Pancetone
Pancetone
Pancetone
5
1
Stefano Moraschini
In a bowl beat the eggs, sugar and when sugar is dissolved, add the butter, brandy and a grated lemon rind.
Finally pour the 2 sachets, whisk for a few minutes and pour into a baking dish-shaped donut.
Bake for 40 minutes at 200 degrees.
Calories calculation
Calories amount per person:
932
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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