Delicious apples
Instructions
Peel the apples, with a special scooper remove the core, and in the hole put the sugar.
In a buttered baking dish, apples ungetele aligned with a little melted butter and bake at 170 degrees for half an hour.
Meanwhile, melt the chocolate with a little milk.
When apples are cooked, pour over each a bit of chocolate.
Cover all with the whipped egg whites and sprinkle with almonds.
Place in hot oven and let meringare and egg whites slightly browned.
Ingredients and dosing for 4 persons
- 4 apples
- 100 g of milk chocolate
- 80 g of sugar
- 50 g of almond
- 50 g of butter
- 3 egg whites
- Milk