Large salad jolly
Instructions
Clean and wash all vegetables, cut them and seasoning them with a dash of olive oil extra virgin.
Add the tuna and prawns, lemon juice and mix everything.
Ingredients and dosing for 1 person
- 130 g of arugula salad
- 40 g of green radicchio
- 65 g of tomatoes
- 25 g of carrots
- 25 g of leeks
- 25 g of corn
- 65 g of canned tuna drained
- 65 g of shrimp
- 1 dash of olive oil extra virgin
- Lemon juice