Fried bananas (2)
Instructions
Cut bananas into slices for their length.
Let them taste the rum for half an hour, put them in flour and fry them in olive oil.
Still hot, put them in the sugar.
Serve hot!
Ingredients and dosing for 4 persons
- 4 bananas
- 1 glass of rum
- 4 tablespoons of granulated sugar
- 6 tablespoons of flour
- Olive oil