Yummy burger
Instructions
Mix the cheese in a dish, seared the meat in a little oil on both sides in a non-stick pan, add salt, bring to cooking by adding a little water, then move into the cheese and put it back into the Pan cooking for one minute lively focus so that the cheese forms a golden crust.
Add the remaining cheese on the plate, cover with a lid because fonda and served piping hot.
Ingredients and dosing for 4 persons
- 4 burgers
- Little of olive oil
- 4 tablespoons of grated parmesan cheese
- 4 tablespoons of grated pecorino cheese
- Salt
- Pepper