Rum bananas
Rum bananas
Rum bananas
5
1
Stefano Moraschini
In a saucepan melt the butter, let it lie down bananas peeled and split lengthwise in half.
Let them Brown on both sides and then sprinkle with rum.
Do evaporate, passed on the serving dish and serve.
Calories calculation
Calories amount per person:
291
Ingredients and dosing for 4 persons
License
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