the flour. Put on the heat and cook stirring until it forms a ball that sfrigolerà. Add the eggs,...Main ingredient: Broth
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Boil the water with butter and salt, off the heat then add the flour, put on the heat and Cook, stirring, until it forms a ball that sfrigolerà. Combine eggs,...Main ingredient: Meat Broth
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Boil the spinach, drain and chop finely. Rain pour semolina into boiling milk and cook for 10 minutes, stirring constantly. Add the spinach in 20 g of butter...Main ingredient: Spinach
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Prepare the spatzli: put in a bowl the flour, eggs, milk and salt; work the mixture vigorously until a very soft dough. Bring to a boil a saucepan with salted...Main ingredient: Eggs
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First boil the potatoes in salted water without Peel and meanwhile carefully washed spinach and cook in very little water or steaming, slightly salandoli. When...Main ingredient: Spinach
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Boil the potatoes in their skins. Meanwhile, Peel and wash the spinach, Swiss chard and lettuce. Scalded vegetables for 2-3 minutes in boiling salted water....Main ingredient: Tomatoes
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Clean the livers, wash them, cut them into small pieces and fry them in a pan with the sliced onion, olive oil, butter, bay leaf, salt and pepper. Pour the...Main ingredient: Chicken Livers
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Boil the potatoes, passed to the potato masher and mixing with the flour, the egg and the porcini powder (you can put in the robot). With the dough to form the...Main ingredient: Porcini Mushrooms
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Chop garlic and onion and dice the bacon. Saute in a little butter. Combine the chopped sausage and let stand for 10 minutes. Add the cream and continue...Main ingredient: Pork Frankfurters